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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Impeccable ingredients speak for themselves. We go the distance to source our seafood, meats, and produce directly from fishers and farmers who share our commitment to quality, transparency, and sustainable practices. Our guiding philosophy is simple: superior ingredients, perfectly executed. Our Buck & Rider family shares that enthusiasm for letting the finest, freshest ingredients speak for themselves. No fussy preparations, no stuffy atmosphere – just an inviting spot to enjoy the best our fishers and farmers have to offer, procured, prepared, and presented with care.
Raw bar fare, meat dishes and craft drinks offered in a stylish dining room with patio seating.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Address and Contact Information
Address: 4225 E Camelback Rd, Phoenix, AZ 85018
Phone: (602) 346-0110
Menu
Order and Reservations
Reservations: buckandrider.comsevenrooms.com
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Last Updates
Enjoy happy happy hour everyday at Buck and Rider! From 3pm -7pm daily, and…
Aug 14, 2023
Happy Hour Bliss at Buck & Rider! Fresh Oysters & Handcrafted Cocktails await…
Aug 7, 2023
The soft shell crab roll is a specialty roll featured seasonally. Made with soft sh…
Jul 6, 2023
J.T.s Broilers are now served at Camelback! Six oysters on the half-shell charbroiled to…
Jun 14, 2023
Happy Hour everyday from 3pm -7pm! This Smoked Trout Dip is a must try provision…
Jun 5, 2023
What you need to know about Weekend Brunch at Buck & Rider:
• 50% off select bottles…
May 9, 2023
If you’re a sushi lover in Phoenix, then you must try our Hamachi Crudo— only at Bu…
Apr 28, 2023
Attention Phoenix foodies! If you are searching for Phoenix restaurants patio dining…
Apr 23, 2023
If you’re on the hunt for a mouth-watering seafood lunch? Look no further than Buck &…
Apr 16, 2023
If you are in the mood for a light brunch, then stop by Buck & Rider for the best brunch in…
Apr 11, 2023
Reviews
David Deckert
Another recommendation from our hotel concierge that was excellent. We arrived and immediately knew we were in for a special treat. The cars were stacked up for the valet with lines of people waiting out the door. It was a little intimidating at first but they had us seated right on time. The server was great, very informative and took the time to explain everything to these first time visitors. It was apparent that this is the place if you love oysters…we don’t. But we chose the chicken dish and the shrimp risotto. They were both excellent. This place has a lot of energy & a great vibe so I wouldn’t choose it for a quiet intimate dinner. We definitely enjoyed ourselves and will return.
… moreDave Reuss
This place is so cool! They really do the extra mile to make sure they don’t fit into the standard “surf and turf” equation. Food is amazing but the people are so genuine and the atmosphere is really very nice.
… moreADAM COPPER
Fabulous place and Happy hour is best deal in town! We enjoyed every aspect of this restaurant: drinks, food, service and prices all are on spot. Definitely a place we recommend and will return to. Please check out my photos of the great food. The experience was deserving of a 5 out of 5 star review.
… moreRavisara L
Great seafood spot to hangout with friends. The restaurant was very spacious which made you feel very comfortable. Fish of the day always surprised me every time I go. Great service.
… moreChloe Kirk
Delicious! Definitely worth the splurge. Great happy hour deals. Highly recommend the ceviche. The steak was very good as were the scallops and shrimp. We were given complimentary macrons for Father’s Day. We got complimentary post cards on our way out. The parking is valet. Great experience overall.
… moreShannon Biszantz
First off..excellent meal and when we finally got to sit..it was nice. Our party had made a reservation a week in advance for 6:30pm. When we got there at 6:30 we had to wait until 7:10pm to get our table. Not sure why management overbooks and then the crowd waiting to get seated is so big no one can sit down. It was disappointing as I was really looking forward to a good experience. This was also on a weeknight.
… moreJohn Cassels
Always a pleasure! Staff is excellent and well versed in their daily seafood offerings. Get a cocktail and fresh oysters to start. Brussel sprouts go with everything
… moreMay Z
Went in with high expectations but was disappointed. The food is okay, but with the price and the fact that it has to be reserved, I expect it to be better.
… moreAdam Martini
We had an amazing experience! Our service was even better. Every one of her suggestions were on point thank you Bree! We will definitely be back for more! Thank you to the kitchen staff for was top notch!
… moreJessica Stam
Veronica from Long Island, was a complete gem!
… more