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Boiling Point is the leading provider of Taiwanese Hot Soup with a specialty in individualized portions made with the freshest ingredients possible. Though the concept of our soups originated in Taiwan, we have since expanded our menu to include international flavors in hopes of introducing our food to a wider audience. Our menu also features a variety of appetizers, drinks, and desserts.
Counter-serve chain offering Pan-Asian hot-pot soups, desserts & tea in a relaxed, chic setting.
Hours
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10:30 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 14140 Culver Dr, Irvine, CA 92604
Phone: (949) 733-2211
Website: https://www.bpgroupusa.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Boiling Point – Hot Soup Specialty Restaurant
Welcome to Boiling Point, home of the original “Mini Wok on a Box”. Stop by and enjoy our delicious Taiwanese Hot Pot cuisine!
Locations – Boiling Point
153 W. GARVEY AVE. MONTEREY PARK, CA 91755.
Boiling Point USA-Irvine, CA – Facebook
Boiling Point USA-Irvine, CA ; Details. . 82% recommend (1,066 Reviews). . $$. . Closed now. . 14140 Culver Dr, # A, Irvine, CA, United States, 92604 ; Links.
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Reviews
Socaleater
The food tasted great. I ordered the miso, and one tip is not to eat it right away—wait until it boils or gets warmer because the toppings are cold at first. The service wasn’t very impressive; they didn’t bring us water until we asked. It’s a good place to visit on a cold day, and the portion size is quite large.
… moreRola Wadi
A Cozy Hot Pot Experience Worth the Hype!
My husband and I decided on a spontaneous lunch date, and he suggested Boiling Point. He’s been there countless times and warned me that while the food is always amazing, the service can be hit or miss especially during peak hours. I’d seen similar comments in other reviews, so I went in curious to see for myself.
We went on a Wednesday afternoon, and it was pretty quiet only a couple of tables were occupied. I ordered the Beef Hot Soup, and my husband wanted the lamb but settled for beef since it wasn’t available that day. You can add extras like glass noodles or rice for a small charge—I chose noodles, he went with rice. The portion size was perfect: hearty but not too heavy.
The service was great, probably because it wasn’t too busy. Our server was attentive, friendly, and made sure we had everything we needed—refills, check-ins, and even asked if we wanted the steam vented from our pot. I had zero complaints about the service during our visit.
Now let’s talk about the food it was incredible. The broth was rich and flavorful, and the mix of ingredients was spot-on. I especially loved the tofu—there was one type I’d never had before that was soft, flavorful, and just amazing. I usually never finish my food, but I literally wiped the bowl clean. I got my soup mild, which was just right, but next time I’ll go for medium for a little more spice.
The restaurant was clean, cozy, and smelled fantastic. I noticed they offer Boba drinks, and our waitress recommended the Jasmine Green Tea Boba, which I plan to try next time (I played it safe with a Coke this round).
At the end of our meal, we were given a small digestive shot not alcohol, but something like aloe water with chia seeds. It was light, refreshing, and such a thoughtful touch after a rich meal. My husband mentioned they used to serve something different, so this seems like a nice new addition.
I was honestly surprised to see this place rated around three stars, because my experience was definitely five-star worthy. Maybe we came at the perfect time, but everything from the food to the service was on point.
If you’re craving hot pot, especially with cold weather coming, this is the perfect spot to warm up and enjoy a comforting, flavorful meal. I’m already planning my next visit!
… moreMy husband and I decided on a spontaneous lunch date, and he suggested Boiling Point. He’s been there countless times and warned me that while the food is always amazing, the service can be hit or miss especially during peak hours. I’d seen similar comments in other reviews, so I went in curious to see for myself.
We went on a Wednesday afternoon, and it was pretty quiet only a couple of tables were occupied. I ordered the Beef Hot Soup, and my husband wanted the lamb but settled for beef since it wasn’t available that day. You can add extras like glass noodles or rice for a small charge—I chose noodles, he went with rice. The portion size was perfect: hearty but not too heavy.
The service was great, probably because it wasn’t too busy. Our server was attentive, friendly, and made sure we had everything we needed—refills, check-ins, and even asked if we wanted the steam vented from our pot. I had zero complaints about the service during our visit.
Now let’s talk about the food it was incredible. The broth was rich and flavorful, and the mix of ingredients was spot-on. I especially loved the tofu—there was one type I’d never had before that was soft, flavorful, and just amazing. I usually never finish my food, but I literally wiped the bowl clean. I got my soup mild, which was just right, but next time I’ll go for medium for a little more spice.
The restaurant was clean, cozy, and smelled fantastic. I noticed they offer Boba drinks, and our waitress recommended the Jasmine Green Tea Boba, which I plan to try next time (I played it safe with a Coke this round).
At the end of our meal, we were given a small digestive shot not alcohol, but something like aloe water with chia seeds. It was light, refreshing, and such a thoughtful touch after a rich meal. My husband mentioned they used to serve something different, so this seems like a nice new addition.
I was honestly surprised to see this place rated around three stars, because my experience was definitely five-star worthy. Maybe we came at the perfect time, but everything from the food to the service was on point.
