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✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 23 Shore Rd, Warsash, Southampton SO31 9FS, United Kingdom
Phone: +44 1489 573110
Website: http://www.blackgingerindian.co.uk/
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Welcome to Black Ginger Indian Kitchen. Experience the Flavours of India … SO31 9FS. Quick Links. Home · About Us · Menu · Contact Us. Opening Hours. Monday …
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Black Ginger, Southampton. 319 likes · 11 talking about this · 143 were here. Black Ginger Indian Kitchen … 23 Shore Road, Southampton, United Kingdom, SO31 9FS …
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Get in contact to book or learn more about us! Our Location. 23 Shore Rd, Warsash, Southampton SO31 9FS. Why not book now? We look forward to seeing you!
Reviews
Em Darcy
Beautiful restaurants. I went tonight with my husband. I booked over WhatsApp and said we were coming for his birthday. When we turned up they had balloons and confetti on the table waiting for us. It was so wonderful and thoughtful. It made my husband smile from ear to ear. It was so sweet. We had no idea.
Now onto the service, we was lucky to come in at a quiet time, we spoke with who I believed to be the owner. He was ever so kind and friendly, made us feel comfortable and relaxed. It was our first night ever together as husband and wife without our children. And it was just so wonderful.
As for the food…. Absolutely DELICIOUS. Everything was prepared to perfection. Presentation was beautiful. We are so full!! Each mouthful was exquisite! I highly recommend. And have already recommended to friends!!!! We look forward to returning very soon. Thankyou for such a wonderful evening.
… moreNow onto the service, we was lucky to come in at a quiet time, we spoke with who I believed to be the owner. He was ever so kind and friendly, made us feel comfortable and relaxed. It was our first night ever together as husband and wife without our children. And it was just so wonderful.
As for the food…. Absolutely DELICIOUS. Everything was prepared to perfection. Presentation was beautiful. We are so full!! Each mouthful was exquisite! I highly recommend. And have already recommended to friends!!!! We look forward to returning very soon. Thankyou for such a wonderful evening.
Sapphires Tiger
07.03.26: Another great evening! Never disappoints. As always, a great menu with lots of choice. Food is cooked to perfection, served hot & full of flavour. All staff are caring & professional, going above & beyond to please. Lovely decor, nice background music & hygiene is a top priority. Highly recommended.
Credit to Black Ginger!
Best wishes & Thank you.
Ann. XX
… moreCredit to Black Ginger!
Best wishes & Thank you.
Ann. XX
andrew bingham
I ordered a take out from Black Ginger and was honestly quite let down.
We started with poppadoms and onion bhajis which were fantastic. For main I ordered a chicken korma and a chicken tikka masala.
The masala was completely liquid and tasted of nothing – it was as if something had been left out of the recipe. The korma also unfortunately lacked flavour too.
I don’t review regularly and don’t want this to come off as having a moan online – but honestly the food was not up to standard on this visit.
… moreWe started with poppadoms and onion bhajis which were fantastic. For main I ordered a chicken korma and a chicken tikka masala.
The masala was completely liquid and tasted of nothing – it was as if something had been left out of the recipe. The korma also unfortunately lacked flavour too.
I don’t review regularly and don’t want this to come off as having a moan online – but honestly the food was not up to standard on this visit.
Paul Payne
I visited Black Ginger last night, and I have to say, they absolutely delivered. Anyone who knows me knows I’m particular about my food and service, and this place didn’t disappoint.
I went for my staple order—Chicken Tikka Biryani with added green chillies, vegetable curry Madras hot, and a chilli keema naan. I always judge a new Indian restaurant by how well they prepare these dishes, and Black Ginger nailed it. The portion sizes were generous, the food was fresh, full of deep flavour, and—importantly—not overly greasy or drowning in oil.
Yes, they currently have a 4-star food hygiene rating, but based on my experience, the food and service were spot on. If they keep up this standard (or improve even further), I’ll definitely be back and will recommend them to others. A solid curry house worth trying. Good Luck guys.
… moreI went for my staple order—Chicken Tikka Biryani with added green chillies, vegetable curry Madras hot, and a chilli keema naan. I always judge a new Indian restaurant by how well they prepare these dishes, and Black Ginger nailed it. The portion sizes were generous, the food was fresh, full of deep flavour, and—importantly—not overly greasy or drowning in oil.
