Bridge Creek Backcountry

  4.0 – 5 reviews   • American restaurant

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Locally sourced surf ‘n’ turf, plus pasta & an extensive wine list, served in an easygoing setting.

Bridge Creek Backcountry 59068

Address and Contact Information

Address: 116 Broadway Ave, Red Lodge, MT 59068

Phone: (406) 446-9900

Website:

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Bridge Creek Backcountry Kitchen and Wine Bar | Red Lodge MT

Bridge Creek Backcountry Kitchen and Wine Bar · Details · Links · Services · Contact info. . (406) 446-9900. . [email protected]. Photos. See …

Red Lodge restaurant Bridge Creek to close Sept. 26 – Billings Gazette

Bridge Creek Backcountry Kitchen and Wine Bar. In Red Lodge, Elexa … © Copyright 2026 Billings Gazette, 401 N Broadway Billings, MT 59101.

CLOSED: Bridge Creek Backcountry Kitchen and Wine Bar

Reviews of vegan-friendly restaurant Bridge Creek Backcountry Kitchen and Wine Bar in Red Lodge, Montana, USA ‘While this restaurant, like most in Montana, …

Reviews

Melanie Mroczek (Mattix)
When my husband and I decided to get married in Red Lodge we wanted to make sure to get excellent food. Too many weddings had we been to where people had to eat crappy food for a premium!! So, we went from restaurant to restaurant and tried pretty much all of them. This one wins hands down. The food there is amazing!! Not too expensive either. They were also extremely reasonable for the rental of the upstairs rooms which are gorgeous! There is a skylight, an upstairs bar, a balcony looking out on downtown Red Lodge, and it is well done with lighter colored woods. We received a TON of compliments on how nice Kay (events coordinator) was and what a great job she and her staff did! They had wonderful wine to go with dinner, and also created a signature drink (tons of compliments on this too) of tuaca and warm apple cider (for a fall wedding). Everything was delicious!! They also let us decorate to our hearts content :). Bravo to them for how phenomenal they made my wedding day!
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Robert L. Johnson
Excellent wine list, good desserts, entrees of variable quality. Avoid the execrable, overcooked pizza. Bread was dried out. Service inattentive and sluggish. Some people in our party liked the food very much, except for the luke-warm coffee. Excellent decor.
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Samantha L
The kitchen’s attention to detail shines through in the thoughtfully composed dishes featuring local ingredients and subtle flavors. They do get quite busy, so make a reservation.
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