If you’re craving hot pot, especially with cold weather coming, this is the perfect spot to warm up and enjoy a comforting, flavorful meal. I’m already planning my next visit!
Max T Tran
Boiling Point – Taiwanese Spicy Hot Pot
If you’re craving authentic Taiwanese spicy hot pot, this place is a must. The broth is flavorful, rich, and packs the perfect level of heat. Ingredients are fresh, and the portions are generous. Be prepared for a wait—there’s often a long line, and parking is limited. That said, the service is impressively quick once you’re seated, so the line moves faster than you’d expect. Worth every minute of the wait!
… moreIf you’re craving authentic Taiwanese spicy hot pot, this place is a must. The broth is flavorful, rich, and packs the perfect level of heat. Ingredients are fresh, and the portions are generous. Be prepared for a wait—there’s often a long line, and parking is limited. That said, the service is impressively quick once you’re seated, so the line moves faster than you’d expect. Worth every minute of the wait!
Carol S (石凱洛 Carol)
It’s been a few years since I last came to eat here!
That day, we ordered two hot pots and added some vegetables, noodles, and fish tofu. The hot pot ingredients were plentiful, and the milk broth was quite good. Overall, the service was also nice, and the food was served quickly. It would be even better if the complimentary drinks included a sugar-free option.
… moreThat day, we ordered two hot pots and added some vegetables, noodles, and fish tofu. The hot pot ingredients were plentiful, and the milk broth was quite good. Overall, the service was also nice, and the food was served quickly. It would be even better if the complimentary drinks included a sugar-free option.
Kyle Zheng
Extremely disappointed. I found a short black hair right in the middle of my food (as shown in the photo). This is absolutely disgusting and a major food safety concern. I have long hair myself, so there is no doubt this came from the kitchen. It’s clear that the staff are not following proper hygiene protocols.
… moreDj Esp
The price is worth with the portion you get, come here if you’re really craving to eat something slightly heavy. Food wasn’t too bad, not a fan of tofu but the garlic b pork belly was really on point. They were pretty busy too but got seated immediately
… moreAlexander Hsu
This restaurant has an amazing variety of hot pots. We ordered the House Special Hot Soup, Taiwanese Spicy Hot Soup, and Beef Soup. The portions are huge, with plenty of sliced meats, and the broths are rich and flavorful. They also offer free rice and vermicelli, plus a cup of winter melon tea or green tea with every order. Definitely worth a visit if you’re looking to enjoy some delicious and unique hot pot flavors!
… moreZhao Yue
As a fan of this restaurant, I have visited many times, but this is my first time coming to the Irvine branch. The food is still top-notch, but the service in the store made both me and my companions very unhappy. A service staff wearing glasses couldn’t even look at you politely or answer your questions when you asked about the meal. We didn’t feel any service or enthusiasm at all! It’s really bad!
… moreJ C
Was there a change in management?
Loved coming here years ago but somehow the wait times are longer and the service gets worse every time I come here. I always hope things improve but some how they disappoint every time. In terms of the store style and vibe They’ve toned down the uniqueness and asianness in favor of blandness. If im at boiling point I’m expecting to hear Jay Chou not 102.7 kisfm
Things more expensive too but I assume that’s the corporate side. Cheaper but smaller portions, so if you want to be satisfied you’ll to have your own hotpot and additional meat plates. I used to be able to share one regular hotpot and be satisfied.
And they got rid of the free jelly
You’ll wait a long time (2 hours. But I assume it’s because of the weekend and the ABUNDANCE of “trainees”. They used to be able to hold on to experienced waiters.) and you’ll be lucky if they notice you want to order, whether because they’re new or just too busy
… moreLoved coming here years ago but somehow the wait times are longer and the service gets worse every time I come here. I always hope things improve but some how they disappoint every time. In terms of the store style and vibe They’ve toned down the uniqueness and asianness in favor of blandness. If im at boiling point I’m expecting to hear Jay Chou not 102.7 kisfm
Things more expensive too but I assume that’s the corporate side. Cheaper but smaller portions, so if you want to be satisfied you’ll to have your own hotpot and additional meat plates. I used to be able to share one regular hotpot and be satisfied.
And they got rid of the free jelly
You’ll wait a long time (2 hours. But I assume it’s because of the weekend and the ABUNDANCE of “trainees”. They used to be able to hold on to experienced waiters.) and you’ll be lucky if they notice you want to order, whether because they’re new or just too busy
Alynne Chen
Boiling Point is a family favorite. However this is the second time staff has been so rude. I’m used to the old system where you took a ticket…we moved away and now see that you scan the QR Code to be added to the waiting list. The text said to check-in with the staff at the counter. However we waited inline quite awhile without anyone saying anything. So I asked a staff member with a mask and glasses…he yelled something back but I couldn’t understand him or read his lips. I use hearing aids and forgot to wear them this particular day. It definitely felt like they were ignoring us. They gave us our food which was amazing as usual but didn’t give us our rice. I had to rely on my son and husband to communicate because in this particular environment; it was hard for me to hear with my hearing loss issues. Love the food but service is quite bad.
… more