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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1030 Torrey Pines Rd B, La Jolla, CA 92037
Phone: (858) 246-7818
Website: https://dinecandor.com/
Menu Photos
Order and Reservations
Reservations: dinecandor.comopentable.com
Photo Gallery
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Reviews
marjon farz
Someone had recommended this place to my husband and he was craving steak so we decided to order some food for delivery for dinner last night. We are both very impressed with how well this food traveled! I can only imagine how well the food tastes at the restaurant itself! I ordered the goat cheese and beet salad and also added chicken. My husband ordered the steak in fritz. We also ordered a moose-like dessert and burrata cheese appetizer. The quality was outstanding! Even a simple as a fries that came with a steak was so well seasoned and crisp and soft. We are both very impressed I definitely want to come try this place in person. Highly recommend this place they have a variety of food options from steak, to salads, to pastas and more!
… moreDr. Carol Utay
Delightful delicious meal at candor‘s. Each dish was unique and worth re-ordering one was a great server with good recommendations the za’atra salmon was fresh and really great. Even the simple salad was not so simple. The dressing was amazing. We ordered the tomato bread with garlic for a starter and it wasn’t too much but really delicious. Even though we didn’t really have room for dessert, we ordered the tiramisu with chocolate mousse complemented each other perfectly. I encourage you to come here for a delicious and special lunch.
… morePeter Eells
We were treated like family by Matias from the moment we were seated. We had personable, attentive, and very informative attention.
The recommendations were spot on, and the modifications we asked for (less spicy on one dish) were readily accommodated.
We had the Roasted Branzino and Fisherman’s Stew, with the marinated Shrimp Al Ajillo. We finished with a Carrot Cake and 2 Americans. It was all amazing in presentation, flavor, and texture.
The ambiance was slightly diminished by being on a main road, but Sunday night even outside was a very nice relaxed, upscale vibe.
… moreThe recommendations were spot on, and the modifications we asked for (less spicy on one dish) were readily accommodated.
We had the Roasted Branzino and Fisherman’s Stew, with the marinated Shrimp Al Ajillo. We finished with a Carrot Cake and 2 Americans. It was all amazing in presentation, flavor, and texture.
The ambiance was slightly diminished by being on a main road, but Sunday night even outside was a very nice relaxed, upscale vibe.
Belle Zaldivar
Our very first visit at Candor by Guiseppe was perhaps a very good accident. Frankly, getting lost here by mistake was a great decision prior to leaving San Diego! We were in town looking for an infant-friendly place & dish and we didn’t expect Candor would offer the wonderful gastronomic experience for us. Every single food we ordered was beautiful and palatable. The food quality is definitely better than the rest of fine dining restaurants we’ve been. The hospitality experience – Magnificent!
… moreSam cooke
My family and I had an incredible dining experience at Candor The variety and quality of dishes were outstanding. The eggplant, fig salad, salmon salad, lentil soup, and short ribs all exceeded our expectations. The pasta could be a bit more aldente, but the sauce was amazing. However, what truly set this restaurant apart was its exceptional service. The staff and our server, Gurllermo was attentive, friendly, and made me feel truly valued as a customer. From the moment I walked in, I was greeted warmly. The attention to detail and genuine care they exhibited throughout the meal made it a wonderful experience. I can confidently say that Candor not only offers delicious food but also provides a level of service that is truly remarkable
… moreMargarita Zueva
We randomly chose this restaurant for a birthday celebration, and it was the best decision. The food and service were fantastic. Our waiter, Matias, was incredibly kind and helped make the occasion unforgettable. I can confidently say it’s one of the best services I’ve experienced worldwide. We returned for lunch the next day, and Matias was just as gracious, with the food being outstanding. We will definitely come back on our next visit to California.
… moreSusie Kim
Amazing! We went in craving for pasta and we were thrilled! Their margaritas were so smooth and flavor combination was great (I got fruity) We got white lasagna and meatball and pasta. I still remember their taste after 4 days, truffle in white lasagna was just right amount pleasing all the ingredients! Their tomato sauce was not overwhelmingly tomato but so fresh! Butternut squash soup warmed up from the wind. We would definitely come back next time we visit CA
… moreSarah Gideon
My sibling and I went here for a nice lunch after walking along the cliffs. We got the tomato bread and roasted cauliflower with pistachio pesto to share. They got the fisherman’s stew and I got the jumbo shrimp. All of it was delicious, we are very happy to have gone. I do recommend a reservation, however the bar was open seating while we were there
… moreMasreth Fatima
My new favorite spot! The cappuccinos here are SO GOOD! and the food is absolutely delicious. This is how ALL pasta should taste!! The service is excellent and super friendly, they make many rounds and check in on you! Cozy restaurant, good for solo dining as well as family!!
… moreTim O’Toole
Fantastic seasonal menu and outstanding service! Portions were generous, and every dish was cooked to perfection. Guillermo gave great recommendations and made the experience even better. Don’t miss the carrot cake — it’s incredible!
… more