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Family-owned for more than 40 years, Correale’s Brooklyn Bridge Italian Restaurant brings the flavors of New York to Memphis with authentic recipes, warm hospitality, and a stylish, welcoming atmosphere. From handmade pizzas to classic Italian entrées, every dish is crafted with care using fresh, high-quality ingredients. Guests can enjoy a casual-fine dining experience that’s both approachable and family-friendly, perfect for date nights, celebrations, or a casual evening out. With an extensive wine list, signature cocktails, and a dedication to exceptional service, The Bridge is where Memphis comes to savor true Italian tradition with a Brooklyn flair.
Enduring family-run eatery serving old-style Italian dinners in a low-key atmosphere.
Address and Contact Information
Address: 1779 Kirby Pkwy Ste 5, Memphis, TN 38138
Phone: (901) 755-7413
Website: https://correalesitalianrestaurant.com/?utm_source=google
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Order and Reservations
Reservations: opentable.com
correalesitalianrestaurant.com
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Reviews
Michelle Keller
Took my moms here for her 90th birthday because she loves Veal. I got a seafood dish. The food was delicious. We both wanted some of their vanilla cheesecake to go. They only had one slice left at 7 in the evening, so I gave it to moms. Our server recommended the caramel pie for me and it was fantastic .
… moreDaniel R
Me and my wife went there for a date. It was our first time and it was EXCELLENT! The waiter explained everything easily for us and was super super nice. We had a salad, spinach artichoke dip, chicken fettuccine Alfredo, and eggplant parmigiana. Every single bite you could take grandmas cooking!! Everything is made in house as well. I think it was super cool that once the owner caught wind of us being first timers they came out to great us. I will be coming back to try the ravioli next time, and I’ve told literally everyone I work with and in my family about it and will return!
… moreF M
Always a great experience. Being Italian Myself, I was pleasantly surprised when visiting Memphis that I found a restaurant with really great Italian food. We visit each time I’m in Memphis visiting from Canada and we’ve been here a few times so far, including New Year’s Eve last year and everything was wonderful.
… moreDebisree Ray
My friend and I stopped by this place for dinner, and we immediately loved the vibe. The ambience was lively yet laid-back and cozy, making it a great spot to unwind.
The service, however, was on the slower side. We noticed other tables had complimentary house-made bread with herbed olive oil, so we asked our server about it. She mentioned she was new and hadn’t offered it at first, which was a bit unsettling, but once we got it, the bread and oil were delicious—and exactly what we needed since we were starving.
For appetizers, we ordered the fried calamari. The portion was generous, tasty, and so filling that we had to take some home. Before the mains, salads were served—my Caesar salad was crisp, fresh, and well-balanced with parmesan, while my friend enjoyed his Greek salad. Both were a solid start to the meal.
For the entrees, I had a veal dish prepared schnitzel-style—breaded, fried, and served with gnocchi, mushrooms, and a rich Italian-style sauté. It was hearty and satisfying, though the portion was more than I could finish, so I took leftovers home. My friend ordered salmon, which he really enjoyed, though his portion was noticeably smaller and he finished it quickly.
We ended on a sweet note with a shared cannoli. The filling was nicely balanced—not overly sweet—but the shell could have been a bit crunchier. Still, it was a good finish.
Overall, the food was very good and the atmosphere lovely, though the service could definitely be more attentive. Since we were mainly there to spend time together, the slower pace didn’t ruin the evening, and we left happy
… moreThe service, however, was on the slower side. We noticed other tables had complimentary house-made bread with herbed olive oil, so we asked our server about it. She mentioned she was new and hadn’t offered it at first, which was a bit unsettling, but once we got it, the bread and oil were delicious—and exactly what we needed since we were starving.
For appetizers, we ordered the fried calamari. The portion was generous, tasty, and so filling that we had to take some home. Before the mains, salads were served—my Caesar salad was crisp, fresh, and well-balanced with parmesan, while my friend enjoyed his Greek salad. Both were a solid start to the meal.
For the entrees, I had a veal dish prepared schnitzel-style—breaded, fried, and served with gnocchi, mushrooms, and a rich Italian-style sauté. It was hearty and satisfying, though the portion was more than I could finish, so I took leftovers home. My friend ordered salmon, which he really enjoyed, though his portion was noticeably smaller and he finished it quickly.
We ended on a sweet note with a shared cannoli. The filling was nicely balanced—not overly sweet—but the shell could have been a bit crunchier. Still, it was a good finish.
Overall, the food was very good and the atmosphere lovely, though the service could definitely be more attentive. Since we were mainly there to spend time together, the slower pace didn’t ruin the evening, and we left happy
K. Hayward
Fantastic early Christmas dinner for our family!!! We all tried something different…Veal Piccata, Chicken Marsala, Veal Parmigiana, Manicotti, Baked Pasta with Meatballs!!! Our server Maya was outstanding, food amazing, cocktails excellent, chatted with the owners who are very friendly!!! Highly recommend trying this Italian gem!!!
… moreSteve Conley
These guys absolutely nailed it tonight! Great service, wonderful food from appetizers to dessert I had the beef marsala, a friend of mine had the veal, artichoke dish, we had the appetizers… a spinach calzone, the salad was great, everything was exceptional. The wine list was very good and affordable. Great selection. These guys have got it going on again and I’m so proud. We will be back soon.
… moreBrian Schneider
POP UP RBI TO RIGHT TO TIE THE GAME!
Great experience at BB the other night. Friend and I grabbed dinner here as it had been a long time since we had eaten here.
The atmosphere was friendly, dark, and quite exemplifying a nice dining establishment.
I had the crusted pan seared salmon with horseradish aioli and it was MONEY. Great crust and cooked very well. I had a side of spinach Florentine which was pretty good, and it came with a dinner salad. The blue cheese vinaigrette dressing was INCREDIBLE!! Don’t skip it.
We will definitely be going back.
… moreGreat experience at BB the other night. Friend and I grabbed dinner here as it had been a long time since we had eaten here.
The atmosphere was friendly, dark, and quite exemplifying a nice dining establishment.
I had the crusted pan seared salmon with horseradish aioli and it was MONEY. Great crust and cooked very well. I had a side of spinach Florentine which was pretty good, and it came with a dinner salad. The blue cheese vinaigrette dressing was INCREDIBLE!! Don’t skip it.
We will definitely be going back.
Dwight Manfred
Food is fantastic. Service was great, even on a busy night. Will definitely be returning soon. Highly recommend the grilled chicken pizza, horseradish crusted salmon, and the caramel pie to officially put you into a food coma. So good!
… moreJeanna Groome
Excellent food and atmosphere if you love old school Italian, and we surely do! Incredible lasagna, ribeyes, and pizza at reasonable prices. We’ve been coming here for nearly 30 years. We did skip regular visits for several years, but this year we’ve been many times and it’s been our go to Italian and steak, even though we drive in from the Lakeland suburbs- it’s well worth it!
… moreAmanda Richmond
We ate here tonight for the first time and were very pleasantly surprised by the experience. Our server, Cullen, was both attentive and engaging. He definitely made us feel welcomed. The menu is pretty impressive with lots of options for any taste. The size of the entrees was very reasonable for the price. The flavor was overall very good. We only had two notes: 1) the angel hair was slightly overcooked and 2) The vodka sauce was a little cheese heavy in my opinion. Both still tasted good, but if I was just rating based on the food, I’d give this place 4.5 stars. The ambience, staff experience, and dining was 5 stars all together.
… more