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In 1950, with a $500 loan from his father, Bill Miller opened a small poultry and egg business. Three years later Bill Miller Bar-B-Q began as a small fried chicken-to-go restaurant. Today Bill Miller is a family owned and operated business with 77 locations in the San Antonio, Austin, Corpus Christi and surrounding areas. We take pride in cooking all our barbecued meats in pits smoked with 100% live oak wood. We offer a variety of meats such as brisket, sausage, bar-b-q chicken, pork spareribs, turkey and fried chicken. We specialize in the baking of breads and pies made fresh daily. Bill Miller Bar-B-Q believes in providing a good quality product over and beyond what is expected. Celebrating 70 years of our family serving yours!
Laid-back Texas-based chain serving up pit-smoked meats, fried chicken, breakfast & baked goods.
Address and Contact Information
Address: 2410 Nacogdoches Rd, San Antonio, TX 78217
Phone: (210) 824-5393
Website: https://www.billmillerbbq.com/locations/bill-miller-13/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Noemi Tasarra Twigg
Had lunch here on a Saturday. It was my first time, and didn’t quite know what to expect. I certainly didn’t expect the cafeteria-style, but the food was great!
We had ribs, brisket, sausage, chopped brisket sandwich. For $35, we had more food than we could handle (2 people). While it may be fast food bbq, I’d go back anytime.
The lady behind the counter was a delight. Good service, relaxed atmosphere.
… moreWe had ribs, brisket, sausage, chopped brisket sandwich. For $35, we had more food than we could handle (2 people). While it may be fast food bbq, I’d go back anytime.
The lady behind the counter was a delight. Good service, relaxed atmosphere.
K Ordonez
5-Star Thanksgiving from Bill Miller Bar-B-Q!
I’ve got to give major credit where it’s due — Bill Miller absolutely nailed Thanksgiving this year. From pickup to the last bite, everything was seamless, fresh, and downright impressive.
Pickup was fast, friendly, and perfectly organized. Everything was packaged with serious care — sturdy trays, labeled containers, and even clear reheating instructions that made dinner stress-free. They loaded us up with plates, cups, silverware, serving spoons, and tongs… basically everything short of setting the table for us.
The Tom Turkey? Perfectly cooked and beautifully carved — tender, juicy, succulent, and full of that roasty, slightly smoky flavor you want this time of year. No dry slices anywhere. Honestly better than many “homemade” turkeys I’ve eaten.
The sides were just as impressive:
• Bright green, super fresh green beans — perfect for our traditional casserole.
• Buttery-smooth mashed potatoes and tasty gravy that tasted homemade.
• Fresh dressing (packaged raw — huge plus!) that baked up beautifully in the oven.
• And the pies… classic, delicious, and absolutely worth saving room for.
If I had to mention one caveat, it would be the online ordering system. There’s definitely a learning curve. We had to start over a few times because you can’t go back to previous pages, and the quantity calculator can be confusing. For example, our package included 24 dinner rolls, but it wasn’t clear whether we were supposed to enter “24,” “1,” or “2 dozen,” or how many rolls came per unit. The whole process feels a bit like back-end purchase order software rather than a customer-friendly front-end experience — but we eventually figured it out.
That said, once the order was placed, everything else was flawless. This is now our third year ordering Thanksgiving from Bill Miller, and the consistency is incredible. If you’re traveling, too busy to cook, or just want a guaranteed great meal without the chaos, this is hands-down one of the best holiday options in town.
Already looking forward to next year!
… moreI’ve got to give major credit where it’s due — Bill Miller absolutely nailed Thanksgiving this year. From pickup to the last bite, everything was seamless, fresh, and downright impressive.
Pickup was fast, friendly, and perfectly organized. Everything was packaged with serious care — sturdy trays, labeled containers, and even clear reheating instructions that made dinner stress-free. They loaded us up with plates, cups, silverware, serving spoons, and tongs… basically everything short of setting the table for us.
The Tom Turkey? Perfectly cooked and beautifully carved — tender, juicy, succulent, and full of that roasty, slightly smoky flavor you want this time of year. No dry slices anywhere. Honestly better than many “homemade” turkeys I’ve eaten.
The sides were just as impressive:
• Bright green, super fresh green beans — perfect for our traditional casserole.
• Buttery-smooth mashed potatoes and tasty gravy that tasted homemade.
• Fresh dressing (packaged raw — huge plus!) that baked up beautifully in the oven.
• And the pies… classic, delicious, and absolutely worth saving room for.
If I had to mention one caveat, it would be the online ordering system. There’s definitely a learning curve. We had to start over a few times because you can’t go back to previous pages, and the quantity calculator can be confusing. For example, our package included 24 dinner rolls, but it wasn’t clear whether we were supposed to enter “24,” “1,” or “2 dozen,” or how many rolls came per unit. The whole process feels a bit like back-end purchase order software rather than a customer-friendly front-end experience — but we eventually figured it out.
