Bruegger’s Bagels

  4.2 – 399 reviews   • Bagel shop

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Bruegger’s bakes up authentic New York style bagels every morning, ready to be topped with our signature made-in-Vermont cream cheese or perfect for a variety of breakfast and deli sandwiches alongside tasty sides of hashbrowns, muffins, sweets, and custom blends of hot and iced coffee. Breakfast & lunch catering is available by ordering online. In a hurry? Order Ahead using the Bruegger’s mobile app.

Cafe/bakery chain preparing small-batch, New York-style bagels, plus breakfast & lunch sandwiches.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery Bruegger's Bagels 52722

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Order: Order online

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Reviews

Zana Switzer
Bruegger’s Bagels is an absolute gem for anyone who appreciates a fresh, flavorful bagel sandwich. Every visit feels like a treat, and I’ve never had a sandwich here that didn’t impress. Their bagels are consistently delicious, and the variety makes it easy to mix and match flavors.

One of my favorite ways to enjoy Bruegger’s is by ordering a few different bagel sandwiches and splitting them up—because why settle for just one when you can try a little of everything? Whether it’s a classic option or something more adventurous, every bite is satisfying.

And let’s not forget the iced coffee—perfectly refreshing and a must-have alongside any meal. Whether it’s a quick breakfast, a leisurely lunch, or just a coffee run, Bruegger’s never disappoints.

Highly recommend for anyone looking for quality bagels, fantastic sandwiches, and a reliably great experience!
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rsng frce
I’m relatively new to the Quad Cities, and I have been looking for a bagel shop. I don’t know how I missed Bruegger’s, which is a great option. Excellent bagels. I also ordered two bagel sandwiches, which were out of stock, so I was refunded for those and Bruegger’s compensated me very fairly for the order issue.
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SPZ Aruba
People come here for the fresh in-house traditional boiled bagels. It’s not a dine in situation and the morning is always a packed rush of people. Whether it is a simple bagel and cream cheese or a fantastic sandwich, it is all fantastic. The exterior texture is great, the chew is fantastic, and the taste is amazing.
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Joe Kopacz
I’ve known Bruegger’s Bagels has been in the area for the better part of three decades. I remember when there was a bit of a shift in the breakfast ecosystem of Bettendorf and Davenport around the early 90s when donut shops started disappearing in favor of bagel joints. Bruegger’s emerged around that time, but I was never keen, as I was an ignorant child who did not yet enjoy any savory breakfast foods beyond bacon. Well, this morning was the day to end that sad trend, as I craved a bacon and egg sandwich – and a bagel might as well be the bread!

The interior or Bruegger’s is nothing special. It’s particularly clean at the moment, as they seem to be one of the last places anywhere to reopen their dining room. I asked the gentleman at the register about it – he attributed this to decisions made at the corporate level. Something about how their sales haven’t suffered by not reopening at this point. I don’t blame them – given the preference, I like it when a few less people are around my work.

It took me a little while to figure out my order, but I settled on a rosemary olive oil bagel with bacon and a single egg. I can’t say there was much special about it, but it definitely hit the spot. The bagel was nice and dense with a hint of the rosemary in its name, the bacon was, well, bacon, and the egg was properly prepared and tasted good, as well. Definitely a breakfast sandwich I’d come back for again.

And come back again I should. I find it unfortunate the Bruegger’s is in the opposite direction down Middle Road as my place of employment – maybe I’ll be able to stop by on the weekend sometime for a breakfast sandwich? I can hope, right? We’ll see, I guess. Thanks Bruegger’s!
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Aaron Filgo
Have been coming to Bruegger’s Bagels for years. Honey Wheat bagel with honey walnut cream cheese.

Staff is always friendly and the restaurant is always clean. I’ve always enjoyed watching the bagel making process through the window.
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Yesenia Díaz
We like the steak and salmon. It could be a little more friendlier to people from out of town.. we came in 2x during our stay.
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emily Ellsworth
I’ve never been here before, but I had some time to spare. The menu was mildly overwhelming so much to choose from! I went with a Parmesan bagel toasted with chive cream cheese. The bagel was so soft. The cream cheese was so flavorful. The employee who rang us up was very kind. I would go here again. 5/5 recommend!
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Maureen Melson
Great staff very efficient and friendly, the bagels are always on point too!
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Emily B
Bagels were great. Customer service was excellent! Just thought the cream cheese tasted more gummy than I prefer.
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Herb Myers
Nothing like New York Bagles, boiled and baked.
Very good flavors.
I had the Smoked Salmon on a Jalepeno bagle. Onion, capers, smoked Salmon, cream cheese, it was delicious, I get one every time I am here.
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I especially love the Everything Bagles.
☕️
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