Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Rustic lakefront bar/grill featuring fish ‘n’ chips, a big Irish whiskey selection & entertainment.
Address and Contact Information
Address: 198 Frankfort Ave, Elberta, MI 49628
Phone: (231) 352-9843
Website: http://www.cabbageshed.com/
Menu Photos
Photo Gallery
Related Web Results
FOOD MENU – Cabbage Shed
Michigan Cherry Pork Ribeye. Oh, Michigan Cherries!! Boneless Pork Ribeye, Cherry Sauce, Garlic Mashed Potatoes and Seasonal Vegetable. Michigan Cherry Pork …
Cabbage Shed | Elberta MI – Facebook
Cabbage Shed, Elberta. 9276 likes · 107 talking about this · 14997 were here. Fresh, flavorful restaurant and music venue that captures the beauty and…
Cabbage Shed: Home
Voted Top Ten Best Waterfront Restaurant in Michigan · Open for the 2026 Season Tuesday, April 14th @ 4pm · Tucked away on the shores of Betsie Bay, …
Reviews
Geno Valentine
I’ve never had duck and I’m willing to try anything. This was the just tender piece of meat I’ve had in a long time. The mashed potatoes and shredded Brussels were AMAZING. Would highly recommend if you’re in the area.
… moreErin Dragoo
Best place in Northern Michigan. Get the cheese curds and the Shed Burger. The owners are adorable and so accommodating. Ask for Jeff at the bar; he’s crazy.
… moreNicole Berger
This place was amazing! We loved the atmosphere and decor, and the view of the water was a wonderful bonus. Three of us had the fish tacos—they were fantastic! The fourth person had the fish and chips and thought it was excellent. The staff were very friendly, too. Highly recommend!
… moreNate Marks
Great restaurant! So much bigger on the inside. The food was amazing. I got the Catch of the Day, which was Rainbow Trout filled with shredded shrimp. The bar is great, and there was LIVE music on the back patio and then on the inside stage. There is corn hole on the back patio and a beautiful view of the water.
… moreTom Bartholomew
we ordered takeout from the cabbage shed for the first time and we were pleasantly surprised. I had the shrimp. My wife had some pasta and it was very tasty. I placed the order online for carryout, and when I walked in the door, it was ready and so convenient . The atmosphere inside seemed like it was nice but hard to say cause I did not stay. I just took carryout overall great experience.
… moreJohn H. Nye
The cheese curds were great! But the prices are too high for what you get. Fish and Chips were not that good. The fries are the plainest frozen fries you can get and were over cooked. The Fish was too thin and overcooked so it was too crisp. They should do thick chunks of White Fish in this part of the state. The Cole Slaw was not good at all. For this price you expect top quality. The service was exceptional! The place has character and a great view on the backside.
… moreAmy Schoen
I have always heard good things about this place. Yesterday I was finally in the area and able to stop. I most definitely will be returning again. We were provided with great service and amazing food! And let me tell you, the fish tacos are pretty darn amazing. I would highly recommend trying them if you’re into fish tacos. The cheese curds were also cooked to perfection. Oh yeah and if you like a spicier bloody Mary be sure to order one.
… moreTammy McDonald
What would make this a five star, hmmm? Maybe if the music synced between outside and inside dining and a bit more “cabbage shed” decor (it was a bit boring inside other than the water view). We arrived at the Cabbage Shed on Sunday evening around 5ish.
Parking is a bit hanky. Either right in front of the restaurant or across the road in a small lot shared by locals perhaps? We found a spot in the lot, crossed the road and found a line at the door.
Since there was a wait for outdoor seating we opted for indoor, window seat. I thing it was the back porch area. It was quite large but again, no interesting decor. We did however get a somewhat nice view of the water during dinner. I think the outdoor seating would have been nice too.
Service was quick and friendly, but how could it be anything other than that with Tammy as our server
We ordered voodoo shrimp with a 7&7 and hippie juice for drinks.
