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Address and Contact Information
Address: Josefines gate 23, 0351 Oslo, Norway
Phone: +47 22 14 44 44
Website: http://www.campo.no/
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Order and Reservations
Reservations: campo.no
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Campo de Fiori: Restaurant
Restaurant Campo de’ Fiori Enoteca con Cucina byr på autentiske italienske smaker i Josefinesgate i Oslo. Se menyen og bestill på nett eller ring 22144444.
CAMPO DE’ FIORI | Oslo – Facebook
… Restaurant · $$. . Follow. Details. . $$. . Closed now. . Josefines gate 23, Oslo, Norway, 0351. Links. . campo.no. Contact info. . +47 22 14 44 44. .
Campo de Fiori’ – Visit Oslo
Italian restaurant inspired by Campo de’ Fiori in Rome and the flavours and atmosphere that you find there. Outside there is a comfy seating area with heat …
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Reviews
Asha Sankaranarayanan
I had such a memorable experience at this Italian restaurant that I genuinely can’t stop recommending it. The food was a perfect blend of simplicity and elegance. Each dish prepared with such care that the flavors felt both comforting and refined. Nothing was overdone; everything was balanced, fresh, and absolutely delicious. I loved the touch of orange marmalade on the traditional caprice salad
But what truly set this place apart was their remarkable hospitality, not just toward us but toward our dog as well. They weren’t merely “dog friendly”—they went above and beyond. The staff brought out a plate of meat especially for him, and he was even allowed to roam leash-free, which made the entire experience feel warm and relaxed. It’s rare to find a restaurant that treats pets with such genuine affection.
The staff themselves were wonderful—cheerful, attentive, and sincerely gracious. You could feel the pride they take in their service and in creating a welcoming atmosphere. From the moment we walked in to the moment we left, every interaction felt thoughtful and kind.
Overall, this restaurant delivers exceptional food and exceptional hospitality. It’s the kind of place that makes you feel like a cherished guest rather than just another table, and I can’t wait to return.
… moreBut what truly set this place apart was their remarkable hospitality, not just toward us but toward our dog as well. They weren’t merely “dog friendly”—they went above and beyond. The staff brought out a plate of meat especially for him, and he was even allowed to roam leash-free, which made the entire experience feel warm and relaxed. It’s rare to find a restaurant that treats pets with such genuine affection.
The staff themselves were wonderful—cheerful, attentive, and sincerely gracious. You could feel the pride they take in their service and in creating a welcoming atmosphere. From the moment we walked in to the moment we left, every interaction felt thoughtful and kind.
Overall, this restaurant delivers exceptional food and exceptional hospitality. It’s the kind of place that makes you feel like a cherished guest rather than just another table, and I can’t wait to return.
Juunia Vanamo
I’ve been here four times now, three times just for drinks and once for dinner, and the service has always been impeccable and friendly. We ordered the truffle pasta, the spinata e gorgonzola pizza, and the meat of the day. The pasta and pizza were some of the best we’ve ever had, and we can’t recommend them enough. The meat, however, was disappointing and lacked flavor.
For dessert, we had the tiramisu and the pistachio gelato, and the gelato was our favorite. We’ve also tried three different red wines here, including the house wine, and they’ve all been excellent. The outdoor seating is cozy during the summer.
… moreFor dessert, we had the tiramisu and the pistachio gelato, and the gelato was our favorite. We’ve also tried three different red wines here, including the house wine, and they’ve all been excellent. The outdoor seating is cozy during the summer.
elle Jarunipa
I have been to this place before but this time I went alone. The waiter greeted me by putting his arm around my shoulder. I didn’t like it and felt uncomfortable. He did this twice. I ordered
Bellavista franciacorta wine but got a different wine than I ordered Chardonnay black label and he served wrong one again,,. The way he served wine it totally wrong he not event presents wine or showed me the wine label before serving. It made me feel like he didn’t care about it at all. The dessert I ordered, the lady finger seem like didn’t touch the coffee at all, it like a hard cookie. Disappointed!!!!
… moreBellavista franciacorta wine but got a different wine than I ordered Chardonnay black label and he served wrong one again,,. The way he served wine it totally wrong he not event presents wine or showed me the wine label before serving. It made me feel like he didn’t care about it at all. The dessert I ordered, the lady finger seem like didn’t touch the coffee at all, it like a hard cookie. Disappointed!!!!
