Jay Tkachuk
Not a slice of New Orleans, but the only, and thus the best, shrimp and sausage gritz found in the UCSB area. Overall, a solid diner experience. The place is a bit old, but is clean. Menu has gluten-free options, if that is important to you. We’ll be back.
… morejosh_aaron
Why be stingy on a simple breakfast item like French toast. This was one of the most dry French toast I’ve had.
They likely only brushed the egg wash on so I was basically having brioche toast with powdered sugar.
… moreMaya
Good food, not so great coffee. It’s very much a diner. I didn’t find the seating comfortable, it’s very crowded. Clearly a popular place. We enjoyed the food. Parking was chaotic.
… moreToby Bautista
This place used to be Rustys back in 2008! Im glad it’s Cajun Kitchen now. Tried Cajun Kitchen and for the most part the food was good. However, the beignet was not soft and fluffy like I’ve had at other establishments. While it didn’t bother me, someone in my party that does not eat any seafood and notedthat some of the fried items had a hint of seafood taste. It may have been fried in same oil as seafood items. The pork chop on the other hand was delicious and bumped this review from 3 stars to 4 stars. On the drive back from Santa Barbara to LA the food didn’t sit well with me. It could have been quality/freshness of ingredients went a little down. It was great for nostalgia, just not as great as I remember it.
… moreLive Life
Good spot, food is good, fast service, parking is tight.
… more* dnainsb
Excellent Benedicts. The tri tip Benedict was tender and rich. We always love their Hollandaise. Great service and great food!
… moreCHUCKII Dkofi
The chiliquiles, with eggs over medium are very good. The coffee, is a couple steps up from what I anticipated from a breakfast spot. The service is excellent.
… moreStar AV
Family owned taste of New Orleans Restaurant. From Catfish Po-boys to King cakes. What a great find for when you want some great Cajun food. Run by a mother father and daughter trio. Was told they do live music and we’re even having a Mardi Gras celebration. We ordered takeout and I will say after eating our meal this will definitely become one of our go-to restaurants.
… moreÐänny
Consistently great breakfast, kind and attentive staff, their eggs Benedict are the best I’ve ever tried. Classic or tri tip are my personal favorites. This spot can be quite packed on weekends or holidays but it’s worth the wait if you’re looking for one of the best breakfast spots in town!
… moredan younker
Service Supreme! Very attentive and friendly staff. Food was plentiful and fantastic. I highly recommend the jambalaya and eggs, it’s bursting with flavor and they don’t skip on the shrimp!
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