Bobbi Ebbing
Food was not good at all.
Mushroom Bacon Stuffed Steak is just stuffed with a cheese spread and is tiny. The pic attached shows only 3 bites missing. The person with me only took only 3 bites and said it was the toughest steak they have ever had.
Dinner rolls are $7 and the flavor was good, but they need to rise and they were dry.
Lobster roll is a joke. It has about 3 – 4 bites of lobster and the rest was buttered lettuce that contained some brown pieces.
Carrots were mediocre.
Red skinned potatoes were so burnt, they were practically black.
Breaded mushrooms, garlic mashed potatoes, and French fries were okay.
Window sill that was next to us looked like it hadn’t ever been wiped down. And add in that ALL our silverware was dirty, and when I talked to the owner she was extremely defensive and treated me like my opinion was wrong. As someone who eats out 3-5 times a week, I thought she would want the feedback so she could improve. I guess not.
… moreAlanna Toon
We went for the first time on Saturday for breakfast. It’s a cute place and our server was very nice. They had one table when we got there and two more seated when we left. We both wanted “sliced potatoes”… we LOVE fried potatoes and it’s hard to find them. They had “just” ran out of all potato options. He ordered the meat lovers omelet with toast, I ordered two eggs, toast, two slices of bacon with a side of fruit. At first we thought there was melted cheese coming out of the omelet, but we realized that it was egg yolk…it didn’t look right and he didn’t eat a single bite. My bacon and toast was good (I like the wheat bread) but my fruit was old and shriveled up, and the eggs were greasy. We did speak to a manager and she took his meal off the bill. We ended up going to Waffle House so we could get some hash browns! Pretty disappointing… hopefully they’ll get it together and we can try again later.
… moreJes Miller
I love this place! Jeans and t-shirt or dress up date night vibes, love the atmosphere here. So many options on the menu. We had Poutine loaded fries, a mushroom swiss burger, and seafood alfredo. The pumpkin spice espresso martini was delicious!
… moreJoe Fall
This is a fantastic restaurant located on the square in downtown Shelbyville, IN. The restaurant offers indoor and outdoor seating. The atmosphere inside is very calming and peaceful. Low dim lightening with pleasant colors. The service was impeccable and very pleasant. The sweet corn quesadilla was very good. Though I will say if they had an option to turn it into an elote quesadilla I think I would order that all summer long. If you are a foodie in the Shelbyville area, I highly recommend stopping by and giving this place a try. Definitely one of the best places in town to take a date.
… moreSteve Mougeotte
The wait staff was amazing and very personable. After a long day, it was nice to be able to converse with someone and not feel rushed to have to get an order in or hurry in anyway. I asked for a recommendation, and she suggested a chicken dish, and it was very good.
I can’t wait to try some of the other options they have on the menu. Affordable and great portions.
… moreChristine Flory
I have dined here multiple times for. breakfast, lunch, and dinner. Don’t come for me, but I like my burgers well done and many places that equals dry or some pink – not here. My burgers have been cooked through and still juicy. I love the grilled ham & cheese croissant or any of the french toasts for breakfast. Lunch favorites are lobster roll, cheeseburger, Quiche Lorraine, and the Hawaiian Hot Ham & Cheese. Favorite dinners are Chicken Soubise, Honey Glazed Pork Loin, and Cajun Chicken Alfredo. Favorite appetizer by far is the Polynesian Calamari. Favorite dessert: Creme Brulee. Favorite adult beverage is the apple cider mule.
… moreSue Winslow
We stopped in to try this place. There was 1 table of 5 who were eating. We ordered a 14″ pepperoni pizza with mushrooms & extra cheese. The waiter talked us into getting the crab mac & cheese since they were out of lobster. The table of 5 was done eating when we got our order. I got a coke & Judy got rootbeer. The pizza was about as thick as maybe 4 sheets of paper. As we both ate a piece, we discussed how it was hard to bite through the crust and we didn’t taste much of the pepperoni. The bottom was almost burnt. I lifted the cheese on my slice & there was ½ of 1 slice of the pepperoni on almost every
slice it looked like the slice had been about a 2″ piece, but it was only a half slice. That was the only pepperoni on the pizza. So a 6-slice pizza only used a total of 3 slices of pepperoni. As we decided to talk to the waiter, he & a guy in the kitchen left the dining area & went to the bar. For about 7 minutes we were totally alone in the dining area. I took another drink of my coke & almost lost it! Inside the glass about halfway down was a big whisker
The waiter finally came out, and when I showed it to him, his response was “Oh it only looks like an eyelash”! It was a good ¾” whisker because it was much thicker than any eyelash or hair off a head. He went to the bar area again & called who he said was the owner. He never offered another drink
He did say “She said to not charge us for the coke.” We asked him why there wasn’t hardly any pepperoni. His comment was he didn’t know & the cook had already left. So did we!
… moreAnna Prather
Honestly disgusting. $27 for carryout and I get a couple of mushrooms and tomatoes as my veggie side, the driest, toughest, most bland/unseasoned steak ever, and “lobster mac and cheese” which is noodles with alfredo sauce and a sprinkle of lobster. I threw all of it in the trash after taking one bite.
… moreKar
Such an amazing experience. Very extensive and delicious menu. Delicious drinks and an amazing wait staff. Beautiful atmosphere. I will be coming back again and again!
… moreLauren Church
I adored this cute little restaurant. The food was delicious! I will definitely be back! I got the lobster roll with the Mac and cheese. Lots of flavor! So yummy!
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