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Welcome to Bourbon Creek Bar & Grill – Arlington’s go-to steakhouse for bold flavors, handcrafted cocktails, and warm hospitality. Whether it’s a special celebration or a crave-worthy meal, enjoy unforgettable dining right in the heart of Arlington, WA.
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 20501 Olympic Pl Ste 101, Arlington, WA 98223
Phone: (360) 722-3555
Website: https://www.bourboncreekbarandgrill.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Book now at Bourbon Creek Bar and Grill in Arlington, WA. Explore menu, see photos and read 48 reviews: “My wife and I each had a steak.
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Reviews
Bob Motofoody
Very nice set up, it was a little loud but that can be attributed to the football game in the bar. The wait staff were very attentive without bring pushy and the food was good, well prepared and fresh from the kitchen.
We had the Sizzling Mushrooms and bread as a starter, very delicious.
My wife had the Pasta Primavera and I had the brown sugar bourbon glazed pork chop. Wife said it was good, perfect al dente noodles and the vegetables had some snap and were not over done.
The pork chop was actually pretty huge and grilled to perfection. The jalapeño bourbon bacon jam complimented the potatoes and the fried Brussels sprouts were the highlight.
We will be back again, I’d like to try their rib eye and my wife (mainly a vegetarian) is interested in their Tuscan style gnocchi.
… moreWe had the Sizzling Mushrooms and bread as a starter, very delicious.
My wife had the Pasta Primavera and I had the brown sugar bourbon glazed pork chop. Wife said it was good, perfect al dente noodles and the vegetables had some snap and were not over done.
The pork chop was actually pretty huge and grilled to perfection. The jalapeño bourbon bacon jam complimented the potatoes and the fried Brussels sprouts were the highlight.
We will be back again, I’d like to try their rib eye and my wife (mainly a vegetarian) is interested in their Tuscan style gnocchi.
Michael Tanner
I cannot believe we waited so long to go! We went tonight as a last minute decision and it was absolutely fabulous. The staff is attentive and thoughtful. And OMG the chefs know how to use salt. Will absolutely be making this one of regular date night options even with it being on the slightly more expensive dining options in the area.
… moreWilliam Case
Great dinner looks location in Arlington. It’s in a newer development near a Safeway. The food is fantastic! The Cesar salad was delicious. The scallops and halibut were both amazing. The service was perfect, very attentive and timely. Great spot!
… moreJennifer L
Nice cozy dinner spot! Salmon was tasty as was the ravioli. Bartender/server was very kind, prompt and ensured our allergies were taken care of. Suggest dimming the lights to improve the vibe. Great value for “perfect margarita” drink size!
… moreJo Eames
I guess I am a little disappointed. This feels more like average dining. The food was not bad… Just nothing special and for the money… I would have expected more. The atmosphere is just bright and doesn’t again feel like fine dining just any old restaurant. The waiting staff were excellent.
… moreMr Goat
Very friendly neighborhood establishment. Great for late dinner after work. Very well made cocktails, excellent appetizer and entree options. The steaks are nothing short of the best. To top it all off if you can’t make it for dinner there’s a awsome brunch! Awsome family in town option.
Once discovered you’ll go back. A cozy go too place.
… moreOnce discovered you’ll go back. A cozy go too place.
Joseph Finn
AVOID THE STEAKS AT ALL COST. I waited until I came here two times for this review. And my experience wasn’t any different the second time. I’ll start with positives. The staff was very professional, friendly, and fast. We had a reservation so they already had waters and menus on the table, a nice touch. Our dirty plates were taken away quickly and our drinks were always topped off. Our waiter was very respectful and got our customized orders correct. The atmosphere was nice and welcoming. And now, all the cons come from the food. Every food item here just feels… Fake and Cheap. And the prices are much higher than your average restaurant, so I’d expect quality ingredients and dishes. The French onion soup was decent, but the cheese was way too gloopy and kept sticking to the spoon. The cheese should have a golden brown bubbly texture. Also the broth was way too sweet, it might be the wine they use? I needed heavy amounts of pepper to counter that sweetness. And for the entree.. First time I was here I got the filet mignon. It was suspiciously perfectly round, and something was just off about the texture. It felt like a vegetarian version of steak, the chew was just weird and the salt levels were non existant. I eat so much steak and I’ve never eaten steak with that fake texture anywhere else. The menu says the grade of the steaks are “choice or higher”. That does not pass the sniff test. That’s like saying “prime or lower”.. I would advertise which cuts of steak are which grade in order to justify the rediculous price points. $56 for my ribeye steak??? My ribeye tonight was cooked medium well (look at picture.. I ordered medium rare) and tasted so bland and dry, and was served lukewarm. They must have a unique cooking style, I’m thinking they sous vide the steak for way too long (wait until one is ordered) and then put some light grill marks on the steak. Or, they cook the steak, apply the light grill marks, and let it rest for way too long. There were ZERO juices that came out of the meat when I cut it. For merely $12 more I can get an AMAZING steak from Rare Society in mill creek. Also the mac and cheese tasted like pure chemicals. Fries were decent, but very dry. My wife got the salmon, which she said ‘looked nice’ and was actually edible, but the butter on it was weirdly flavored, the asparagus was the star of the dish, and the potatoes were very undercooked and had no seasoning at all. Come for the friendly service and the good drinks, maybe keep trying new appetizers until you find a good one. AVOID THE STEAKS AT ALL COST.
