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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
Address and Contact Information
Address: 210 1st St, Morse Bluff, NE 68648
Phone: (402) 666-9226
Website: https://m.facebook.com/profile.php?id=153677251349858
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Bottom Road Bar & Grill – Home – Facebook
Bottom Road Bar & Grill, Morse Bluff, NE. 1113 likes · 3 talking about this · 2005 were here. Restaurant.
Locals love Bottom Road Bar & Grill – Facebook
Excellent choice of decor. :)) Bottom Road Bar & Grill 210 1st St Morse Bluff, NE 68648 402-666-9226 If you’re hungry for more restaurant …
Bottom Road Bar – Morse Bluff – MapQuest
Bottom Road Bar Grill is a popular restaurant and bar located in Morse Bluff, Nebraska, known for its welcoming atmosphere and delicious food.
Reviews
FLAME ME FF
I visited this place for dinner and really enjoyed the calm atmosphere. The menu had a good variety of options. The taste was satisfying, though one dish was slightly salty. Service was polite and attentive.
… moreSeth Varner (Wandermore Publishing LLC)
Located in a little railroad town of Morse Bluff just a hop and skip south of the Platte River & the larger city of North Bend, Bottom Road Bar & Grill has no issues filling every table and chair it has to offer when the weekend rolls around.
I had heard many great things from Saunders County locals, and I was eager to see what the hype was all about. It didn’t take long for me to recognize that I was in for a treat! We rolled into town around 6:00 pm and parked in the midst of about thirty other cars in the gravel parking lot. I’d bet that three quarters of the town’s population (117 as of the 2020 Census) was packed into the restaurant!
The menu is surprisingly expansive and your options for grub are far from limited. A quarter-pound burger will run you about $3.50, or you can opt to order anything from chicken fried steaks, pork tenderloins, and Philly steak sandwiches to chili cheese fries, fried pickles, gizzards, mini corn dogs, sweet corn nuggets, wings, or a soup of the day. For those looking to spice things up a bit, there’s even a full-blown Mexican cuisine menu complete with tacos, burritos, and nachos! Another huge positive to note are the nightly specials that are available every day of the week, a couple of which include slow cooked prime rib for $17.95 on Fridays, chicken fried steak and savory choice ribeye on Saturday nights, and prime rib sandwiches all day on Sunday.
The prime rib sandwich was my meal of choice, and boy was it an interesting one! It’s unique in the fact that it’s basically as a steak on a bun, which, as weird as that may sound, actually made for an interesting meal. I elected to slather my sandwich with a generous portion of mushrooms and tasty melted cheese and pair it with some fried mac and cheese bites. I was SO happy with my choice–the rib had that “melt in your mouth” flair to it, and as hard as I tried, the portion was so big that it was hard for me to finish it all! I absolutely got the most bang for my buck that I could’ve. My travel companions tried their hand at pleasant crispy chicken wrap and yummy onion chips, some really quirky chicken nuggets (check out the picture, they’re like wings) that were really tasty, fried cauliflower, fries, and to really round out the menu, a hot dog! Everything came out relatively quickly despite the large crowd of people and we couldn’t have been happier with our experience.
Between the numerous televisions gracing the wall, the pool table, TouchTunes system, KENO, and food and alcohol selection, it’s not hard to see why Bottom Road is a hotspot for locals and folks that live all throughout the Saunders & Dodge County areas. Pay the little hamlet of Morse Bluff a visit sometime and you’ll find yourself at a restaurant filled with fun times, good food, and friendly people. Best of luck to the owners & staff throughout the rest of the year! (P.S. – I enjoyed the Pittsburgh Steelers memorabilia! Excellent choice of decor. :))
… moreI had heard many great things from Saunders County locals, and I was eager to see what the hype was all about. It didn’t take long for me to recognize that I was in for a treat! We rolled into town around 6:00 pm and parked in the midst of about thirty other cars in the gravel parking lot. I’d bet that three quarters of the town’s population (117 as of the 2020 Census) was packed into the restaurant!
