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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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We’ve Been Mastering Our Craft Since 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Chain offering beef, seafood & surf ‘n’ turf combos, plus traditional sides, in Western-themed digs.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 7925 Greenback Ln, Citrus Heights, CA 95610
Phone: (916) 726-3300
Website: https://www.blackangus.com/
Menu Photos
Order and Reservations
Reservations: blackangus.comopentable.com
Photo Gallery
Related Web Results
Black Angus Steakhouse
Serving high-quality steaks & seafood since 1964.
Black Angus Steakhouse – Citrus Heights Restaurant – OpenTable
Book now at Black Angus Steakhouse – Citrus Heights in Citrus Heights, CA. Explore menu, see photos and read 3756 reviews: “The food was excellent.
Menus for Black Angus Steakhouse – Citrus Heights – SinglePlatform
Campfire Feast for Two · Top Sirloin* · Filet Mignon* · Ribeye* · Prime Rib* · New York* · Grilled Fresh Salmon* · Fire-Grilled Chicken · Fire-Grilled Jumbo Shrimp …
Reviews
Josh Gatlin
This is my go-to place. I can always find a spot at one of the high top tables in the bar and Grant the bartender, is awesome. Friendly and great service. The generally have some seasonal drinks which are always so good, but if not, the main drink menu has the staples. The food is always good and consistent. I know what I’m going to get when I go there.
… moreBarry Williams
Great night out with the family! Jen and Jackson were so helpful and awesome. We are in town from Dallas and took my son and family out for dinner on his birthday and they made us feel welcome.
The food was high quality. The value was perfect. Desert was amazing. Just a great experience overall. Highly recommended.
… moreThe food was high quality. The value was perfect. Desert was amazing. Just a great experience overall. Highly recommended.
Tom Breit
My experience was not the most positive. I had the 16 oz prime rib with Cesar salad and loaded baked potato. The server Rudy D brought my main course almost immediately after he brought the salad. Was not impressed. The loaded baked potato was very dry I asked for some sour cream some time later he asked if I was ok I said again I would like some sour cream some time later he delivered it. As I was waiting for my check he brought The order at the table next to me the rejected it saying the order was wrong. Except for the dry potato everything else was ok. Disappointed.
… moreMelissa Lauritzen
Sierra H was an absolutely amazing server, she made the Whiskey Experience especially memorable. The food and drink pairings were spectacular for this dinner and having a representative from Tin Cup distillery was a very nice touch to get specific information about the featured bourbon in the drinks.
… morePapa Bear
There are not many Black Angus remaining, hence this was a significant opportunity for us. Unfortunately, we now understand the reason for their scarcity. Upon approaching the front entrance, one observes the landscape requiring improvement, coupled with an abundance of waste situated between the rocks. Upon entering, the first visual impression is a seating area that requires replacement, with noticeable signs of wear and tear. The service was commendable, yet the culinary offerings fell short. The steaks were served raw, contrary to the medium request, and the crab cakes exhibited an unusual taste. Other dishes were satisfactory. Despite the potential, the restaurant appears to be on a slow decline.
… moreKevin Setzer
All good things must come to an end.
My wife said to me let’s get a steak and I said yeah let’s go to cattlemen‘s. She said no let’s go to Black Angus. It’s always good. After sitting at one of the tables, In the bar. After A few minutes, we ordered our food. It was told to bring us some bread out well about 20 minutes later I asked one of the passing girls could we get some bread? We got bread all right old dry bread a few minutes later appetizer came out and then the Wait. After about an hour, I begin to notice that several people that had come in after us were already finished eating. I heard the bartender ask one of the girls check on this order for me about 10 minutes later she Came back to tell the bartender it’s not back there. I overheard this and I went to find the manager. I was greeted by Jaime and I asked him for an explanation. To why we have been there over an hour and haven’t got our food and number two. Why are they out of bread? Jaime told me that they ran out of bread on to go orders. Which does it make sense to me? Isn’t this a dine in restaurant then an hour and 24 minutes later Jaime comes out with our steaks, but not the steaks we ordered. I told him that it’s not a filet mignon that is the wrong cut of steak. He proceeded to tell me that they were filet mignon. Being a restaurant and bar owner of myself, it was an insult to my intelligence. Anyways, to make a long story longer, we walked out and we will not be returning ever.
