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Since 1952, Black Angus Restaurant has been a Tidewater staple, serving up classic American fare with a focus on succulent steaks and fresh seafood. Newly located in the heart of Great Neck Road, this family owned and operated restaurant boasts a new upbeat atmosphere with a nod to the past. Their menu features hand cut and aged Black Angus steaks, cooked to perfection, alongside an array of tempting seafood dishes and comforting American favorites. Whether you’re celebrating a special occasion or enjoying a casual night out, Black Angus promises a warm atmosphere steeped in history and a commitment to quality that’s stood the test of time.
Serving steaks & seafood since 1953 in an old-school supper-club setting on the ocean.
Address and Contact Information
Address: 1340 N Great Neck Rd Suite 1228, Virginia Beach, VA 23454
Phone: (757) 428-7700
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Black Angus Restaurant
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Black Angus Restaurant
Located on the beautiful Virginia Beach Oceanfront, the Black Angus is one of Virginia Beach’s oldest restaurants. We have been satisfying customers with …
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Reviews
Tabitha Felicia
Our server Kayla was absolutely amazing! The atmosphere was very pleasant. The food was delicious, portions were great. The she crab soup was okay. Short ribs were divine! Stuffed shrimp was superb! Oyster Rockefeller was tasty. The mac n cheese was just that… Mac noodles with cheese… very plain in taste. Overall a very nice experience.
… moreJoshua Hopkins
Planned a family dinner here and had a decent experience.
Plenty of parking, zero wait time, great host, and wonderful waiters. We even were approached by the bar manager in case we wanted to order drinks. Nice touch.
Appetizers were great and most of the dinners ordered were good. The steaks we got were ok, but weren’t to the level one expects at a higher end restaurant. All other food was good though.
Part of the experience was interrupted by a pair of regulars that were a bit disruptive with negative comments about the food and staff. Not sure I’ll come back because of this, but you never know. I recommend coming by after 7pm to ensure those regulars aren’t around.
… morePlenty of parking, zero wait time, great host, and wonderful waiters. We even were approached by the bar manager in case we wanted to order drinks. Nice touch.
Appetizers were great and most of the dinners ordered were good. The steaks we got were ok, but weren’t to the level one expects at a higher end restaurant. All other food was good though.
Part of the experience was interrupted by a pair of regulars that were a bit disruptive with negative comments about the food and staff. Not sure I’ll come back because of this, but you never know. I recommend coming by after 7pm to ensure those regulars aren’t around.
Robert Wilks
I went during restaurant week and the appetizer and entree were both flavorless. The she crab soup tasted like nothing and the steak only had flavor with the butter but then it was just butter tasting. If you like good food just don’t go simple as that. They do have a good bar and good service so go for drinks maybe but skip the food.
… moreAJ Jackson
From the moment we walked in we were greeted at the door by the hostess. She was so welcoming and a pleasure to be with right when you walk in. Our Server Ashley was Phenomenal. When you go make sure you sit with her. She made us laugh, just a joyful spirit. The owner Chris came around to check to see how everything was and he was amazing. He gave us a little history on the move from Atlantic Ave to Great Neck Rd. This experience is definitely one I will look forward to everytime.
… moreLisa Nicole Cunningham
Haven’t been to a Black Angus since I lived in Arizona, So I was really excited to find one in Virginia Beach while I was here.
Food was really good, the atmosphere was really classy, nothing really felt like a traditional Black Angus but the food was really good.
Tiffany the bartender waited on me and took excellent care of me. Great personality!
Was worth the 20-minute drive from the beach for a perfect steak.
… moreFood was really good, the atmosphere was really classy, nothing really felt like a traditional Black Angus but the food was really good.
Tiffany the bartender waited on me and took excellent care of me. Great personality!
Was worth the 20-minute drive from the beach for a perfect steak.
C Bailey
Great experience here starting at the front door!
I was greeted, but my seven month old baby was too!
Appetizer (calamari) was a generous portion and done just right.
Our main dishes were great too! The prime rib was cooked to my specification and my wife’s crab cake had plenty of crab in it (with the right amount of binding).
