Faith Justice
I’m generously giving two stars for the two servers we had that were friendly. Every booth covered with duct tape and riped seats. Long wait for the food that was so mediocre. I was so starving I ate it all and had an instant stomach ache and upset stomach the rest of the day. One emoji to describe this resturant:
… moreRobert Butwell
Great service, wonderful waitress. Had to return the clam chowder, and I ain’t a complainer. Had my girlfriend taste it too and she agreed that it was horrible. Also, I ordered a swiss mushroom burger. And there was this “cheese product” stuff on my burger. The salad, chocolate milk and onion rings were edible.
… moreRhonda Alexander (Miss Rhonda)
Took my son here for a late breakfast after his MRI. This is a small, but not too small, about 15 tables or so, friendly, a bit slow with only one waitress, comfortable, clean, quiet restaurant serving American fare. Everything was slow, but we didn’t mind too much. My son, for example, didn’t get his hot chocolate until halfway through his meal.There’s nothin special about the food, but the prices and portions are good. I like that my hash browns weren’t drowned in grease or butter, but they were a bit dry. I would have rated it 3 stars if they weren’t as friendly as they are.
… moreMatthew Irby
Wonderful place to sit down and relax and not be in any hurry. The owner Doug and the waitress Ruth are very wonderful and friendly people. I had #3 on the menu and the food was very delicious!
… moreEugene Hockhalter
Food is good old school comfort food!! Service is wonderful and friendly!!!! Love it!!!
… moreDan Hilliard
I tend to give 5 stars out pretty generously, but slow service, mediocre food, and the decor makes 3 stars the best I can do. Servers were super sweet.
… moreGigi Yazzie
Northern Idaho’s hidden Gem! Great sized meals for the $ it is a have to go eat there place for breakfast.
… moreNatalie Allison
Best fried chicken, mashed potatoes with gravy & carrots ever. Will definitely be back for more.
… moreLinda Martin (Adventures in Creativity)
I love the people who work here and the home style food they prepare. The only thing that needs improvement is the decor. Some of the booths are getting tattered … I don’t mean to complain but that does detract from my ability to really enjoy the experience. I wish someone would come along and fix the place up a bit. I get the impression that the woman who does most of the cooking is way too busy to work on decor issues as well. The place is due for a makeover. UPDATE… a year later… I visited this restaurant again. The food is still amazing, the people who work there are friendly and lovely to be around . . . and some of the decor has been updated! Nice new chairs and the walls were painted and decorated. I was really happy to see that. It seemed very clean – except booths still need new upholstery, but they will probably get to that too. I’m sure it is very expensive… and as usual, the place was packed as it does have a great reputation for good food and friendly staff.
… moreChristopher Viar
I ordered salmon, which was a healthy portion a good value. It tasted good. The baked potato was well-cooked and the butter that went with it was out of this world. I kind of garlic and herb soft butter. Again, very good. The shrimp cocktail was out of this world 2. I’ve never had anything like it. The salad was some plain Iceberg it seemed and though it was fresh it was a little Bland. But not bad. But even the carrots cooked carrots were so yummy. And I don’t normally like carrots.
All in all, this was a very good value and very delicious.
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