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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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We are a 4th generation Italian Restaurant using family sauce recipes that date over 300 years back as well as making authentic Italian pasta fresh daily in-house. We take so much pride in delivering an experience that will take you to Italy without having to travel.
Address and Contact Information
Address: 7 E Aspen Ave, Flagstaff, AZ 86001
Phone: (928) 419-7781
Website: http://www.cafestellaflagstaff.com/
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Reviews
Yoana Hristova
Came here during a business trip and loved the laid back vibes. Very good quality fresh made pasta and flavors. I got one of their specialities – the chicken Margherita pasta and a their pomegranate whiskey sour. Both were perfect!
… moreKayla B
Delicious! When you first walk in it feels very much like a pizzeria. The food gives elegant Italian restaurant. I thought the food and drink selection paired very well together. I got the ravioli with ground beef and cheese. My husband got the steak alfredo. Both were great! The pasta amazing. We had great service despite them having a large needy party. Will be coming back!
… moreLorenzo Fuentes
We stayed across the street so we had to try Stella’s. The food had really good flavor and the portions were pretty big. I can’t remember the name of the meal that I had but I do remember that is was very tasty. A hashbrown waffle with a biscuit and gravy, and topped off with scrambled eggs. The bacon was perfectly cooked. I was not able to finish the entire portion.
… moreMolly Yeager
So delicious! Very fresh, hearty pasta. 10/10 recommend!! I got the Grilled Chicken Margherita. Dre was awesome!
… moreRach Eks
Best pasta I’ve had in a long time. The chicken Alfredo was absolutely amazing (my favorite). Very creamy house made sauce. The salmon was cooked medium and pasta aldente.
… moreJames Smyth
Amazing food. Truly homemade pasta. Had their ravioli with the sauces mixed. It was delicious!! Doug welcomed us and served us. Very attentive. The atmosphere is very comfortable. Classy yet relaxed. Will come again for sure
… moreMarty Logan
⭐️⭐️⭐️⭐️⭐️
Stella’s patio feels like a slice of Little Italy right in the heart of downtown Flagstaff. On a summer evening, with the sun setting and the air just right, it’s the perfect spot to settle in and enjoy a great meal.
We ordered the mushroom ravioli — tender, flavorful, and perfectly sauced — and the garlic bread, which was absolutely outstanding. Crisp on the outside, soft inside, and full of flavor. The portions were generous enough for two, and if you can mix sauces, do it. It’s a small detail that makes a big difference.
Stella’s is one of those places where the food, the service, and the setting all come together. Definitely a must-visit in Flagstaff.
… moreStella’s patio feels like a slice of Little Italy right in the heart of downtown Flagstaff. On a summer evening, with the sun setting and the air just right, it’s the perfect spot to settle in and enjoy a great meal.
We ordered the mushroom ravioli — tender, flavorful, and perfectly sauced — and the garlic bread, which was absolutely outstanding. Crisp on the outside, soft inside, and full of flavor. The portions were generous enough for two, and if you can mix sauces, do it. It’s a small detail that makes a big difference.
Stella’s is one of those places where the food, the service, and the setting all come together. Definitely a must-visit in Flagstaff.
Shawn Weishar
Our first full day in Flagstaff with friends, we went to Arizona Snowbowl for a sunset gondola ride. It was really cold, so we got hot chocolate at the bar and asked the bartender, Farrah, for dinner recommendations. She told us about Cafe Stella, that her boyfriend Cole worked there and he said it was really good.
Being from South Louisiana we are accustomed to really good food and I can assure you, Stella’s did not disappoint! The pasta is made in-house, ingredients are fresh, portions are large. My husband and I shared a dish and added a large caesar salad and it was more than enough. It was so good. We went back a second time. The Caesar salad was one of the best we’ve had. We had the Scafetti’s pasta and the pork chop was fork -tender. The lemon ricotta pasta with grilled chicken was creamy and the lemon was not too strong- just right. The grilled chicken margherita and the sautéed eggplant pasta- (chef’s kiss). From some serious foodies who travel a lot here and abroad, this was a “can’t miss” experience. One last thing: save room for the lemon gelato. Best ever! Would compare to gelato we’ve had in Sorrento! Make a reservation because they can have a wait for dinner.
Thanks, Farrah, for the recommendation!
… moreBeing from South Louisiana we are accustomed to really good food and I can assure you, Stella’s did not disappoint! The pasta is made in-house, ingredients are fresh, portions are large. My husband and I shared a dish and added a large caesar salad and it was more than enough. It was so good. We went back a second time. The Caesar salad was one of the best we’ve had. We had the Scafetti’s pasta and the pork chop was fork -tender. The lemon ricotta pasta with grilled chicken was creamy and the lemon was not too strong- just right. The grilled chicken margherita and the sautéed eggplant pasta- (chef’s kiss). From some serious foodies who travel a lot here and abroad, this was a “can’t miss” experience. One last thing: save room for the lemon gelato. Best ever! Would compare to gelato we’ve had in Sorrento! Make a reservation because they can have a wait for dinner.
Thanks, Farrah, for the recommendation!
Bernadette Russoniello
Delicious! Found this little gem while wandering downtown flag. Friendly and knowledgeable staff, spicy fresh made marinara, pasta made in house from scratch, and delicious meatballs that rival my own Sicilian grandmothers. Support local!
… moreJordan C
We had an absolute blast here tonight. Every time we come to Flagstaff, I’ve wanted to eat here. We finally had the time and it did not disappoint. Dre, Keith & Cole were the best and made our night. I got the Scaffetti’s Pasta and it was unreal. Best pasta I’ve ever had. I definitely recommend
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