Atmosphere and decor was great! I look forward to coming back.
… moreI was greeted, but my seven month old baby was too!
Appetizer (calamari) was a generous portion and done just right.
Our main dishes were great too! The prime rib was cooked to my specification and my wife’s crab cake had plenty of crab in it (with the right amount of binding).
Atmosphere and decor was great! I look forward to coming back.
Brady Behrman
We absolutely love coming here. The gem of the area! It’s always a great experience with great food, great drinks and a friendly crew. I think it’s also THE BEST She Crab soup in the area and beyond! They always have featured specials for apps, food and drinks keeping things different. Their standard menu is an understatement, incredible offering. Visit this local business and visit often!!
… moreB Jordan
This small, cute restaurant in a strip mall initially asked if we had reservations, but luckily because it wasn’t busy we didn’t need one and we we were sat right away. However, it took a good 10-15 minutes for the server to return and take our order. Despite the small size of the place, she was handling all the tables and the small bar alone. A regular customer arrived about 10 minutes after us and she promptly brought his beer and took his order before coming to our table.
The steak and meatloaf were mediocre. It seemed more of a place for wealthy individuals to enjoy wine and engage in loud conversations about themselves. If you’re seeking a quiet and romantic atmosphere, I wouldn’t recommend this place. And as for the food, there are many, many better restaurants in Hampton Roads.
… moreThe steak and meatloaf were mediocre. It seemed more of a place for wealthy individuals to enjoy wine and engage in loud conversations about themselves. If you’re seeking a quiet and romantic atmosphere, I wouldn’t recommend this place. And as for the food, there are many, many better restaurants in Hampton Roads.
Ryan Lawson
What a beautiful updated restaurant! We visited Black Angus back when it was on Atlantic Ave and when we saw it was reopened out at this spot we had to go check it out. Sunday evening and was not very busy at all which was surprising!
I started with the She Crab Soup which was great. Nice and sweet, full of crab meat. They also brought out bread (which took a little to get) but was completely fresh made on sight. Everything looked great.
Then I got my main course which was a Local Virginia Grass Fed Aged Strip. I also got a baked potato and 1 scallop to try. The scallop was great. Well cooked, not chewy. The steak was cooked perfect (medium rare) with a great temperature. The baked potato was great as well. Decent size, soft and tasty! Our experience was a 10/10. I was very surprised to see it wasn’t packed in there.
Last thing I wanted to note was they closed at 8 pm this evening and a family walked in at around 8:14 looking to be seated and they didn’t hesitate at all. They took the table with no questions. 100% a great place overall and that just goes to show how above and beyond they go for their customers.
10/10!! If you haven’t tried it, what are you waiting for? If you are traveling in from out of town and you want a quieter spot to eat with great atmosphere this is your spot!
… moreI started with the She Crab Soup which was great. Nice and sweet, full of crab meat. They also brought out bread (which took a little to get) but was completely fresh made on sight. Everything looked great.
Then I got my main course which was a Local Virginia Grass Fed Aged Strip. I also got a baked potato and 1 scallop to try. The scallop was great. Well cooked, not chewy. The steak was cooked perfect (medium rare) with a great temperature. The baked potato was great as well. Decent size, soft and tasty! Our experience was a 10/10. I was very surprised to see it wasn’t packed in there.
Last thing I wanted to note was they closed at 8 pm this evening and a family walked in at around 8:14 looking to be seated and they didn’t hesitate at all. They took the table with no questions. 100% a great place overall and that just goes to show how above and beyond they go for their customers.
10/10!! If you haven’t tried it, what are you waiting for? If you are traveling in from out of town and you want a quieter spot to eat with great atmosphere this is your spot!
Sara Nefzaoui
Tonight, my husband and I had an amazing dinner here. The service was AMAZING! Our waitress Tricia was so professional and accommodating. The food was DELICIOUS, we had crab cakes, sirloin steak and cheesecake for desert. We were amazed by the quality of the food and service. I highly recommend this place, if you are looking to have a GREAT TIME, whether it’s with a group of friends family or a romantic date. They serve SEAFOOD and STEAKS both.
… more