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Circa-1974 pub with pool tables, TVs & a small patio, plus pizza, burgers & a Friday fish fry.
Address and Contact Information
Address: 1700 E Wisconsin Ave, Appleton, WI 54911
Phone: (920) 731-7461
Website: http://camelotbarandgrill.com/
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Camelot Bar and Grill – Appleton
Camelot Bar and Grill – Appleton – 1700 E Wisconsin Ave · Welcome to Camelot Bar & Grill · Family-Owned Since 1997 · Fish Fry Wednesday – Saturday · Neighborhood …
Camelot Bar and Grill | Appleton WI – Facebook
Camelot is serving our delicious corned beef and cabbage on Saturday and Sunday from 11-7pm and on Monday from 4-9pm- OR- while supplies last.
Menu – Camelot Bar and Grill
Menu. 1700 E Wisconsin Ave, Appleton, WI.
Reviews
Tyler James McConnell
⭐⭐⭐⭐⭐
I had an excellent experience at Camelot on Wisconsin Ave in Appleton! The staff are friendly, professional, and really go out of their way to make you feel welcome. The apartments are well-maintained, secure, and the community has a great atmosphere. Everything from the leasing process to move-in was smooth and hassle-free. Highly recommend this place to anyone looking for a comfortable and convenient home!
… moreI had an excellent experience at Camelot on Wisconsin Ave in Appleton! The staff are friendly, professional, and really go out of their way to make you feel welcome. The apartments are well-maintained, secure, and the community has a great atmosphere. Everything from the leasing process to move-in was smooth and hassle-free. Highly recommend this place to anyone looking for a comfortable and convenient home!
Kasandra Schurer
Great atmosphere classic bar food we decided to try the “Famous Rueben” it was horrible fries were not cooked all the way through. I also ordered a bowl of Clam Chowder,what I was served was not the traditional .. basically looked and tasted like chicken dumpling soup with canned potatoes and some gritty clams. Did not eat it. The fried mushrooms were however fantastic and also the best service we received from the cook that served them to us. When we asked for the check and said we were finished the server had no questions as to how the food was, with a pretty full plate and untouched bowl of soup. Not a care in the world. Needless to say we won’t be back.
… moreBrooke S.
Some of the best fish in the Valley! We always have a great experience. Good service and food always hot with nice portions. Wait times can vary if they’re busy, but its expected. We always get the Platter to share and always have leftovers to airfry. All deep fried – perch, haddock, scallops, shrimp and fries, it also comes with coleslaw, rye bread, tater, melted butter and cocktail sauce. My go to for fish fry lately!
… moreLauraLee Clement
Very quaint. Hometown feel. Food was outstanding!!
Price per person: …
… morePrice per person: …
lydia schlagenhaft
Anna was our server, she was very personable, attentive, knowledgeable, and friendly! She told us about the beef tallow Camelot fries their foods in. Most places fry their foods in vegetable oils which are so bad for you, but the beef tallow is natural, good for you, and has a surprisingly good taste! 10/10. Drinks were great as well!
