Capital Seafood

  4.2 – 382 reviews  $$ • Seafood restaurant

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Local chain serving seafood-focused Chinese entrees & Asian small plates in a stylish setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Capital Seafood 92844

Hours

Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
TuesdayClosed
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 8851 Westminster Blvd., Garden Grove, CA 92844

Phone: (714) 892-4182

Website: http://www.capitalseafoodgg.com/

Menu Photos

Photo Gallery

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Reviews

Stefani Sisilia
First time here and the food is so comforting.
I order teo chew seafood clay pot, sautéed Ong choy, house special pork chop, and fish with black bean. Everything that we order is very authentic and delicious. The ingredients that are using is very fresh and very flavorful.
The hot jasmine tea has smooth taste and little bit of bitterness. Balance out the heavy meal.
The service is fast and the waitress is very nice and attentive.
The restaurant is clean but I can smell the cleaning chemicals around the dining area.
Overall it’s a good experience and definitely will be back!!
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Christopher T
This place is packed on Sunday dinner.
Also it’s a place where a lot of families come to celebration bdays. We waited for 20mins for table for 3, and 10mins to order. The foods came out one dish at a time, with 10-15mins gap. We ordered 4 dishes and by the time we down with dish one, we have to wait 5mins for the next and so forth. They are popular with lobsters since 90% of tables have lobster (we didn’t) and they came out fast….The foods are good, nice portion, and tasty. Service is great, friendly and helpful…wish the foods can come out faster. The place is a typical Chinese style, just more of modern side and clean and airy.
Prices wise are not bad, very reasonable. Overall, beside slow turnaround, very good.
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Solina Som
My family and I still enjoy coming to Capital Seafood. The ambiance is welcoming, staff is always accommodating and the food is still a 10! We come here for family birthdays, special gatherings or even if we have that craving of authentic Chinese Cambodian flavors. If the restaurant doesn’t close even during holidays, it’s definitely a special place to visit! It’s always a big feast for big families and it’s worth it! Thanks Kelvin!!!!
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B N
Great food and excellent service! Every dish we ordered was fresh and full of flavor. The staff checked on us often—unlike many places where you barely see them until it’s time for the check. Highly recommend this spot!
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Alexis C
the house of house special everything. we ordered house special lobster and added garlic noodles ($13 extra); fried fish; walnut shrimp; ong choi; french-style beef.

the lobster was $29/lb and minimum is 3.5lbs per lobster. they explain this to you right away when you order the lobsterand they show you the selected live lobster first before cooking it. it is popularly paired with garlic noodles for an extra charge. the noodles were heavy on the pepper and the whole dish is on the spicy side. the lobster was hard to enjoy because some pieces are really stuck to the shell. it was good to try once but probably won’t order it again. the french-style beef was very underwhelming – the cut of the beef was tough and dry. the star of the show for us was the honey walnut shrimp. the size of the shrimp was pretty good. the crispiness and flavor were spot-on and most especially, the amount of shrimp wasn’t disguised by a mountain of broccoli like some establishments do.

service was good. they explain anything that is not ordernary right away like they made sure to mention the price of lobster right away, that the noodles and white rice cost extra and when we tried to order the green beans, the mentioned right away that it has ground pork and cannot be omitted, which i appreciated knowing.
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Lily Sandoval
We ordered Shrimp Walnut, Shrimp Fried Rice, Garlic Green Beans, Chow Mein, White Rice, and their famous Butter Garlic Lobster. Everything was absolutely delicious, and the flavors were fresh and well-balanced. To top it off, we also had Thai Iced Tea, which was refreshing and paired perfectly with the meal.

The staff was friendly, attentive, and made the experience enjoyable. The restaurant itself was very clean, and parking was easy, which made visiting stress-free.

The only downside was that the dining area had a noticeable bleach smell, which was a bit distracting while eating which gave me a headache. Aside from that, the environment felt comfortable, welcoming, and well-kept.

Overall, Capital Seafood delivered a fantastic meal with excellent service, and I’d definitely recommend it for anyone craving flavorful seafood and Chinese dishes in Garden Grove.
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Sandra Rider
This was our first visit. Waiting for a table took approximately 35 minutes, but we did arrive at peak time on Labor Day. The restaurant specializes in DELICIOUS seafood-focused Chinese entrees and Asian small plates. The location offers ample free parking, including designated disabled parking spaces near the entrance, making it convenient for those with disabled parking placard permits. The staff was busy, but our server attended to our needs promptly without delay or requiring us to ask for assistance. Ambiance was tranquil and enjoyable!
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Thuy “Twee” Truong
I really like how they remodeled this place over the years! The food is on point! We went here for dinner on Mother’s Day. Food took slightly long to come out but it was still good!
My favorite is the sweet and sour soup! We finished that so fast!

Second favorite was the piping hot eggplant with garlic sauce.
The cut it in the perfect shape so it was easy to grab and the inside of the eggplant didn’t get mushed together.

Third favorite was the house special fish fillet. It came out hot and crispy.

The remaining dishes were also good.
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Mr T. You pitty the fool
Great place for gathering. Food is tasty and comes out in a hurry, ready for hungry pickleballers after morning play. I would have taken pictures of the food, but it disappeared into our bellies so fast. Maybe next time.
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ReaperOfTheLost
We came because we saw the lobster noodle dish on Instagram, but they prepared it separately with lobster coming first and the noodles much later. The noodles didn’t end going well with the lobster. Kind of disappointing.
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