Butcher’s Brewhuis & The Asylum Bar

  4.4 – 168 reviews   • Restaurant

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Our historic building sits in downtown Pella and tells a story all its own. The walls come alive with artifacts from its past and rustic brick walls blend with modern amenities and all the exquisite tastes of the city. Join us for lunch daily from 10am-2pm. Enjoy crafted cocktails and specialty bar food Thursday-Saturday from 4-10pm. Our meats are fresh cut daily in the In’t Veld’s Meat Market. We pride ourselves on serving high-quality meats prepared with local ingredients and long-held family recipes you won’t find anywhere else. Let us host your special event! Whether it is a wedding reception, rehearsal, business meeting, team building experience or corporate luncheon, the possibilities are endless.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Butcher’s Brewhuis & The Asylum Bar 50219

Address and Contact Information

Address: 822 Main St, Pella, IA 50219

Phone: (641) 628-3440

Website: http://www.butchersbrewhuis.com/

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Butcher’s Brewhuis: Home

Our Meat Market is located in Pella, Iowa. The town of Pella is known for a … Butcher’s Brewhuis Asylum Hours. Bar: Thursday–Saturday: 4pm–10pm.

Butcher’s Brewhuis | Pella IA – Facebook

Butcher’s Brewhuis, Pella. 4946 likes · 36 talking about this · 1302 were here. Historic downtown Pella restaurant serving fresh cut meats, Dutch…

Lunch Menu – Butcher’s Brewhuis

Our Lunch Menus DINE- IN Lunch Menu Boxed Lunch Menu & Hot Lunch Options KINDERMENU Bologna on a Stick $6 A generous serving on In’t Veld’s Pella Bologna …

Reviews

Abigail Lee
We have a child who goes to Central and we try to go to a different restaurant each time we go and visit. So far, this is probably my favorite one we have tried. I absolutely love the vibe, decor, and atmosphere. You can’t beat the location, right at the center of town (walking distance of shops, bakeries, etc.) There were plenty of menu choices for our party, and the best part – it was delicious! I highly recommend and am excited to return!
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Ashley Allinson
The food here is really good! The prices are a little high, though. There isn’t a lot of seating for big groups.

They have monthly specials that are featured on the little board by the register.

I ordered the Italian Grinder. It’s really good, but they need to add banana peppers to it and it would be perfect!

Each plate gets a pickle spear and it is so delicious!
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Grant Meardon
I thought the food was solid, but the menu was very limited. There were not a lot of options which felt a bit restricted. It would have been nice to have more variety on the menu that was on the original menu.
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Christina Cassaro
Food was great! Drinks were great! Atmosphere is so cute, the roof top access is great for a hang out with a fireplace at every table. Lexi and Noah were both very nice, fun and on top of it. We really enjoyed our time here. As were there for 4.5 hours lol!
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Crystal Kauffman
Excellent food and atmosphere. The steak was perfectly cooked and delicious as well as the potatoes. The green beans were cooked perfectly. loved the pita chips and artichoke dip. The staff was exceptional and the chef even came out to talk to us about how the food was. We will definitely be back.
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Jenny B
A very cool building with amazing views & great drinks. We didn’t eat but yummy looking menu & food went by. The best part that was even more impressive was the wonderful hospitality and friendly service. A big thank you to Danielle,
Ruth, and the gentleman behind the bar on 2nd floor for making it such a wonderful experience. Highly recommend!
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Ashley M Conger
Ambiance good. Building very cool. Multi level was nice. Service a bit slow but they were busy. Had to ask for silverware. That should t ever happen. Pretzel and cheese was great. Cesar salad with chicken was disappointing. Chicken not bueno. Sometimes I was concerned the small diced pieces weren’t cooked enough. They were sketchy. Cesar dressing seemed watered down and thin. Mom liked her fries ok but just ok. Nothing to rave about. Husband liked his smashburger burger.
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MD K
Caps Off to New York, steak amazing, requested med-rare and they nailed it. Shrimp Scampi… yes please, amazing sauce and cook on the shrimp.
The mash that accompanied both, so much flavor.
App, oops should have started there, Brisket & Bacon Truffle Gouda Fritz, so so good. Fries, amazing. Gouda sauce was really good with meat and bacon…I could eat all dang day…I might for my next visit.
Burgers that rolled out to other tables appeared to be top-notch, and in no way did I see anyone complaining.

We felt very welcomed by the hostess as well as from waitress.

This may be weird, but bathrooms were impeccable… lol…I think I could have eaten in there.

There is a picture perfect window over the sidewalk…dinner 21+ 2nd flr… that is where we dined.

Roof top, not very spacious, 8 for tables I think… seating at each for 8 at least. View was great.

We’ll be going back, with friends for sure.
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Zian Byers
The food.
Taste excellent. The service is really good. The place is really clean. Definitely.
Would come again. I got a bacon and cheese sandwich.
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Brad Kosar
Really enjoyed this restaurant. My wife and I enjoyed a mid-afternoon appetizer and beers. Staff were friendly and there was a nice selection of sandwiches.

Seating available indoors as well as a couple small tables outside in front of the restaurant.

They have a rooftop seating that was closed when we were there but I look forward to checking it out next time.
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