… moreCasey Wheeler
The fish fry was awesome I had frog legs they were huge and worth it best around hands down period wife had mix platter all was great too overall will RECOMMEND eating there i will be back
… moreTokyo Tim
I just left Camelot. I arrived at 6:10 with 2 friends. Waited for 2 more who arrived before 6:30. We ordered our dinner immediately then enjoyed cocktails and beer. Thank you to our server. You did a great job making our drinks. The couple to my left sat down after us, ordered about the same time, ate, and left, before we ever got our meal. Same fish dinner as ours as it is Lent after all. After 8:20 pm, our meal arrives just after I offer to provide dinner at my house. I ordered extra tartar sauce. Nope. My friend ordered potato salad. Nope. Another plate and the bread was partially soggy. Another and the French fries were limp and soggy. We talked to the owner. He stated the kitchen crew messed up and asked what he could do. Why not just offer to comp the plate? Another table had issues too but likely said nothing to the owner. We were not looking for a freebie. We just wanted the owner to know we were displeased. We did not try to place a value on the deficiencies nor did the owner. On the plus side: I ordered cocktails which I never order cocktails at Camelot as they are weak and tasteless. Our server tonight made a great cocktail though and I am willing to pay extra for a good drink. I have been ordering beer for the past year since Danni and Rachel left. Yes, I am kind of a regular and know when the drinks are watered down or lack much liquor. However, The fish is very good. The fries, eh! This is a dive bar. A hole in the wall diner. No one helps you find a table. If it is busy, you must hover over a table and/or ask the current customers if you can have their table when they are done. Same at the bar. I have seen new customers come in and leave due to this unusual, lazy, business strategy. It is not a first come first serve. No “Wait to be seated” area. The owner/manager does not care as much about the customer as he does about his revenue. He cannot build out anywhere. He must have enough business to keep him happy. This “diner” has probably never seen a facelift in 20 years. Yet they stay busy on Wednesday and Friday. I am tempted to stop by on other days just to see if they can bring in the customers during the week. Despite all this, as a local, our party ends up eating here often. We know the system. We know the other patrons. And the fish is good. If you are new, try it on a week night other than Friday. Yes, it looks run down. Yes, you will NOT be over dressed unless you wear nice clothes. yes, I have heard the burger is good. Bartending is slow too. Go for a beer or soda instead of a cocktail. They are cheap on the liquor. I am willing to pay extra for an extra shot of liquor in my cocktail. You can be over served on liquor though and not be worried about being drunk. Not so much with with the beer. I am not sure why we go back. The ambiance is lacking. The service is sporadic. The prices are average. It’s close?
Update January 3, 2020 – While the decor is the same, one no longer need to wrestle for your own table. Simply approach the bar and tell someone you want to register for a table. Signs at both entrances direct you to register. There were 8 in our group but not everyone had arrived so we enjoyed some beverages. Once seated, our server took care of our drinks and food. I was told the cocktails were good and I really enjoyed the fish and fries. Good job Brian! Now let’s promote those loyalty cards you invested in. I need one.
… moreUpdate January 3, 2020 – While the decor is the same, one no longer need to wrestle for your own table. Simply approach the bar and tell someone you want to register for a table. Signs at both entrances direct you to register. There were 8 in our group but not everyone had arrived so we enjoyed some beverages. Once seated, our server took care of our drinks and food. I was told the cocktails were good and I really enjoyed the fish and fries. Good job Brian! Now let’s promote those loyalty cards you invested in. I need one.
Jenny Berg
We had the perch dinner with fries and it was FANTASTIC!!! The perch was decent sized and flavorful, and the fries were done perfectly. I will not go anywhere else now for perch. Reasonably priced for the amount of food you get as well. WAY better and cheaper than at a supper club.
… moregeorge skokan
Multiple concerns with service.
I had to reset myself when the food came from the bar to a table and carry my own food which I had multiple items even though they had at least five six people behind the bar that could have helped.
I had to be asked what was wrong with all the noticing that I’m carrying food back and forth from the bar to a table when I asked initially to be seated at a table after a few cocktails at the bar rail.
Waitress never came to our table after we were seated until like halfway through the meal to find out what we might need or want which I sat there with an empty drink, no water, no lemons for the fish.
And then, we just only came once that’s why I asked for those items and then presented a bill.
There is no interaction with our table like we were a nuisance instead of a guest it was very unbecoming right from the get-go I will not be going back for their service needs to be worked on immensely!!!!
… moreI had to reset myself when the food came from the bar to a table and carry my own food which I had multiple items even though they had at least five six people behind the bar that could have helped.
I had to be asked what was wrong with all the noticing that I’m carrying food back and forth from the bar to a table when I asked initially to be seated at a table after a few cocktails at the bar rail.
Waitress never came to our table after we were seated until like halfway through the meal to find out what we might need or want which I sat there with an empty drink, no water, no lemons for the fish.
And then, we just only came once that’s why I asked for those items and then presented a bill.
There is no interaction with our table like we were a nuisance instead of a guest it was very unbecoming right from the get-go I will not be going back for their service needs to be worked on immensely!!!!
Joey Arnold
Fish fry/seafood platter was really good. The scallops were soft and flavorful along and the shrimp was hearty with a good bite.
I’ve driven by soo many times but I’m glad we decided to stop last night, definitely another place in the area to go for some good food.
… moreI’ve driven by soo many times but I’m glad we decided to stop last night, definitely another place in the area to go for some good food.