Buck & Honey’s – Monona

  4.6 – 2,721 reviews   • Restaurant

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Buck and Honey Birkinbine were one of the area’s best-known residents. They once owned and farmed the land where our first location in Sun Prairie sits today. Together they lived a life of service and philanthropy in the community and they were always well known to enjoy hosting good company at their home on Windsor Street. It is in their spirit that we present to you Buck & Honey’s Restaurants.

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Reviews

kristen stanley
Great celebration for our friend’s birthday here. We arrived at opening and there was ample parking and seating. Our hostess was courteous and helpful. Our waiter attended to our needs expertly and checked in with us regularly. We didn’t feel rushed or pressured to make decisions. Ordered our delicious drinks, then an app. Bacon wrapped dates with goat cheese are low-key snackable! Our waiter came back for our entree order and the meal appeared faster than we expected. The food was delicious! I had the huli huli chicken. Not like you get in Hawaii, but it was flavorful and well cooked. I really appreciated the effort made by the kitchen staff to season the meals and present them in a beautiful way. Nice job! Payment was easy and we stopped in the restroom on our way out. The ambiance of this place is relaxed and spacious. 10/10 I would recommend. Dine here.
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Derek B
Amazing place, layout is beautiful and clean. Service was amazing without being too much. Had a great experience the parm cheese curds and fresh fruit were amazing. Has a cool infinity mirror behind the bar, and a skating rink and fire pits outside. Was overall an amazing place for a date.
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Kamila Guzy
Came here from Chicago and met up with a few friends before a wedding we were attending! Great drinks & menu. The food was delicious and not too heavy. Loved the espresso martinis (such a cute surprise) and the cheese curds!!
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S. Krug
First visit local Dane Cty chain. Ordered gnocchi special with It sausage butternut squash mushrooms spinach more. Very hearty. Dish would have been better if squash more heavily caramelized and there was a unifying seasoning. Sun dried tomato? Curry? It was like all the ingredients went to a dance and no one partnered. The staff was friendly and efficient, but as a senior I don’t usually wish to be called girl or honey by a youngster. The Monona location is very cool; snag a patio table with water view.
Live music the Friday nite I was there.
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Heather Weiland
First time visiting. Made reservations online and we were seated right away. Love the atmosphere. Beautiful and great for our date night. Started with a glass of wine. Nice selection of choices. We loved the fire cracker shrimp. The stuffed chicken was very delicious along with the sides. Ribeye was good…a little more done than I wanted and not as flavorful as I like, but good. Loved the sides. Desserts were delicious.
Our waitress was very attentive and welcoming. She made sure we were happy and management checked in even though I hadn’t complained about my steak. (It was good, just not amazing.) They wanted to make sure we were happy. I felt very taken care of and we will definitely be back.
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Chrissy
Fun place with lots of food options! This place was packed on Mother’s Day! Always recommend getting a reservation on popular dates. We enjoyed a nice meal outside which was nice given it was very crowded inside. The drinks were really refreshing (hibiscus cocktail and espresso martini). This restaurant has many different option so if you’re looking to bring a large group, this is perfect as it will have something for everyone. Portions were pretty large which reflects the price. Everything was pretty good!
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J Hawkins
Absolutely a great choice. Quiet even on a busy Friday night. I had the Jambalaya, spicy to my perfection with chicken, sausage and shrimp. Margaritas were ok. My waitress was so attentive and friendly. For dessert I chose the drizzled Rum Cake. Outstanding! The Cheese Curds are a must. Plenty of parking. Outdoor dining available in the Summer.
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Sylvain Francois
Nice place inside and outside, with views on the river. But food is really meh, no identity, just to satisfy everyone’s taste. A Denny’s upscaled. Cocktails way too sweet. Very nice staff.
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D K
A great place to enjoy delicious food, lots of seating but reservations are recommended as they can get busy.
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Monyka L
Came during July 2025 restaurant week! Amazing and delicious food! For their restaurant week menu, lunch was only $20 pp for an appetizer, entree, and dessert! Happy with the overall value. Everyone at the table particularly found the carpaccio crostini quite impressive. It paired very nicely with the capers, arugula, and balsamic glaze. The patio seating was pleasant, and the view was lovely.

Small note is service did fall a bit short. Our water glasses were empty for about thirty minutes before we had to flag him down. Nonetheless, I do acknowledge that it was peak lunch time on a Friday. Will be coming back!

Dishes below are:
Carpaccio Crostini, Spicy Tuna Bites, Southwest Chicken Sandwich, Mongolian Ribs, Misoyaki Salmon Bowl, Strawberry Cake, and Vanilla & Mango Panna Cotta
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