Yes, they currently have a 4-star food hygiene rating, but based on my experience, the food and service were spot on. If they keep up this standard (or improve even further), I’ll definitely be back and will recommend them to others. A solid curry house worth trying. Good Luck guys.
Craig Girdlestone
The New King of Curry in the Village
Opening time for a new Curry House in Warsash and with smart new decor this establishment did not disappoint.
The food was freshly prepared and tasty.
Portions are well sized and ample to fill those rumblings.
Usual fare on the menu but sauces are thick and tasty not watery curry smothering.
Staff and Management are attentive and quick to respond with a great table service.
Wine is poured liberally by the glass and we’ll worth the visit.
Decor is fresh and brings a fancy feel with Gold Leaf trimmings to bring the class without being pretentious.
All in all a great experience and will definitely be back to this clean and well run establishment.
… moreOpening time for a new Curry House in Warsash and with smart new decor this establishment did not disappoint.
The food was freshly prepared and tasty.
Portions are well sized and ample to fill those rumblings.
Usual fare on the menu but sauces are thick and tasty not watery curry smothering.
Staff and Management are attentive and quick to respond with a great table service.
Wine is poured liberally by the glass and we’ll worth the visit.
Decor is fresh and brings a fancy feel with Gold Leaf trimmings to bring the class without being pretentious.
All in all a great experience and will definitely be back to this clean and well run establishment.
Oli S.
I’ve been here probably around 3/4 times to eat in, and got takeaway here around the same amount. When they opened it was delicious and competed with the other locals, however since then it has gone down hill slightly in my opinion. Previous time I ordered takeaway from here, I ordered a chicken pathia (which should be hot), however lacked flavour and had no spice whatsoever so was disappointing. This time I got a lamb Rogan Josh, but again this was very average. They missed off some items from our order (granted, they did call to get us to come back and collect them), however the food has been very average of late, so won’t be returning again. I’ll stick to Basmati which is light years ahead in service and food!
… moreANTHONY HOSKINS
Great service marinated lamb chops starter excellent. Main course lamb bhuna and Bombay potatoes both dishes served a bit cold . Could have done with hot dinner plate and table warmers. Pity spoilt what otherwise would have been a nice experience.
… moreSimon Matthews
We dined as a group of nine at 7 PM on a Friday evening, and the restaurant handled the busy time exceptionally well. The atmosphere was vibrant and welcoming, and the service was attentive and friendly throughout.
Our group ordered a variety of dishes, each of which was beautifully prepared. The food was flavorful, well-seasoned, and refreshingly light—nothing felt overly greasy or heavy. Everyone thoroughly enjoyed their meal.
A special touch was the staff singing “Happy Birthday,” which added a memorable and personal element to the evening.
Overall, a fantastic experience—thank you for a wonderful night.
… moreOur group ordered a variety of dishes, each of which was beautifully prepared. The food was flavorful, well-seasoned, and refreshingly light—nothing felt overly greasy or heavy. Everyone thoroughly enjoyed their meal.
A special touch was the staff singing “Happy Birthday,” which added a memorable and personal element to the evening.
Overall, a fantastic experience—thank you for a wonderful night.
Lex Max
Had a takeaway chicken vindaloo, pilau rice, Saag
aloo and bits. It was ok, but frankly disappointing. If you’ve been to places like Mezbaan or Sanja it’s hard to accept anything below those standards. Probably won’t be back
… morealoo and bits. It was ok, but frankly disappointing. If you’ve been to places like Mezbaan or Sanja it’s hard to accept anything below those standards. Probably won’t be back
Sharon Hayward
I’ve eaten here twice this week (don’t judge me!) after discovering it! The food is good, the decor is smart, there’s parking right outside the front door, the service is attentive and they serve proper, nice chocolates with the bill!
The draft cobra tasted a bit funny, but the owner switched us to bottles with no argument.
BG has definitely become my go-to local curry house
… moreThe draft cobra tasted a bit funny, but the owner switched us to bottles with no argument.
BG has definitely become my go-to local curry house