… moreMy wife said to me let’s get a steak and I said yeah let’s go to cattlemen‘s. She said no let’s go to Black Angus. It’s always good. After sitting at one of the tables, In the bar. After A few minutes, we ordered our food. It was told to bring us some bread out well about 20 minutes later I asked one of the passing girls could we get some bread? We got bread all right old dry bread a few minutes later appetizer came out and then the Wait. After about an hour, I begin to notice that several people that had come in after us were already finished eating. I heard the bartender ask one of the girls check on this order for me about 10 minutes later she Came back to tell the bartender it’s not back there. I overheard this and I went to find the manager. I was greeted by Jaime and I asked him for an explanation. To why we have been there over an hour and haven’t got our food and number two. Why are they out of bread? Jaime told me that they ran out of bread on to go orders. Which does it make sense to me? Isn’t this a dine in restaurant then an hour and 24 minutes later Jaime comes out with our steaks, but not the steaks we ordered. I told him that it’s not a filet mignon that is the wrong cut of steak. He proceeded to tell me that they were filet mignon. Being a restaurant and bar owner of myself, it was an insult to my intelligence. Anyways, to make a long story longer, we walked out and we will not be returning ever.
Antone D.
The Real Deal is Black Angus Steakhouse which delivers on taste and old time charm! First let’s kick it off with the service, food and service was solid, no issues, good waiter. The atmosphere is like an old western saloon, the building is older so the restroom you really notice it but overall I like the old fashion look might need a little update in bathrooms.
Now onto the last and most important part The FooD, we had the Tomahawk Steak dinner fed three of us it came with app, 4 sides, the Tomahawk steak and a dessert for $129, I was impressed with the steak solid 8/10 a little more seasoning and cook asked for was medium received medium well. I was happy with the steak for this type of restaurant. The app was a sampler which was well done with the chicken strips being the most impressive 8/10. The sides were Mac n Cheese, Asparagus, Broccoli and Au Gratin Potatoes which were all delicious 9/10. The dessert we had three of them everyone enjoyed at the table especially the cookie with ice cream 9/10.
Overall, it has been a long time since I’ve been to Black Angus but I was really impressed of what came out on the plates from flavor to portions. I will be back!
… moreNow onto the last and most important part The FooD, we had the Tomahawk Steak dinner fed three of us it came with app, 4 sides, the Tomahawk steak and a dessert for $129, I was impressed with the steak solid 8/10 a little more seasoning and cook asked for was medium received medium well. I was happy with the steak for this type of restaurant. The app was a sampler which was well done with the chicken strips being the most impressive 8/10. The sides were Mac n Cheese, Asparagus, Broccoli and Au Gratin Potatoes which were all delicious 9/10. The dessert we had three of them everyone enjoyed at the table especially the cookie with ice cream 9/10.
Overall, it has been a long time since I’ve been to Black Angus but I was really impressed of what came out on the plates from flavor to portions. I will be back!
Janice Vanderlans
Alivia was fantastic! She was so attentive and made sure we had everything we needed throughout our meal. THEN…. she did something I have never had a server do. At the end of our meal she asked if we wanted anything for the road home… A soda? We had an hour drive and I appreciated that we were asked. It really made for a great experience. Definitely appreciate her wonderful service. You rock Alivia!!!
… moreKimberly
I brought my mom here today for her birthday. We were greeted on arrival and seated immediately.
The drink order was taken and our drinks came a few minutes later…along with warm bread and butter which were amazing.
We ordered the campfire feast for 2. It is 69.00 normally, however I bought a groupon and paid 43.00.
We started with the hot artichoke dip. It was warm creamy and absolutely delicious. The tortilla chips are made fresh and were also good.
My mom ordered filet mignon and I ordered the New York strip. It was cooked perfectly. So juicy and delicious. The flavor though…omg
The asparagus was wonderful and baked potato…mmmmm
We shared creme brulee…just delicious…
I am definitely coming back. They have specials all the time…happy hour prices…early dinner prices. Their food is so good…I definitely recommend eating here.
… moreThe drink order was taken and our drinks came a few minutes later…along with warm bread and butter which were amazing.
We ordered the campfire feast for 2. It is 69.00 normally, however I bought a groupon and paid 43.00.
We started with the hot artichoke dip. It was warm creamy and absolutely delicious. The tortilla chips are made fresh and were also good.
My mom ordered filet mignon and I ordered the New York strip. It was cooked perfectly. So juicy and delicious. The flavor though…omg
The asparagus was wonderful and baked potato…mmmmm
We shared creme brulee…just delicious…
I am definitely coming back. They have specials all the time…happy hour prices…early dinner prices. Their food is so good…I definitely recommend eating here.
Oksana Yakovchuk
Food was top notch; filling and very delicious. Sean was absolutely fantastic! His service was attentive, professional, and genuinely kind. He went above and beyond to make our experience enjoyable, and we couldn’t have asked for a better server.
Thank you, Sean!
… moreThank you, Sean!