That said, once the order was placed, everything else was flawless. This is now our third year ordering Thanksgiving from Bill Miller, and the consistency is incredible. If you’re traveling, too busy to cook, or just want a guaranteed great meal without the chaos, this is hands-down one of the best holiday options in town.
Already looking forward to next year!
Priscilla Carrera
Stopped by this location last night while visiting my daughter who is in a near by hospital. Let me tell you that I was immediately impressed with the service. I wish I would have gotten everyone’s name that waited on my husband and I because we had interactions with a few people that offered to help us. We are from near by New Braunfels and this BM’s staff was amazing. The food never disappoints but I did feel the need to let the staff know that their service was noticed and very much appreciated. The date of service was Wed evening of March 4th, 2026. Thank you!! You all were great!
… more7eventh Plays
I had ordered dine in and the food was fresh and fast Laura seemed to be the MOD at the time and everything was running smoothly!
… moreManwalker Driskill
Got to do better old chicken and hard baked potato try talking to manger said he didn’t know what I meant when I said it was old cheese been on potato for 10 mins not even melted
… moreann coffman
Even though they were busy, the place was very clean, and the employees were alert and cheerful. I got the pulled pork sandwich special with coleslaw and sweet tea for only $8.99. Very tasty, but I will ask for more sauce next time. My only complaint is that the meat was in large chunks instead of shredded, which is what pulled pork should be. Other than that I had a great experience here and plan to return soon for more pulled(?) pork sandwich while it is on special.
… moreManuel Guerra
I’ve had issues with this place before, especially with to-go orders placed close to closing time, but this recent experience was the last straw. My order was wrong again — it didn’t have the right amount of food. When I called and asked to speak with a manager, I spoke with Michael, who told me I’d need to bring the food back just to get a refund.
That makes no sense. Why should I waste my gas and time to return food I’m already unhappy with, especially when the mistake was on their end? It’s frustrating that a business would rather inconvenience a paying customer than take responsibility. Michael’s response felt dismissive and unhelpful.
If you’re ordering here late, double-check your food before leaving — because chances are, they won’t.
This is the same for their sister restaurant laguna madre right next door.
7/15/25 the owner never called or emailed me back.
… moreThat makes no sense. Why should I waste my gas and time to return food I’m already unhappy with, especially when the mistake was on their end? It’s frustrating that a business would rather inconvenience a paying customer than take responsibility. Michael’s response felt dismissive and unhelpful.
If you’re ordering here late, double-check your food before leaving — because chances are, they won’t.
This is the same for their sister restaurant laguna madre right next door.
7/15/25 the owner never called or emailed me back.
Albert Mata
Moved into the Area but I’m closer to North Star Mall. This Bill Millers is on
2410 Nacogdoches. I keep coming here because when you come in the morning , everything is ready to go! At 6am Sharp Also The island is always ready to Go not at 6:15 AM not at 6:05 AM, but always ready to go at 6 o’clock sharp. The island also a
has fresh lemons, fresh hot sauce, fresh butter, fresh bread, etc. Today I came In for lunch and again everything was fresh , clean looking Restaurant and this was during Lunch! I ordered a three piece dark chicken. This Fried Chicken was fresh, Delicious and CALIENTE This Bill Miller is very impressive which also includes the supervisor This guy is always moving everywhere, bringing hot sauce, hot gravy, hot biscuits, hot everything! The 2410 employees that work here are also Super Charged Individuals, this team moves like a fine Oil Machine.
Wish all Bill Miller were like this Bill Miller’s.
I will come back to this Bill Millers Over and Over again
… more2410 Nacogdoches. I keep coming here because when you come in the morning , everything is ready to go! At 6am Sharp Also The island is always ready to Go not at 6:15 AM not at 6:05 AM, but always ready to go at 6 o’clock sharp. The island also a
has fresh lemons, fresh hot sauce, fresh butter, fresh bread, etc. Today I came In for lunch and again everything was fresh , clean looking Restaurant and this was during Lunch! I ordered a three piece dark chicken. This Fried Chicken was fresh, Delicious and CALIENTE This Bill Miller is very impressive which also includes the supervisor This guy is always moving everywhere, bringing hot sauce, hot gravy, hot biscuits, hot everything! The 2410 employees that work here are also Super Charged Individuals, this team moves like a fine Oil Machine.
Wish all Bill Miller were like this Bill Miller’s.
I will come back to this Bill Millers Over and Over again
Buck Rogers
I love the breakfast here!! So glad there is a corn tortilla option for tacos! The Bill Miller breakfast with sausage cannot be beat!!
Shout out to the drive thru gal Annie!! Super sweet and always double checks to make sure your order is correct!!
Thanks Annie, and Bill Miller BBQ!!
… moreShout out to the drive thru gal Annie!! Super sweet and always double checks to make sure your order is correct!!
Thanks Annie, and Bill Miller BBQ!!
Wyatt Porter
This is a go to Bill Millers for me, but today when I got my bean and cheese taco there was so much bean that it was spewing out the other side! Don’t get me wrong I enjoy a bean and cheese taco but not when there’s a fat bean turd when I’m finished eating.
… more