Bunker’s Bar & Grill

  4.2 – 15 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bunker's Bar & Grill 59860

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Reviews

Mae McMannis
Open to the public, conveniently located right off of highway 93 with beautiful views, Bunker’s offers fine dining at more than reasonable prices! The service is top-notch and so is the quality of the food. Tammy is a French-trained chef and the food and beverage manager and greeted us personally as we came in – which is very rare these days. Many people think that just because a restaurant is located on a golf course, you have to be a member or that the prices are outrageous – Bunker’s is quite the contrast!! With locally sourced beef, they have one of the tastiest burgers we’ve had in quite a while. The chips offer a delicious crunchy contrast to fries as a side, although the beer-battered fries are awesome as well! We’ve both had the avocado burger with chips, and were very pleased with the savory toasted bun and perfectly seasoned burger patty. I’ve also had the Philly which was amazing as well! The Bunker’s platter is huge and well worth the price for an appetizer. The rueben is huge and super delicious!There is often live music as well as simulated sports games to play. Go to Bunker’s for a wonderful experience that won’t break the bank!
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Misty Franklin
Food and prices were impressive! $13.00 for a burger and fries. Burgers were cooked and seasoned perfectly. Waitress was very friendly and attentive without being overbearing. Will definitely eat here again when in the area.
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NeptuneNebula
Got takeout for a lot of people.. Inside wasn’t too bad, nice and clean. Waiters were very kind though and our food arrived in a timely manner, unfortunately though the burgers were extremely overcooked and dry, and the bread buns were dry and hard as a brick. The seasoning on the fries and burgers was pretty uneven and we got a few mouthfuls of salt at least once in every burger. Probably wouldn’t recommend for a while.
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Mary Barnett
Went there today with my boyfriend. I had the BLT with fries and he had the Philly cheese steak with bunker chips. My BLT was gross. Like unedible. I’m not even sure what it was. Maybe the bacon was off? His bunker chips were cold and soggy. I don’t care if you have chips that might go to waste. Fry up some new ones. Don’t serve cold soggy chips to a patron. Bad experience.
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Al Knutson
Had a very good Chicken Fried Steak for Breakfast! No complaints on the quality or quantity of the food! Definitely going back!
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Scott Marshall
Went to there breakfast buffay this morning. Good food but cold. The price was the shocker! $23.80 per person with senior discount. Not again!!!
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Leona McGonigle
Love this place they have great food. Open to the public!
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Ally Marshall
Staff was friendly, restaurant was clean but service was very slow. Food sat in the window for a long time before being served – was lukewarm by the time it got to us and it was also overcooked.
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Larry Stebbins
Amazing closeup views of the Mission Mts! Outside seating, wonderful service. Not crowded at dinner time.
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Lynette Dupuis
The Sunday buffet was the best I’ve had in years –
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