Drinks were made wonderfully balanced, just the right amount of alcohol to make the drinks yummy.
The voodoo shrimp was the perfect size to share between hubby and I. Just the right amount of not too hot sauce too. As a matter of fact it really wasn’t spicy at all but that was perfectly fine with me.
Tammy kept the meal timing perfectly with our appetizers being given plenty of time for us to eat, chat and relax.
Hubby ordered the fish and chips… Delicious! The fish was cut thinly but breaded and fried perfectly and seasoned wonderfully. It came with coleslaw and rosemary/parmesan fries. I could have eaten a meal of the fries . The portion size was just about right too, maybe another smaller piece of fish but now I’m just being picky . Price point of this was about $11, so really not bad at all.
I ordered the chef’s special of duck with a cherry reduction, green beans and mashed potatoes. Taste buds went into overdrive! I started with the green beans and mashed potatoes and simply enjoyed the flavor knowing I still had the duck to sample! The duck fat was rendered to a scrumptious crisp and the meat was juicy and flavorful. The cherry reduction wasn’t overly sweet yet added that yummy sweet/tart addition to the duck. Needless to say I ate it all with a little, and I mean little, help from the hubs! Portion size was maybe a bit too big but that allowed hubby to sample the deliciousness too. Price point on this was about $35 so a bit steep but even if I had known the price I probably would have ordered it and been very happy!
Tammy allowed us to eat and talk and relax without being overly intrusive. Her attention was spot on.
Overall it was a delicious dinner. The atmosphere could have used some sprucing up so don’t be looking for anything special there. However the food was very good and I’d definitely recommend this place when you’re in the area.
… moreParking is a bit hanky. Either right in front of the restaurant or across the road in a small lot shared by locals perhaps? We found a spot in the lot, crossed the road and found a line at the door.
Since there was a wait for outdoor seating we opted for indoor, window seat. I thing it was the back porch area. It was quite large but again, no interesting decor. We did however get a somewhat nice view of the water during dinner. I think the outdoor seating would have been nice too.
Service was quick and friendly, but how could it be anything other than that with Tammy as our server
We ordered voodoo shrimp with a 7&7 and hippie juice for drinks.
Drinks were made wonderfully balanced, just the right amount of alcohol to make the drinks yummy.
The voodoo shrimp was the perfect size to share between hubby and I. Just the right amount of not too hot sauce too. As a matter of fact it really wasn’t spicy at all but that was perfectly fine with me.
Tammy kept the meal timing perfectly with our appetizers being given plenty of time for us to eat, chat and relax.
Hubby ordered the fish and chips… Delicious! The fish was cut thinly but breaded and fried perfectly and seasoned wonderfully. It came with coleslaw and rosemary/parmesan fries. I could have eaten a meal of the fries . The portion size was just about right too, maybe another smaller piece of fish but now I’m just being picky . Price point of this was about $11, so really not bad at all.
I ordered the chef’s special of duck with a cherry reduction, green beans and mashed potatoes. Taste buds went into overdrive! I started with the green beans and mashed potatoes and simply enjoyed the flavor knowing I still had the duck to sample! The duck fat was rendered to a scrumptious crisp and the meat was juicy and flavorful. The cherry reduction wasn’t overly sweet yet added that yummy sweet/tart addition to the duck. Needless to say I ate it all with a little, and I mean little, help from the hubs! Portion size was maybe a bit too big but that allowed hubby to sample the deliciousness too. Price point on this was about $35 so a bit steep but even if I had known the price I probably would have ordered it and been very happy!
Tammy allowed us to eat and talk and relax without being overly intrusive. Her attention was spot on.
Overall it was a delicious dinner. The atmosphere could have used some sprucing up so don’t be looking for anything special there. However the food was very good and I’d definitely recommend this place when you’re in the area.
Tracie Schepers
1st time here! Excellent food, service and loved the live music. Definitely recommend!
… moremichele casler
We visited 3 times during our vacation, making 2 open mic nights! Great food, entertainment and beer! ;0)
… more