Kathleen Axelrod
When we walked in there was only one woman at the bar who eventually came out to greet us. She had to finish her conversation with a man at the bar that was obviously a regular or maybe the owner. We both ordered the chicken saltimbalca. The sauce had flavor but was watery. The mushrooms were not existent. The chicken was like rubber. The cheese wasn’t melted and the slice of prosciutto was tiny. The pasta on the side was cold with sauce that taste like they opened the can of tomatoes and threw it on top. There was no seasoning. The bread was great though. The woman at the bar was also our waitress. She never cleaned anything off the table. I handed her the menus to make room. She dropped the check and left the empty plates in front of us. She never came back so we walked up to the bar to pay and that took a while. It felt like if you weren’t a regular you didn’t belong. Our experience was disappointing.
… morelance hanson
Food quality / price (value) rating 9. The atmosphere is pub / sports bar / casual dining. The restaurant is tucked into an intimate corner of this property, with a large privacy oriented outdoor seating area under the trees. They have several specials and happy hour offerings, and the menu is well balanced and varied. We started with a “Friday Night Special” appetizer of three “colossal” shrimp at $2 each, and they were “colossal”. For an entree I had the Sicilian Pork Chop, a SINGLE CUT pork chop, served with mashed potatoes and steamed mixed vegetables, and an excellent spicy jus. It came with a choice of a side of soup or salad, and I chose the salad, vwhich was a very nice mixed garden salad with high quality greens and Parmesan peppercorn dressing. The wife had the Cobb Salad with Lobster, which was presented beautifully, with a variety of items including hard boiled egg, bacon bits, and Gouda cheese. Very nice! They have a limited but well chosen number of draught beers. We finished with a Keoke coffee and fried dough/ cinnamon sugar sticks with vanilla ice cream and whipped cream. Both were very nice. The food and drinks were great, and the prices were reasonable. A very good experience overall.
… moreCT Ryan
We ordered a pizza and salad. Unfortunately the pizza was undercooked. In some spots, the crust was still wet and appeared raw. The veggies didn’t even look like they went into an oven. I’ve gotten food here before and it was never like this.
… morePatrick Corbett
So we went for dine-in service on Thursday and was helped by a delightful waitress. I never caught her name though. She was great with menu recommendations and made our guest feel very much at home with her attention and jokes. It was such a great experience – we had pizza for take-out on Friday. It was delicious and pick up was a breeze. Thank you!
… moreBob Santa Lucia
We had a delightful dinner at Biscotti’s with a reservation for three at 5:30 PM on a Saturday. We were promptly seated by two friendly hostesses, setting the tone for a wonderful evening.
Our server, Loni, was exceptional—both personable and professional. She guided us through the menu with expertise, helping us select the perfect dishes.
I opted for the pork chops and mac and cheese, and both were outstanding. The pork was tender and flavorful, and the mac and cheese was rich and comforting.
For dessert, we shared three different options, each more delicious than the last
We’re already looking forward to returning with family next time. Highly recommend this gem for a memorable dining experience!
… moreSeth Abramski
It was packed tonight but the food came out quick and it was delicious. We got a large pizza with sausage peppers and onions and a chicken parm grinder. Great value!
… morePege Payne
I was there for a surprise party…. The food….. Service….. And drinks were outstanding.
… moreMcKenzie Baker
Scott and his team catered our wedding this September. If we could provide more than 5 stars, we would! He was more than accommodating and made this process stress-free. We gave him ideas about what kind of food/style we were hoping for and he ran with it. We were not limited to a pre-created catering menu and were told that he and his team could make “anything we want”. He provided recommendations from our reception space, to service style, and menu to even linens. We are still getting comments from our guests raving about the food and service from our wedding. Scott and his team exceeded our expectations and then some. Highly recommend!
… moreBill Katzing
My wife and I decided to dine in during a snowstorm. We were the only customers dining in, as some brave souls came in to get some to go orders. Well the service was great. My wife ordered chicken piccata and I ordered eggplant parm. Both dishes were perfectly prepared. We both had a glass of wine as well. Dinners came with salads or soups and we chose salads. My wife ordered a fresh made chocolate chip cookie with local ice cream topped with whipped cream and chocolate drizzle. Scott and his crew did a great job from start to finish. Prices were very reasonable. Do yourself a favor and stop in for some great Italian fare.
… moreLoi Le
Amazing and Fabulous food. Portions are beyond generous, definitely huge compliments to the chef and quality of the food. I literally had only seafood tonight and everything was so fresh. Trust me I am a very picky person when it comes to seafood. Our server Betty was amazing and prompt!
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