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Bristol Bar & Grille Hurstbourne offers a warm and inviting atmosphere, perfect for gatherings with friends and family. Known for its classic dishes and signature items like the Pork Dijonaise and Green Chili Wontons, it’s a favorite spot in Louisville’s dining scene. The spacious, comfortable dining area provides a relaxed ambiance where conversations flow easily. Sundays are a special treat with our beloved Sunday brunch, featuring a variety of breakfast and lunch favorites, including a buffet that’s as popular for its quality as it is for its variety. Plus, our dog-friendly patio offers a pleasant outdoor option.
Enduring eatery serving green chile wontons & other American staples, plus wine in vintage digs.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 10 AM–9 PM |
Address and Contact Information
Address: 300 N Hurstbourne Pkwy, Louisville, KY 40222
Phone: (502) 426-0627
Website: https://bristolbarandgrille.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Susan Baker
Great location for lunch with friends to celebrate a birthday! Wonderful service and great food as always. The hardest part of the visit is deciding which of my favorites to order. Special requests are always approved and served perfectly. Not our first trip and will definitely not be our last
… moreROBERT C
Great place for lunch. The crab cake sandwich was very good. Also recommend the hot brown and grilled chicken salad. Note – they have $5 daily drink specials – try the larceny black cherry manhattan, it was very nice.
… moreMichael Early
Best fish Tacos in the Country. Lightly fried fish with corn, beans and crunchy salsa. The best part is the crispy flour shell.
… moreBrandon Grindatti
Food was great. Got the steak burger. It was cooked just how I wanted and the potato slices were crunchy and loaded with flavor.
… moreJohn David Dyche
Ah, the good old dependable Bristol. Have been going to its various locations for decades & will continue doing so. Have never had a bad experience. Plenty of vegetarian options (except on the soups). Lots of menu standards we like. Last night Laura had the vegetable stir-fry with teriyaki (a tad much for her spice-averse tastes) & I had the crab cakes with aioli sauce & steamed broccoli. Very tasty. The grilled salmon, fish sandwich & pad Thai are also good. Our server, Margaret, was excellent. The crowd skews older so we fit right in! Easy to have a conversation. Grateful for this longtime Louisville favorite.
… moreWhenPigsFly
This would be my husband and I’s second time attending Bristols brunch buffet. Most definitely won’t be our last. Justin was our server this time, and thus far is our favorite. He is attentive, nice, and personable.
There is plenty of parking and lots of handicapped spots near the door.
I’d suggest making a reservation, but you may be okay if you have a smaller party.
As of now, it’s $27.50 per person for the Sunday buffet. You do get a lot, though. Even if you have picky people in your party.
If you have a wheelchair it may be a bit tight to maneuver. It’s doable, though.
Overall, yes, this place is a bit on the pricier side. However, you get a good variety. There are people watching the buffet so it stays stocked, fresh, and maintained. Lastly, the atmosphere provides a cozy place to eat brunch with a date or family without talking over loud music.
… moreThere is plenty of parking and lots of handicapped spots near the door.
I’d suggest making a reservation, but you may be okay if you have a smaller party.
As of now, it’s $27.50 per person for the Sunday buffet. You do get a lot, though. Even if you have picky people in your party.
If you have a wheelchair it may be a bit tight to maneuver. It’s doable, though.
Overall, yes, this place is a bit on the pricier side. However, you get a good variety. There are people watching the buffet so it stays stocked, fresh, and maintained. Lastly, the atmosphere provides a cozy place to eat brunch with a date or family without talking over loud music.
Travis Smith
Thank you to Bristol Bar & Grill for being open on Thanksgiving and having a fantastic buffet. Thank you to the staff taking time away from their family’s and I hope everyone who came in made it worth while for you.
It was nice spending time with some family and eating great food.
… moreIt was nice spending time with some family and eating great food.
Diana Baker
Very accommodating. Server was very attentive and friendly. Food was good. I had a New York strip that was cooked well… just could have used a bit of seasoning. My husband had the quesadilla with chicken and said it was really good. Prices for the time were reasonable. We will go back!
… moreTonya Atkinson
I had not been to the Bristol for a little while until last night 10/23/25 @ 7:30pm.
Because it is Hot Brown week in the city (the Bristol doesn’t participate in city’s celebration of the dish and I was ok with that), I was going to where the Hot Brown was supposed to be the best.
Well last night, I ordered one and there was only a bite size of bread at the bottom. The rest was all turkey, mornay sauce, and bacon.
The service from the waiter (Ryan) and the manager (Jonathan) was less than stellar.
The food took forever for the few amount of people that was there.
Ryan’s service (while observing him serving others) was not the same as to what others received.
The manager (Jonathan) took over 30 minutes to address my concern with my dish. His attitude was not professional.
Very Disappointed
… moreBecause it is Hot Brown week in the city (the Bristol doesn’t participate in city’s celebration of the dish and I was ok with that), I was going to where the Hot Brown was supposed to be the best.
Well last night, I ordered one and there was only a bite size of bread at the bottom. The rest was all turkey, mornay sauce, and bacon.
The service from the waiter (Ryan) and the manager (Jonathan) was less than stellar.
The food took forever for the few amount of people that was there.
Ryan’s service (while observing him serving others) was not the same as to what others received.
The manager (Jonathan) took over 30 minutes to address my concern with my dish. His attitude was not professional.
Very Disappointed
Deborah Koller
Dine in.. Lunch. A wonderful locally owned small restaurant chain. Service was friendly & helpful. The restaurant clean & patrons well spaced for social distancing. Food was delicious, as always, with good sized portions (I could only eat half) and served quickly. We ordered our favorites: Green Chili Wontons and Sweet Theresa Pasta (light on the Blackening Seasoning for the Chicken) which came with their lovely fresh baked homemade rolls. I highly recommend this dish and have been ordering it for years, it is why we eat here. It is Fettuccine Pasta tossed in a light Alfredo that has a bit of Sweet Thai Chili Sauce which gives it a subtle twist from a traditional Alfredo without being “spicy”. It is topped with Blackened Chicken Breast and I have found over the years that it is better if you ask for them to back off on the seasoning, otherwise it can overpower the dish. It is finished with Fresh Parsley & Shredded Parmesan and garnished with a touch of sweet pickled Red Cabbage which adds a delightful touch of sweet and crunchy texture to the dish which really enjoy. Again, I will say that I’ve been ordering this dish for YEARS and it seems they have switched to making their own pickled red cabbage or changed their recipe for it because that part was not as good as usual.. but it is still yummy. I have ordered many other dishes here which I have enjoyed and their menu has a decent variety to choose from.
… more