Blacksburg Wine Lab

  4.7 – 328 reviews   • Restaurant

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Sophisticated Wine Bar and Restaurant serving 30+ wines by the glass and hundreds by the bottle. Featuring sharable appetizers, cheese & charcuterie, tinned seafood, sandwiches and salads. If making a reservation on Friday night you’ll need to book through our website as we require a credit card to hold the reservation.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Blacksburg Wine Lab 24060

Address and Contact Information

Address: 223 Gilbert St, Blacksburg, VA 24060

Phone: (540) 605-7291

Website: http://www.winelab.com/

Menu Photos

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Reviews

Sasha Skye
Went on a Monday and had a great, comfortable atmosphere. Celebrated a friend’s 22nd birthday and they gave her a free glass of sparkling wine and a cute candle in the delicious cake! The build your own charcuterie board is why I love this place. Also, monthly wines with accompanying flights makes me want to start coming here more
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Lin Brann
Very unique concept and love the Cheese and Charcuterie board! Baked Brie was fantastic. You have to try both. Huge selection of wine, other alcoholic beverages were also available. I believe chef changes the menu often. Food was not your average bar food, you wouldn’t find it elsewhere. Everyone from our group loved their sandwiches and salads. I do wish there were more sandwich selections, six out of eleven people ordered Chipotle Turkey sandwich. Tomato soup had a good flavor but it was very thick, almost tasted like a fancy spaghetti sauce. No one was remotely interested in the tinned seafood which was a big section on their menu. I am curious how their sales in tinned seafood were. I am sure some of them are delicious and rare to find, but it just didn’t seem like a lunch item. I would try them if I was there with a friend to have a few glasses of wine. All and all, food was gourmet and affordable. I highly recommend this place.
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Margarita Ibbott (DownshiftingPRO)
This was such a fun experience. Great selection of wine. This is restaurant has a wide variety of charcuterie and appetizers. We tried a board with tin goods (smoked oysters, mackerel, tuna). I love tinned goods.

I had the duck rillettes. It was a bit small but still delicious. I also had pimento cheese and it was so good. Best that l had on this trip.

My colleagues had sandwiches, with either soup or side salads all looked very good but the smoked turkey sandwich was huge!

The owner has personally selected tins from Spain and Portugal. They are available for purchase (as well as wine, specialty teas and decadent chocolate).

The atmosphere was very relaxed and enjoyable. I highly recommend a stop here.
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Dr. Carol Williams-Jackson, MD
Nice gem. I really liked my Charcuterie board. I would go back again just for that. My boyfriend and I reserved the sofa at the back , which was separated from the rest of dining by wine boxes lol.. kinda tacky, but they seem to be trying. I liked my waitress and we enjoyed the wine for sure- we had a tasting and then glasses of wine. The tinned seafood was not for me personally, and cold.The ambiance is more dressed up if you want ,but can still get away with casual for this town.
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VERN
Refined wine bar and shared plates spot makes a great respite from the pup grub scene in Blacksburg. Wander a little off the main drag, and be surprised by this gem. Charcuterie cheeses, , tinned fish and more…fill your table with delightful bites. CHEERS VERN
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Koehler Slagel
Date night, early day off, drinks with friends, family gathering, client meeting, business celebration, or really any occasion this is the place for it. The atmosphere, friendly staff, and experience is . The wine selection is AMAZING but if you are into classic cocktails and beer they also have you covered! Highly recommend making a reservation because it gets busy quick! The food is local and amazing, try a classic salad and be pampered by the charcuterie boards. Save some room for their simple and amazing desserts! You will not be disappointed – ⭐️ ⭐️⭐️⭐️⭐️⭐️⭐️
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Janice Tate
I visited Blacksburg Wine Lab recently for the first time with 2 friends for dinner and it was everything I could have wanted and more. The ambience is gorgeous and very welcoming, and the food and drinks are delicious. If you’re on the fence; definitely get the baked Brie! I also ordered the non-alcoholic Pomegranate Orange Spritz – delicious and so refreshing! My husband loves his Slightly Sweet Wine Flight, and both of our sandwiches were so decadent and yummy. I will definitely be back!!!
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Koehler Slagel
Any occasion, any season, always good. The atmosphere, friendly staff, and experience is ⭐️⭐️⭐️⭐️⭐️ . The wine selection is AMAZING and their classic cocktails are awesome. Whether you are in the mood for some little dishes, large appetites, or just stopping in for a beverage they will not disappoint!
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Nev E.
We had a lovely dinner here. Food was great. I especially enjoyed the bocvorones and the mushroom tart.Themed wine flights and sweet delicacies were great menu options.
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Eric Lin
This is one of the more unique spaces on the East Coast, in which you are supposed to use the space to connect with people on a different wavelength with wine and light food. You won’t find TVs, loud music or have wifi passwords. The proprietors of this venue have put 200% thought into the design, furniture, ambience and the overall experience you will find here. Their wines are top of the line, thoughtful and are the backbone of this place. Again, it is light food, you won’t find “hot apps” or a full meal here and if you are wanting that, go elsewhere. I live 4-1/2 hours away from this venue and have at least done 10 separate last minute trips just to get the wine and food this place offers. It is THAT good. If you aren’t looking for what this place offers and want TVs, loud music, nachos, and wifi passwords, Sharkey’s and “T.O.T.S.” are a 10 minute walk away. Leave the wine and sophistication to the rest of us!
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