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Bugatti’s Steak & Pasta is a classic steakhouse located inside the Ameristar Casino St. Charles resort that serves both modern and traditional Italian cuisine. We focus on using local and seasonal ingredients whenever possible. The dining room is intimate and richly decorated, designed to create an escape. Reservations are encouraged. Join us for an appetizer of calamari fritti, burrata arancini, iced colossal shrimp, or go straight to the 20oz bone-in ribeye! Be sure to ask about our chef’s feature of the day. Enjoy a unique seasonal cocktail or select from our list of over 100 fine wines.
Sophisticated casino establishment serving high-end American-Italian cuisine in a swanky atmosphere.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
Address and Contact Information
Address: 1 Ameristar Blvd, St Charles, MO 63301
Phone: (636) 940-4471
Website: https://ameristarstcharles.boydgaming.com/dine/bugattis-asl
Menu Photos
Order and Reservations
Reservations: opentable.com
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Bugatti’s Steak & Pasta
Bugatti’s Steak & Pasta is a classic steakhouse located inside the Ameristar Casino St. Charles resort that serves both modern and traditional Italian cuisine.
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Reviews
N Denise Hammond
I need one more star!!! Food was AMAZING! Alicia was our server and let me tell you, she deserves a promotion!!
We asked for sweet tea and the icecubes were frozen tea! It keeps the tea from being diluted as it melts!! Loved it!!
See the pictures (yes, I remembered!) the lamb chops, salmon, and chicken n shrimp Pasta was delicious. The ONLY complaint was the outside of the salmon was salty. But the inside was perfect.
The wedge salad delicious!! The shrimp n corn bisque delicious!!
Yes, when in the city again, we will definitely come back.
… moreWe asked for sweet tea and the icecubes were frozen tea! It keeps the tea from being diluted as it melts!! Loved it!!
See the pictures (yes, I remembered!) the lamb chops, salmon, and chicken n shrimp Pasta was delicious. The ONLY complaint was the outside of the salmon was salty. But the inside was perfect.
The wedge salad delicious!! The shrimp n corn bisque delicious!!
Yes, when in the city again, we will definitely come back.
THE JOURNEY By Clara Keller
The service is great, Sean, Alizia , Ted and Ray are the best : service, friendliness and professionalism
The food is excellent, always exceeds your expectations, the specials are very creative and tasty.
The manager is awesome, never seats down always supporting his team while caring for the guest
The live music adds SO much to the environment, wish they keep it going
Highly recommend it
… moreThe food is excellent, always exceeds your expectations, the specials are very creative and tasty.
The manager is awesome, never seats down always supporting his team while caring for the guest
The live music adds SO much to the environment, wish they keep it going
Highly recommend it
Danielle Bauer
Our waitress Sarah was amazing! So attentive and kept checking on us.
The food was AMAZING! My husband got the filet with extra seasoning and said it was the best filet he’s had!
I got the crab legs and they cut them for me, so easy to eat!
Phenomenal! Can’t wait to come back
… moreThe food was AMAZING! My husband got the filet with extra seasoning and said it was the best filet he’s had!
I got the crab legs and they cut them for me, so easy to eat!
Phenomenal! Can’t wait to come back
Dana Ervin
This place was beautiful.Service was excellent.Our server name was Isabella.Very friendly ,patient and overall great she is the reason I will give it another try.Food was good but wasn’t hot it was warm and the portion sizes of the sides was for a child. Hot plate=hot food. Overall the ambiance, the atmosphere was great.
… moreMichelle M
Bugatti’s Steak & Pasta offers a truly elevated experience. The ambiance is warm and sophisticated dim lighting, rich wood accents, and an atmosphere that invites you to relax and indulge.
I ordered one of the best pastas I’ve ever had, paired with perfectly seared, generous scallops. The dish was beautifully presented and bursting with flavor. I complemented it with a delicious Aperol cocktail that was as refreshing as it was refined.Service was impeccable, and the overall experience felt effortlessly luxurious. A perfect choice for a special night out.
… moreI ordered one of the best pastas I’ve ever had, paired with perfectly seared, generous scallops. The dish was beautifully presented and bursting with flavor. I complemented it with a delicious Aperol cocktail that was as refreshing as it was refined.Service was impeccable, and the overall experience felt effortlessly luxurious. A perfect choice for a special night out.
Brian Lange
This is a great page to have dinner while at the casino. We like to sit at the bar, and the service is fantastic. Both of the bartenders are professionals and are very attentive, and can make you any drink you want.
The New York steak and the ribeye are top notch and the sides and wind by the glass compliment them well. Other dishes are fantastic too. Wine list is extensive even by the glass. Not to mention the bourbon selection for after dinner.
We stay here anytime we are flying out of St. Louis airport. Hotel is great. Casino is fun. And you can’t beat this steakhouse anywhere. We have been here many times and have never been disappointed.
… moreThe New York steak and the ribeye are top notch and the sides and wind by the glass compliment them well. Other dishes are fantastic too. Wine list is extensive even by the glass. Not to mention the bourbon selection for after dinner.
We stay here anytime we are flying out of St. Louis airport. Hotel is great. Casino is fun. And you can’t beat this steakhouse anywhere. We have been here many times and have never been disappointed.
Jason S. Rea
The service at the restaurant was prompt and attentive, embodying the essence of professionalism. The menu presented an array of high-end options while also accommodating those seeking more reasonable choices.
We embarked on our culinary journey with a Caesar salad, a dish that I found delightful, even as my wife held differing views due to an anchovy’s presence.
For my main course, I chose the 12 oz Filet Mignon, which was enjoyable, though I would have embraced the opportunity to request it medium for an enhanced experience.
The broccolini with chili oil served as an excellent side, complementing the meal beautifully.
My wife selected the Amish half-chicken, from which I tasted a portion, accompanied by mashed potatoes and green beans. The chicken was satisfactory, but the mashed potatoes shone brightly as a highlight of the meal.
… moreWe embarked on our culinary journey with a Caesar salad, a dish that I found delightful, even as my wife held differing views due to an anchovy’s presence.
For my main course, I chose the 12 oz Filet Mignon, which was enjoyable, though I would have embraced the opportunity to request it medium for an enhanced experience.
The broccolini with chili oil served as an excellent side, complementing the meal beautifully.
My wife selected the Amish half-chicken, from which I tasted a portion, accompanied by mashed potatoes and green beans. The chicken was satisfactory, but the mashed potatoes shone brightly as a highlight of the meal.
Mike Stanford (Paw Paw Mikey)
Alitha was our server. She was our guide to an amazing dining experience. Tomahawk ribeye cooked to perfection. Cool unusual cocktails. S’mores was our drink and desert theme. Both had an awesome presentation and were delicious. Great time had by us all.
… moreKaitlynn Holley
Went here with a large group after a conference. The filet with mash potatoes and asparagus was delicious. The chicken parm was really good too. The tiramisu for dessert was served in a chocolate cup – super cute and delicious.
… moreBrewski
The French onion soup was the absolute best I’ve ever had. The long island tea was also the smoothest drink. The burnt ends pork belly was beautiful. The prime rib was ordered 4 times by our table. They were all overcooked for example I got medium yet there barely was any red at all. It was absolutely flavorless and was $52 a piece. Texas roadhouse has better tasting steaks.
The waitress was so nice we did not have the heart to say anything in person. Extremely disappointed in the meat.
Update*
After emailing them there was 0 communication after a week after a couple of responses.
… moreThe waitress was so nice we did not have the heart to say anything in person. Extremely disappointed in the meat.
Update*
After emailing them there was 0 communication after a week after a couple of responses.