The menu is surprisingly expansive and your options for grub are far from limited. A quarter-pound burger will run you about $3.50, or you can opt to order anything from chicken fried steaks, pork tenderloins, and Philly steak sandwiches to chili cheese fries, fried pickles, gizzards, mini corn dogs, sweet corn nuggets, wings, or a soup of the day. For those looking to spice things up a bit, there’s even a full-blown Mexican cuisine menu complete with tacos, burritos, and nachos! Another huge positive to note are the nightly specials that are available every day of the week, a couple of which include slow cooked prime rib for $17.95 on Fridays, chicken fried steak and savory choice ribeye on Saturday nights, and prime rib sandwiches all day on Sunday.
The prime rib sandwich was my meal of choice, and boy was it an interesting one! It’s unique in the fact that it’s basically as a steak on a bun, which, as weird as that may sound, actually made for an interesting meal. I elected to slather my sandwich with a generous portion of mushrooms and tasty melted cheese and pair it with some fried mac and cheese bites. I was SO happy with my choice–the rib had that “melt in your mouth” flair to it, and as hard as I tried, the portion was so big that it was hard for me to finish it all! I absolutely got the most bang for my buck that I could’ve. My travel companions tried their hand at pleasant crispy chicken wrap and yummy onion chips, some really quirky chicken nuggets (check out the picture, they’re like wings) that were really tasty, fried cauliflower, fries, and to really round out the menu, a hot dog! Everything came out relatively quickly despite the large crowd of people and we couldn’t have been happier with our experience.
Between the numerous televisions gracing the wall, the pool table, TouchTunes system, KENO, and food and alcohol selection, it’s not hard to see why Bottom Road is a hotspot for locals and folks that live all throughout the Saunders & Dodge County areas. Pay the little hamlet of Morse Bluff a visit sometime and you’ll find yourself at a restaurant filled with fun times, good food, and friendly people. Best of luck to the owners & staff throughout the rest of the year! (P.S. – I enjoyed the Pittsburgh Steelers memorabilia! Excellent choice of decor. :))
Jacob Wolff
AWESOME FOOD, AWESOME PRICE, AWESOME PEOPLE. Nestled in the Bluffs of Morse is Bottom Road, catch them on Thursdays for the 2 burger special for $8. Complete with multiple TVs, a pool table, and the best company. My mouth still waters thinking about the burger
… moreRandy Boughn
Prime rib sandwich was tough and not very hot, if it was even prime rib. Steak fries were not completely done. Anju sauce was not hot.
… moreKris
We were out hunting Historical Markers on Memorial Day, and were surprised to find a place open! The fired pickles were good, the staff was friendly, and the prices were good! Cash or check only. I wrote my first check in forever- it was nostalgic. There is a shuffle board and Fri-Sun night specials.
… moreNick Taylor
Bomb food for a great price! Service was a lil slow, but given how busy they were. I can’t complain. Good bar food!
… moreDan M
service was slow, and never offered refills or another drink. No indications that this place didn’t take credit cards. Makes you use an ATM that with associated fees cost half of the food cost. Would be much cheaper for the customer just to tack on the 3% processing fee of a credit card than the malarky atm fees.Obviously owners get a cut of these stupid high fees , as any owner that cared about what is best for the customer would go with the cheapest option for the customer. Do not recommend at all.
… moreClaire Jackson
This business is cash only; we did not know this until we went to pay the bill. Service staff was not very attentive, but it seemed there was only one server for the whole place so I can’t really blame her. Took the kitchen a little under an hour to get our order out. The appetizers were nice, though!
… moreAndre Kovacs
Off the beaten path but you have to check this place out. The prices are stuck in 1999 for some of the best food and Hospitality Great music. Stop in to the Bottom of the Road
… moreBrian Heese
Your standard small town bar with good food and low prices. Expect a bar atmosphere and not 5 star dining as it is a bar but our waitress was prompt during a lunch rush and she provided good service. Cash only, no cards allowed.
… more