

Indulge in award-winning fine dining at Bimini Steakhouse, located inside the Peppermill Resort Spa Casino in Reno. Known for its sophisticated atmosphere and signature wood-fired grill, Bimini offers premium dry-aged steaks, fresh seafood, and an extensive wine selection. Perfect for romantic dinners, special celebrations, and elegant evenings out.
Upscale steakhouse located in the Peppermill resort has a dramatic dining room with tropical decor.
Hours
| Monday | 5:30–9:30 PM |
| Tuesday | 5:30–9:30 PM |
| Wednesday | 5:30–9:30 PM |
| Thursday | 5:30–9:30 PM |
| Friday | 5:30–10 PM |
| Saturday | 5:30–10 PM |
| Sunday | 5:30–9:30 PM |
Address and Contact Information
Address: 2707 S Virginia St, Reno, NV 89502
Phone: (775) 689-7111
Website: http://www.peppermillreno.com/dining/fine-dining/bimini-steakhouse/
Menu Photos
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Reviews
We all loved the various sides which can be shared, so we ordered most of them to go with our dinner. I had the abalone, as I’ve always wanted to try it, as well as the many different sides we ordered. Everything we tried, we loved. And our server was very friendly and attentive. I would definitely return to eat here if I was back in the area.
First off, the space is beautiful. The decor is unique and really sets the mood for a nice evening out. The staff was friendly, professional, and very knowledgeable about the menu, which I always appreciate.
Quick heads up though it’s not the easiest place to find from the casino floor because the signage isn’t great. Here’s the trick: just to the left of the check-in area there’s an escalator. Go up, turn right, walk to the end, and you’ve arrived. You’re welcome
Now, onto the food. They have a large seafood selection, which limited what I could personally try, but the staff was incredibly helpful navigating my food allergy. Huge plus there.
The tableside bread service was fantastic fresh and warm, and the sourdough was especially amazing. They also brought out a mango sorbet with champagne as a palate cleanser, which was such a classy, refreshing touch.
I ordered the French onion soup and the handmade fries. The soup was well prepared, and instead of the traditional bread on top, they used puff pastry a fun twist, though it was a little crumbly. The house-made fries were excellent. My only wish? A spicy mustard option to dip them in.
Around the table we had sea bass, steaks, Caesar salad, filet mignon, and lobster bisque and I checked in with everyone. Not a single complaint. Everything got rave reviews.
And don’t skip dessert. We tried them all, and honestly, even if you came just for dessert and drinks, you wouldn’t be disappointed.
The french onion soup was decent and so were the cocktails.
I’ll be avoiding Bimini in the future.
The fillet was cooked perfectly, the au gratin potatoes worth every calorie. Everyone at the table loved their meal. Can’t wait to go back!
The food, however, was spot on and extremely delicious. Our server was very attentive and we really appreciated his knowledge of the menu. We will return thank you.
on my team. Thank you, Robert, for a lovely evening! And if go, ASK for Robert, he’ll help you the best!! 🙂