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Brix Grille, a new American restaurant located at 701 Salem St, North Andover, MA, serves dinner, cocktails, beer, and wine seven days a week. With a focus on high quality ingredients, Brix Grille is the perfect place to enjoy a delicious meal and a lively atmosphere.
Address and Contact Information
Address: 701 Salem St, North Andover, MA 01845
Phone: (351) 204-7968
Website: https://www.brix-grille.com/
Menu Photos
Order and Reservations
Order: Order online
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Brix Grille – North Andover, MA
Brix Grille. Restaurant located at 701 Salem St, North Andover, MA 01845 Reservations: (351) 204-7968. General Inquires: [email protected].
Menu — Brix Grille – North Andover, MA
Brunch Menu Lunch Menu Dinner Menu Cocktail Menu. Brix Grille. 701 Salem St, North Andover, MA 01845.
Brix Grille – North Andover MA – Facebook
Brix Grille – North Andover. Located at 701 Salem St, North Andover, MA, serves lunch, dinner, cocktails, beer & wine. Restaurant · …
Reviews
Sherri Conrad
If you’re looking for a spot that nails the trifecta of atmosphere, service, and flavor, Brix Grille in North Andover is it. We spent the evening at the bar, and it was easily one of the best dining experiences we’ve had in a long time.
The vibe at the bar is lively yet sophisticated, but what truly made the night was the staff. Our server, Evelyn, was absolute magic—attentive, knowledgeable, and genuinely warm. To top it off, the General Manager Joe, took the time to check in on us. He is incredibly personable and clearly runs a tight ship where every guest feels like a VIP.
We started with the Lemon Drop Martini and Mai Tai which Evelyn nailed. The Lemon Drop was perfectly balanced, extra tart, and refreshing without being overly sweet – I like mine sour to make my cheeks pucker. The Mai Tai is a well-crafted classic that tastes and looks like a vacation in a glass.
For food we stuck with the Valentine’s Day menu and got the Fig & Prosciutto Crostini, which I am already craving again. It’s the ultimate salty-sweet combo. The ingredients were fresh, and the presentation was beautiful. The goat cheese was exceptional. This was the standout. Next we got the Eggplant Crème Rosa which was amazing. Rich, velvety, and packed with depth—it’s the kind of dish you find yourself thinking about the next day.
Whether you’re looking for a full meal or just a high-end cocktail and appetizers at the bar, Brix Grille delivers. Ask for Evelyn, say hi to GM Joe, and definitely don’t skip the Crostini.
… moreThe vibe at the bar is lively yet sophisticated, but what truly made the night was the staff. Our server, Evelyn, was absolute magic—attentive, knowledgeable, and genuinely warm. To top it off, the General Manager Joe, took the time to check in on us. He is incredibly personable and clearly runs a tight ship where every guest feels like a VIP.
We started with the Lemon Drop Martini and Mai Tai which Evelyn nailed. The Lemon Drop was perfectly balanced, extra tart, and refreshing without being overly sweet – I like mine sour to make my cheeks pucker. The Mai Tai is a well-crafted classic that tastes and looks like a vacation in a glass.
For food we stuck with the Valentine’s Day menu and got the Fig & Prosciutto Crostini, which I am already craving again. It’s the ultimate salty-sweet combo. The ingredients were fresh, and the presentation was beautiful. The goat cheese was exceptional. This was the standout. Next we got the Eggplant Crème Rosa which was amazing. Rich, velvety, and packed with depth—it’s the kind of dish you find yourself thinking about the next day.
Whether you’re looking for a full meal or just a high-end cocktail and appetizers at the bar, Brix Grille delivers. Ask for Evelyn, say hi to GM Joe, and definitely don’t skip the Crostini.
Caroline Delfino
Came back for a second time and yet again still amazing! Tried an item not ordered the first time, which were the lamb pops.
We ate everything, we came for lunch on a Saturday afternoon. It was not busy and service was great!
… moreWe ate everything, we came for lunch on a Saturday afternoon. It was not busy and service was great!
Joline
I love to go out to eat in Boston, but my friends and I decided to branch out to the North Shore food scene. We sat at the bar and I had an amazing experience at Brix. Chef Raykwon designed an amazing menu- extra points for the chicken parm. The bartender Cam makes amazing creative cocktails off menu. Even though it was busy, he greeted us quickly and was attentive throughout the entire meal. The general manager Joe is a very hands on, hardworking man that would do anything to see the staff succeed. Amazing service from beginning to end and I cannot wait to go back
… moreJeremy Holland
A pleasantly low-key, family-friendly atmosphere. Staff is helpful and friendly. Food is great, portions are pretty generous, and prices are reasonable. I had the tortellini umami, which featured delicious mushroom tortellini and tasty Italian sausage. My wife had the Brix burger, which was perfectly cooked, and sweet potato waffle fries, which were great. But my favorite was actually the crispy Brussels sprouts, which were tender and flavorful.
… moreMatt Fitzgerald
If you’re looking for a place that never misses, Brix Grille is it.
From the moment you walk in, the atmosphere is warm, energetic, and welcoming—perfect for date night, a night out with friends, or even just treating yourself to an incredible meal. The staff is genuinely friendly, knowledgeable, and makes you feel like a regular even on your first visit.
