Hours
| Sunday | 2:30–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 2:30–9 PM |
| Saturday | 2:30–9 PM |
Address and Contact Information
Address: 1000 Robert E Lee Blvd, Stone Mountain, GA 30087
Phone: (800) 401-2407
Website: https://stonemountainpark.com/activity/dining/campfire-smokehouse/
Menu Photos
Photo Gallery
Related Web Results
Campfire Smokehouse – Stone Mountain Park
Campfire Smokehouse features home-style, southern BBQ in a fast, friendly environment. Now serving beer, wine, and frozen margaritas!
Campfire Grill, Stone Mountain, GA 30087, US – MapQuest
Get more information for Campfire Grill in Stone Mountain, GA. See reviews, map, get the address, and find directions.
Dining – Stone Mountain Park
Campfire Smokehouse features home-style, southern BBQ in a fast, friendly … 1000 Robert E. Lee Blvd. Stone Mountain, GA 30083. Manage My Cookie …
Reviews
Deborah Fink
The decor was adorable and the wait staff was pleasant and attentive. We aren’t soda drinkers and there were no other drink options. The prices were higher than you would pay out of a venue, but were on par with other seasonal establishments. I loved the cell phone buckets. You were to place your cell into the bucket and pull out an interactive family game. We had mad libs, conversation starters, and a reflection piece on what we had already seen.
… moreWhitney McCormack
The wait to get in and to get food was over 30 minutes each, the place was not well cleaned, tables were sticky and gross. The soda machines didn’t work and had ice flowing out of them and the staff just clearly hated their lives working there.
… moreX 1776
So NOT GOOD at all, the young Hispanic guy came to us and was rude, the door was unlocked and 2 young ladies had already came thru….it was 1:58 he came up and said we are not opened Til. 2:00 and even when we do it will be 10/15 minutes….so so rude, when we just stood there and the black young lady took our order but confused us and when we got it,
Ugh, not good the fries sucked, my meat sucked and for 46.00 even just being there was not worth it!!!
Wish I could get a refund but Instead got educated NOT to eat there ever!
… moreUgh, not good the fries sucked, my meat sucked and for 46.00 even just being there was not worth it!!!
Wish I could get a refund but Instead got educated NOT to eat there ever!
ronald gomez
Im in here right now the food is grabage!! And cold. $70 for 2 burgers with fries and 2 kids mac n cheese. And it didnt tase good at all!
… moreDarius F. Templeton’s
Good food. Fast. I had the cheeseburger and fries. I read the reviews while we were waiting. I was a little nervous. However, the reviews were older and we took a chance. Not disappointed.
… moreBrooke Wray
The cashier checking us in was rude. The freestyle machines were empty of almost every drink.i asked them to be fixed since we paid almost $5 for a drink, but the guy didn’t know how to fix it. Then they didn’t give us our whole order. The portions are very small. My daughter got the kids mac n cheese for $8.29 and it was a very tiny bowl and it didn’t come with any side. Ill never eat here again.
… moreLamar Cox
This place is pretty bad. Had to wait in a long line, the drink machines are messed up, and food was not good. Some more things I dont feel like typing, but basically, dont go here.
… moreWarren Holland
Smoked Regret and a Side of Despair
Let me start by saying: I love BBQ. I would eat brisket at a vegan yoga retreat if someone offered it to me. So when I saw Campfire Smokehouse, I thought, hey, how bad could it be?
Spoiler alert: BAD. Apocalyptically bad.
First, the smell. Imagine if a tire fire married a raccoon’s armpit and then invited burnt hair to the honeymoon. That’s the welcoming aroma. It hits you like a spiritual crisis.
We ordered the burger and pulled pork sandwich.
The burger was so salty and musty, I’m 90% sure it was soaked in a sweat solution for 48 hours. The pork had the texture of regret and tasted like they’d been seasoned with tears and old pennies.
For sides, we got “french fries.” I put that in quotes because it was clearly powdered potatoes packaged in some country far away, shipped to the US, then microwaved stateside. The baked beans were baked in the sense that they had seen heat once, briefly, and then been forgotten in the back of a fridge during the Bush administration.
Bonus points for atmosphere: the floors were sticky, but not from anything identifiable. We were the only ones in the joint. The coke machine was out of 1/3 of stuff somehow, but the place was clean.
To be fair, I didnt leave hungry. I left confused about how anyone can serve that tier of food. I would much prefer burgers and bbq from GA high school lunch. Seriously…..GA high school lunches are fine dining compared to this slop. I wasnt hungry, so mission accomplished.
Furthermore, this (along with a few $500+ fine dining experiences) will be one of the most memorable meals of my life. Ironic, right?
By the end, I wasn’t sure if I’d eaten food or survived a curse.
Would I recommend it?
Yes. But only to people I deeply resent.
… moreLet me start by saying: I love BBQ. I would eat brisket at a vegan yoga retreat if someone offered it to me. So when I saw Campfire Smokehouse, I thought, hey, how bad could it be?
Spoiler alert: BAD. Apocalyptically bad.
First, the smell. Imagine if a tire fire married a raccoon’s armpit and then invited burnt hair to the honeymoon. That’s the welcoming aroma. It hits you like a spiritual crisis.
We ordered the burger and pulled pork sandwich.
The burger was so salty and musty, I’m 90% sure it was soaked in a sweat solution for 48 hours. The pork had the texture of regret and tasted like they’d been seasoned with tears and old pennies.
For sides, we got “french fries.” I put that in quotes because it was clearly powdered potatoes packaged in some country far away, shipped to the US, then microwaved stateside. The baked beans were baked in the sense that they had seen heat once, briefly, and then been forgotten in the back of a fridge during the Bush administration.
Bonus points for atmosphere: the floors were sticky, but not from anything identifiable. We were the only ones in the joint. The coke machine was out of 1/3 of stuff somehow, but the place was clean.
To be fair, I didnt leave hungry. I left confused about how anyone can serve that tier of food. I would much prefer burgers and bbq from GA high school lunch. Seriously…..GA high school lunches are fine dining compared to this slop. I wasnt hungry, so mission accomplished.
Furthermore, this (along with a few $500+ fine dining experiences) will be one of the most memorable meals of my life. Ironic, right?
By the end, I wasn’t sure if I’d eaten food or survived a curse.
Would I recommend it?
Yes. But only to people I deeply resent.
Alex Rogers
The pulled chicken and pulled pork not the best I’ve ever had , The fries with the best parts but they tastes like something different
… moreEric E
Festival Saturday evening at 6:00 and one person taking orders. 30 minutes in line to order, another 25 minutes to get the food. 2 pulled pork sandwiches ordered, advertised with slaw and pickles. 2 chopped pork sandwiches received with neither slaw nor pickles. Management should be embarrassed! You can see into the kitchen, definitely no sense of hustle back there. Based on the history of reviews nothing is going to change.
… more