C-viche

  4.6 – 113 reviews   • Peruvian restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery C-viche 53211

Address and Contact Information

Address: 4330 N Oakland Ave, Shorewood, WI 53211

Phone: (414) 485-6383

Website: http://www.c-viche.com/

Menu Photos

Order and Reservations

Reservations: exploretock.com

Photo Gallery

Related Web Results

Latin America, Peruvian – C-viche – Wauwatosa, Wisconsin

C-viche presents Ibero-American small plates with a Peruvian influence and features fresh ceviches, handcrafted pisco cocktails, and an International wine list.

C-viche Shorewood – Facebook

C-viche Shorewood. C-viche presents Ibero-American plates with a Peruvian influence and features fresh cevi..

C-viche | Discover Shorewood

C-viche presents Ibero-American small plates with a Peruvian influence and features fresh ceviches, handcrafted pisco cocktails, and an International wine …

Reviews

CJ Dan
Amazing food, Amazing appetizers, Amazing cocktails. Food has no right to be this good.
… more
Katie Provorse
Our group went for lunch. We ordered a variety of dishes- 3 kinds of ceviche, quinoa salad with salmon and tallarin verdes. Everything was hot, fresh, well seasoned and authentic. The salmon was perfectly cooked and salad dressing was lovely. Overall, no complaints on the food and very attentive service!
… more
Chris Elkendier
It pains me to see some 2-3 star reviews that have not much to do with service and food. I hope people understand this is a new location and it takes a little while to work out timing and process.

I went with a group of 8 last night and they did have a bit of trouble accommodating us right at our reservation time but we had no issues grabbing an extra drink and relaxing.

The wait staff and bartenders were awesome and the food is incredible. We are lucky to finally have a great dining spot in the Shorewood/WFB area. Everyone was extremely satisfied with the food and we will be back very soon!
… more
Jamie Urban
Absolutely delicious!!! The food was beautifully prepared, very fresh, and authentic. This was a lovely little place with a cool vibe. We will definitely be back!
… more
Benny Brojde
I love the food at C-viche. The Entrees are delicious and perfectly sized. The Octopus appetizer was magnificent, but at almost $30 for a single tentacle, I can’t justify the price of it. The Chaufa de Mariscos is one of my favorite things on the menu and if you are a seafood fan you’ll love it as well. The Japanese Ceviche (sashimi, really) is excellent also and more reasonably priced. Been there 3 times already in the last 6 weeks and will probably go back soon again.
… more
Ms.Z
Stopping in for lunch. I have had this placed on my saved list for awhile. The hanger steak tacos were delicious. The rice was very dry and flavorless, but lucky the drinks made up for it! And Great service!
… more
Sean Lawrence
The food here is incredibly fresh and artfully prepared. The ceviche offerings are thoughtfully planned and delicious. Their entrees are simply fantastic and made with high quality ingredients and tremendous care. The cocktails they serve simply do not disappoint whatsoever. I truly enjoyed the spicy Mezcal Paloma. They had Chilean sea bass the evening we were there (pictured) and it was perfectly done. Flaky, light and flavorful. Dine at one of the tables or at the bar and just enjoy the softly playing music and enjoy the experience. The best dining option in Shorewood.
… more
Georgia Quijano
Amazing Fish Ceviche and delicious chicken enchiladas. Great wine selection. The service was great. Going back before heading back home!
… more
Christie Suchomel
Great vibe, great addition to Shorewood. Had multiple people check on us throughout our meal, always refilling our water, making sure our drinks were replenished. The food was DELISH. The steak was so good. Classic ceviche & esquite apps were 10/10. And the Sangria Dominicana?! Amazing. Coming back forrrrr sure.
… more
Emily Worden
I love the food here. Ceviche clasico is a must. Also highly recommend the Lomo saltado. Enchilads are pretty good but expensive for what they are. They have this great ribeye ontop of pasta that is *chefs kiss* Tallarines Verdes con Pollo.
… more
… View more

Leave a Comment