… moreDavid Goeden
Overall, it was a great venue. We were there for a late lunch and everything was great. Although if you’re not a pepper type person, I’d ask for “No Pepper”. Our food had plenty of pepper on it but the food was still delicious. The Maple Bacon Old Fashioned was very tasty. The wife got a Strawberry Lemon Cheesecake drink, that she really enjoyed.
… moreDavid Newsom
This is my second visit here and I was quite pleased. I was immediately seated upon arrival and had water and bread almost immediately. The staff were working together to make sure I had what I needed without delay.
I ordered two drinks, the Espresso Martini and a Bloody Mary, and both were well made in addition to being visually appealing. For dinner I ordered the 14 Ounce Ribeye and it was cooked to perfection! The sides were also quite tasty.
In addition to great food and drinks I enjoyed the quiet, serene atmosphere. Before leaving I tried the Crème Brûlée, which was amazing as well!
One detail I want to point out is how active the owner is. He was working with his staff, attending to customers on the floor. The kitchen staff also checked in to make sure everything was to my liking.
I can’t recommend them enough! When I first visited and gave my review they were getting the wrinkles worked out. The wrinkles are definitely pressed and the staff is rocking it. Give it a try. You won’t be disappointed!
… moreI ordered two drinks, the Espresso Martini and a Bloody Mary, and both were well made in addition to being visually appealing. For dinner I ordered the 14 Ounce Ribeye and it was cooked to perfection! The sides were also quite tasty.
In addition to great food and drinks I enjoyed the quiet, serene atmosphere. Before leaving I tried the Crème Brûlée, which was amazing as well!
One detail I want to point out is how active the owner is. He was working with his staff, attending to customers on the floor. The kitchen staff also checked in to make sure everything was to my liking.
I can’t recommend them enough! When I first visited and gave my review they were getting the wrinkles worked out. The wrinkles are definitely pressed and the staff is rocking it. Give it a try. You won’t be disappointed!
Robert McLain
Sounds like this place is pretty new. If so, it also seems like they are getting their game together pretty nicely.
Came in for a nice lunch while on the road. Very nice dining room – looks like a high end steak house – but relaxed and friendly atmosphere. Wasn’t busy when we were there, but service was top notch and very engaging and attentive. Perfect.
My steak sandwich was very good, but the lettuce and tomato (which I assumed would be served as the side salad – my mistake) were loaded up on the steak sandwich, which reduced it to sort of a deli sandwich. It could have been more, as the steak was tecnder and well cooked.
My wife described her Open Faced Crab Sandwich as “devine”. It was a huge portion and she could only eat half, but she was very happy with it.
Our server Danielle was great!
Overall a really nice lunch experience, and a place I would highly recommend if you are in the area, and one I would plan on hitting if traveling through Arlington area.
… moreCame in for a nice lunch while on the road. Very nice dining room – looks like a high end steak house – but relaxed and friendly atmosphere. Wasn’t busy when we were there, but service was top notch and very engaging and attentive. Perfect.
My steak sandwich was very good, but the lettuce and tomato (which I assumed would be served as the side salad – my mistake) were loaded up on the steak sandwich, which reduced it to sort of a deli sandwich. It could have been more, as the steak was tecnder and well cooked.
My wife described her Open Faced Crab Sandwich as “devine”. It was a huge portion and she could only eat half, but she was very happy with it.
Our server Danielle was great!
Overall a really nice lunch experience, and a place I would highly recommend if you are in the area, and one I would plan on hitting if traveling through Arlington area.