Simply. Irmina
Fast service: 5/5
Friendly service: 4/5
Tasty food: 4/5
Value for money: 3/5
Food was served extremely fast. Service was ok, though I did miss the warm Italian atmosphere with chit-chat and small jokes. Food was tasty, portions rather on the small side which is good as Italian food can feel quite heavy. Prices were quite steep though, I’d say at least 25% higher than what I’d expect.
Pictures: spinach ravioli, truffle fettuccine, desserts (tiramisu, gelato)
… moreFriendly service: 4/5
Tasty food: 4/5
Value for money: 3/5
Food was served extremely fast. Service was ok, though I did miss the warm Italian atmosphere with chit-chat and small jokes. Food was tasty, portions rather on the small side which is good as Italian food can feel quite heavy. Prices were quite steep though, I’d say at least 25% higher than what I’d expect.
Pictures: spinach ravioli, truffle fettuccine, desserts (tiramisu, gelato)
Kornelia Freudenreich
I’ve been there three times during my stay in Oslo and what can I say…truly fantastic. Everything was great – from food (bruschetta, pasta, pizza and desserts) to amazing staff and atmosphere of the place. Recommend it with all my heart! ❤️
… moremartin van de wiel
Had a great diner tonight, very tasty food and various wines available. Don’t hasitate, just go here! Mostly all of their staff are from Italy. To the waiter I had from Milano: you made the experience complete! Thanks for the great service, highly appreciated.
… moreSzymon Borowski
After passing by for many times, decided to give Campo a shot and went for a dinner with a better half of mine. Food and wine were great, but what makes the place stand out is the service. Attentive and knowledgeable, but most importantly so warm and friendly that a first time visit there felt like going out to a place where you are a regular. Highly recommending!
… moreForough Asadian
One of the best restaurants in Oslo for sure. Amazing atmosphere whether it’s a date or just a casual dinner. The ambience and vibes here are just chef’s kiss, and the staff are the loveliest. We enjoyed our time there, and will definitely come back for more good vibes and food. Grazie mille♥️✨
… moreMr. Junkfood
I recently swung by Campo de Fiori in Oslo. It’s one of my top spots for Italian cuisine in the city. We dug into some seriously delicious stuff there. We kicked things off with a solid white pizza that hit the spot. But let me tell you, the star of the show was their signature pasta, Gricia De Campo. That dish was pure perfection, hands down one of the best pasta experiences I’ve had in a while. The guanciale was spot-on, and I couldn’t get enough.
For dessert, we tried their pannacotta, and while the flavors were on point, it was a bit runny for my liking. Maybe just an off day for the pannacotta.
What really elevated the whole experience was the awesome vibe and the friendly staff, especially Fabio, who made us feel like we were strolling through an Italian alleyway. The food and service were top-notch, no doubt about it. Seriously, make sure to give their outstanding pasta dish a try when you visit!
Grazie per il pasto!
… moreFor dessert, we tried their pannacotta, and while the flavors were on point, it was a bit runny for my liking. Maybe just an off day for the pannacotta.
What really elevated the whole experience was the awesome vibe and the friendly staff, especially Fabio, who made us feel like we were strolling through an Italian alleyway. The food and service were top-notch, no doubt about it. Seriously, make sure to give their outstanding pasta dish a try when you visit!
Grazie per il pasto!
Laura Aguiar
The day I went with my husband was crowded but we’re able to sit without reservation.
The overall experience was nice, it’s a cozy restaurant and the staff is really careful.
We ordered a Tagliere Misto and it was good. It’s pricey but if you’re like us and appreciate to experience new flavors it’ll worth it.
We also had a Pizza, the special of the month, and the experience wasn’t that good. It has strong flavors that mixed together made it a bit hard to appreciate (Gorgonzola cheese, Parmesan cheese, pork, bacon…), although the pizza dough was really well tasty.
… moreThe overall experience was nice, it’s a cozy restaurant and the staff is really careful.
We ordered a Tagliere Misto and it was good. It’s pricey but if you’re like us and appreciate to experience new flavors it’ll worth it.
We also had a Pizza, the special of the month, and the experience wasn’t that good. It has strong flavors that mixed together made it a bit hard to appreciate (Gorgonzola cheese, Parmesan cheese, pork, bacon…), although the pizza dough was really well tasty.