Now let’s talk about the food—because wow. Everything we ordered was fresh, perfectly cooked, and packed with flavor, but the real standout is The Bando Chicken Sandwich. This thing is on another level: crispy, juicy chicken with bold flavor, perfectly balanced toppings, and a bun that holds it all together without stealing the spotlight. It’s messy in the best way possible and absolutely worth every bite. One of the best chicken sandwiches around—no exaggeration.
Drinks were spot-on, portions were generous, and you can tell there’s real pride behind everything coming out of the kitchen. Brix Grille manages to feel both elevated and approachable at the same time, which is no small feat.
If you’re anywhere near North Andover and haven’t been here yet, do yourself a favor and go. You’ll leave already planning your next visit.
… moreFrom the moment you walk in, the atmosphere is warm, energetic, and welcoming—perfect for date night, a night out with friends, or even just treating yourself to an incredible meal. The staff is genuinely friendly, knowledgeable, and makes you feel like a regular even on your first visit.
Now let’s talk about the food—because wow. Everything we ordered was fresh, perfectly cooked, and packed with flavor, but the real standout is The Bando Chicken Sandwich. This thing is on another level: crispy, juicy chicken with bold flavor, perfectly balanced toppings, and a bun that holds it all together without stealing the spotlight. It’s messy in the best way possible and absolutely worth every bite. One of the best chicken sandwiches around—no exaggeration.
Drinks were spot-on, portions were generous, and you can tell there’s real pride behind everything coming out of the kitchen. Brix Grille manages to feel both elevated and approachable at the same time, which is no small feat.
If you’re anywhere near North Andover and haven’t been here yet, do yourself a favor and go. You’ll leave already planning your next visit.
John Goddard
Went here with my wife and daughter this past Saturday. Had a wonderful experience and will definitely return!
Both my wife and daughter have Celiac and eat Gluten Free. This restaurant had a large selection for them.
Caroline was our server, very attentive, did an awesome job. The staff really works well as a team helping each other.
Started with drinks, they have some unique offerings. I started with a Brix Old Fashion – delicious. My wife had the Expresso Martini and Caroline asked if she wanted it Creamy – nice touch and yes she did! My daughter enjoyed the Spicy Blueberry Margarita, she loved it.
We ordered the Rhode Island Calamari and Buffalo Crab dip as gluten free options. I also had the Crab cakes (not GF). Appetizers were large and incredible. Large chucks of chicken in the dip, great batter on the calamai and 3 crab cakes.
The gluten Free Fish and chips were a huge hit. Both my wife and daughter ordered them and really enjoyed them. I had the Cubano sandwich and had the Mac & Cheese instead of Fries. Everything was great.
Can’t recommend this restaurant enough! Looking forward to the next visit!
… moreBoth my wife and daughter have Celiac and eat Gluten Free. This restaurant had a large selection for them.
Caroline was our server, very attentive, did an awesome job. The staff really works well as a team helping each other.
Started with drinks, they have some unique offerings. I started with a Brix Old Fashion – delicious. My wife had the Expresso Martini and Caroline asked if she wanted it Creamy – nice touch and yes she did! My daughter enjoyed the Spicy Blueberry Margarita, she loved it.
We ordered the Rhode Island Calamari and Buffalo Crab dip as gluten free options. I also had the Crab cakes (not GF). Appetizers were large and incredible. Large chucks of chicken in the dip, great batter on the calamai and 3 crab cakes.
The gluten Free Fish and chips were a huge hit. Both my wife and daughter ordered them and really enjoyed them. I had the Cubano sandwich and had the Mac & Cheese instead of Fries. Everything was great.
Can’t recommend this restaurant enough! Looking forward to the next visit!
Tony Capachietti
Great food. Great drinks. Hill Farmstead on tap. What more could you ask for? Staff is attentive and the bartender Cam is top notch. The General Manager Joe goes above and beyond to make this place feel like home.
… moreDavid Vafiades
Our waitress Caroline was excellent, the food and drinks were phenomenal and we enjoyed the atmosphere. First time there and we’ll definitely go back. Even met the owner, Jim, who was so nice. We had the Seafood Newburg and Shepherd’s Pie and would strongly recommend both.
… moreAdam Porter
This place was absolutely amazing. We are from Nashua NH passing through to see a play. We stumbled into this hidden gem. Britney was so personable, informative, and an overall blast of an experience. The manager or owner, wasn’t sure, came over and had some great conversations about the food, his chef, and the origin of the restaurant. Great guy. Then as we were leaving I had an opportunity to speak with the chef. I had to tell him how amazing and innovating his food was. I personally had the short rib pizza and I can’t stop thinking about it. A work of art, we will definitely be back
… moreMike Albano
Just moved to North Andover, so we’ve been wanting to try out local restaurants – Brix didn’t disappoint.
Our waitress was very sweet and extremely helpful, not to mention attentive and personable. We got the Tangy Nachos w/ chicken: YUM. Then I got the Brix Burger and it was cooked perfectly, and somehow the fries were even better!
We will surely be back!
… moreOur waitress was very sweet and extremely helpful, not to mention attentive and personable. We got the Tangy Nachos w/ chicken: YUM. Then I got the Brix Burger and it was cooked perfectly, and somehow the fries were even better!
We will surely be back!