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Butts N Buns | Willards MD – Facebook
Details ; . 100% recommend (21 Reviews) ; . Closed now ; . 7485 Market Street, Willards, MD, United States, 21874 …
Butts N Buns, 7485 Market St, Willards, MD 21874, US – MapQuest
Get more information for Butts N Buns in Willards, MD. See reviews, map, get the address, and find directions.
Butts N Buns – Willards, MD – Nextdoor
Fave · Message · Call. Recommend. Willards, MD. (410) 835-5027 · [email protected]. Open until 7:00 PM. Our story. Hello y’all …
Reviews
Margaret Webb
My Mother and I stopped in today, we had a pulled pork sandwich, a brisket sandwich, and cinnamon buns. The brisket was “melt in your mouth tender”, pulled pork was delicious as well, we loved the back story of their house made bbq sauce which was also yummy.
We took the cinnamon buns home with instructions on how to heat them later, the service was friendly, the atmosphere very comfortable with mouth watering smells of bbq.
It was our first visit, we will be back!
… moreWe took the cinnamon buns home with instructions on how to heat them later, the service was friendly, the atmosphere very comfortable with mouth watering smells of bbq.
It was our first visit, we will be back!
Tamara Pinkney
My husband and I tried this new restaurant today! Ribs and pulled pork were delicious thank you! We will definitely be back. We live in Willards so it’s right around the corner from us
… moreFelicia Woolf
Pulled pork entree, mac & cheese and cinnamon roll all were very good! Will be back again!
… moreBillie Wroten
Brand new, so working on the rough edges of ‘atmosphere’.
BUT the food is fantastic. Eyes roll back in your head good. Don’t sleep on the cinnamon rolls!
… moreBUT the food is fantastic. Eyes roll back in your head good. Don’t sleep on the cinnamon rolls!
Jourdan Elizabeth
Amazing atmosphere! Food is the best meal i’ve had in months!!
… moreNicholas Aiello
Great people! Amazing food! Meat melts in your mouth. You have to try the brisket !!
… moreWayne TINDLE
Fantastic brisket and very pleasant people
Price per person: …
… morePrice per person: …
Tony Elliott
Good food for small town, my work crew loved every bite of it
… moreBeth
If you’re traveling through Delaware on the way to the beaches, this place is absolutely worth a stop. The owner, Ruth Ann, is the chef and makes everything from scratch — including her own spices and sauces — and all the meat is cooked on site.
We had the brisket sandwich and pulled pork with homemade coleslaw and mac and cheese. Everything was incredibly flavorful with that smoky barbecue taste – to die for.
The restaurant is a small blue house with a porch and outdoor seating and just a couple high top tables inside. She also makes homemade cinnamon buns with brioche bread that come with the entree. Highly recommended if you love real, homemade barbecue!!
… moreWe had the brisket sandwich and pulled pork with homemade coleslaw and mac and cheese. Everything was incredibly flavorful with that smoky barbecue taste – to die for.
The restaurant is a small blue house with a porch and outdoor seating and just a couple high top tables inside. She also makes homemade cinnamon buns with brioche bread that come with the entree. Highly recommended if you love real, homemade barbecue!!