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Modest Downtown spot draws locals with late hours, large menu of sushi, noodles & Japanese classics.
Address and Contact Information
Address: 1919 E Colonial Dr 2nd Floor, Orlando, FL 32803
Phone: (407) 894-4494
Website: http://www.bikkurioforlando.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
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Bikkuri Sushi Noodle & Grill – Colonial town north, Orlando, FL
Experience exceptional dining. Whether you’re celebrating a special occasion or just looking for a delicious meal, we have the perfect table for you.
Bikkuri Sushi Noodle & Grill Delivery Menu | Order Online – Grubhub
Order delivery or pickup from Bikkuri Sushi Noodle & Grill in Orlando! View Bikkuri Sushi Noodle & Grill’s March 2026 deals and menus.
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Bikkuri Sushi, Orlando. 7109 likes · 5 talking about this · 11027 were … | Bikkuri Sushi Noodle & Grill Food Tour Vlog #02. We dive deep into one of …
Reviews
Melani Candia
We came twice in one weekend. I don’t eat seafood much so I was a little hesitant but my husband really wanted to try it out. He loved their Tokyo roll and I actually had the fried garlic roll. We also tried the Japanese golden curry our second time. Very nice and friendly staff. And I also love places that have a good vibe and decor and their decor is very cool and cozy. Great place for a date night because you can chat and there’s no super loud music. Also really loved the bonsai sake (iced) and the lychee peach tini.
… moreChris McMillen
Ok, listen…the service is a little slow…but the food is SO WORTH IT. check the menu before you go, we got the Cafe martini and cosmopolitan, hurrican roll, volcano roll and shrimp tempura but my favorite and the best thing was the salmon Nagiri. Holy cow! The salmon is perfect. I had like 8 of them! And since it’s on happy hour 2 for $5 was a great price!!!
… moreJoe Pezzulich
This place has an extensive menu and cozy atmosphere. Plenty of parking was a plus on Colonial Dr. They have great happy hour specials on appetizers, rolls, and drinks. The scallops yaki was worth the trip by itself. Our server was extremely friendly and great with recommendations. It was a great dining experience.
… moreSteve Ash
Eating this traditional Japanese curry wasn’t simply dinner; it was a warm, golden baptism of comfort, the kind of dish that doesn’t just feed you — it reassures you that the world, despite everything, still contains goodness.
The bowl arrived like a cozy masterpiece, steaming gently, rich with the kind of aroma that makes your brain go silent for a moment out of pure respect. This curry didn’t shout. It didn’t demand attention. It invited you in — with the quiet confidence of something that has been perfected over generations.
At the center sat a flawless dome of rice, sprinkled with sesame like edible confetti, looking so pristine I almost felt guilty disturbing it. Almost. The rice was the calm anchor in this storm of savory bliss, holding its shape like a stoic little carb hero while the curry swirled around it like a velvet robe.
And then… the curry itself.
Thick, glossy, deeply spiced without ever being aggressive — a sauce so rich and warming it felt like it could solve minor emotional problems. Each spoonful carried that signature Japanese balance: savory depth, gentle sweetness, and a slow-building warmth that didn’t burn, but rather glowed, like a lantern on a rainy evening.
The chicken katsu perched nearby, golden and crisp, as if it had trained its whole life for this moment. It wasn’t just fried — it was celebrated. Tender inside, crunchy outside, and absolutely destined to be drenched in curry like it was fulfilling its culinary purpose.
Vegetables peeked through the curry like little treasures — soft potatoes, carrots, broccoli — each one soaking up that luxurious sauce as though they, too, were honored to be included.
And the finishing touch? Fresh cilantro resting on top like a green flourish from a chef who knew this bowl didn’t need decoration… it deserved a crown.
This wasn’t just Japanese curry.
This was comfort with pedigree. A warm hug in soup form. A dish that whispers, stay a while.
If you’re looking for something hearty, soulful, and quietly unforgettable, this bowl is it.
I didn’t just eat this curry.
I experienced it.
… moreThe bowl arrived like a cozy masterpiece, steaming gently, rich with the kind of aroma that makes your brain go silent for a moment out of pure respect. This curry didn’t shout. It didn’t demand attention. It invited you in — with the quiet confidence of something that has been perfected over generations.
At the center sat a flawless dome of rice, sprinkled with sesame like edible confetti, looking so pristine I almost felt guilty disturbing it. Almost. The rice was the calm anchor in this storm of savory bliss, holding its shape like a stoic little carb hero while the curry swirled around it like a velvet robe.
And then… the curry itself.
Thick, glossy, deeply spiced without ever being aggressive — a sauce so rich and warming it felt like it could solve minor emotional problems. Each spoonful carried that signature Japanese balance: savory depth, gentle sweetness, and a slow-building warmth that didn’t burn, but rather glowed, like a lantern on a rainy evening.
The chicken katsu perched nearby, golden and crisp, as if it had trained its whole life for this moment. It wasn’t just fried — it was celebrated. Tender inside, crunchy outside, and absolutely destined to be drenched in curry like it was fulfilling its culinary purpose.
Vegetables peeked through the curry like little treasures — soft potatoes, carrots, broccoli — each one soaking up that luxurious sauce as though they, too, were honored to be included.
And the finishing touch? Fresh cilantro resting on top like a green flourish from a chef who knew this bowl didn’t need decoration… it deserved a crown.
This wasn’t just Japanese curry.
This was comfort with pedigree. A warm hug in soup form. A dish that whispers, stay a while.
If you’re looking for something hearty, soulful, and quietly unforgettable, this bowl is it.
I didn’t just eat this curry.
I experienced it.
Heidi Harris
The food is delicious and great portion sizes, sushi is well made and fresh. The Ramen with pork belly was very good with complex flavors. Can’t really go wrong with anything on the menu and the atmosphere is nice too. Its always quiet and not very busy, which is nice except sometimes I worry they dont have enough patronage, if you haven’t tried them, go now! They’re on the second floor, stairs or elevator to take you up. Worth it!
… moreRachael
We went here for an early dinner on a Monday. The staff was warm and welcoming. We ordered the spider roll, crazy yellowtail, Hawaiian and hurricane rolls. Everything was delicious- very fresh! I really enjoyed the presentation on the wood round as well. The sushi chef came out and asked us how everything was- he was very friendly and had great energy. I would definitely come here again!
… moreSeneca Musoka
The last time I was here was 2005. So glad this place hasn’t changed. It’s only gotten better. Still immaculate inside. Still friendly staff. The owner and this spot have aged with grace. Hoping y’all are around for another 20 years!
… moreYCB ASNS
Amazing experience for the first time. Serive is great and food is spectacular. It was very fun trying new foods you can’t normally find in Orlando. Thank Very Much
… morePenny Priester
Authentic Japanese restaurant, service is amazing.. custom service top notch, they pay attention to detail…food is very good. bathroom is super clean …my Moto if the bathroom is dirty so are the employees.,.. Restaurant and Restrooms were clean during my visit. Sushi made fresh to orders
… moreHayley
Been here a few times now and love it every time. The staff are so incredibly nice and the food prices aren’t too bad in my opinion.
This time around we (my family & I) got Japanese golden curry with kastu chicken, panko shrimp, chicken dumplings/gyoza, crab rangoon, edamame and clear soup (which was recommended to us). Everything was very yummy. My mom especially liked the sauce that was served with the gyoza. Would definitely recommend checking this spot out.
… moreThis time around we (my family & I) got Japanese golden curry with kastu chicken, panko shrimp, chicken dumplings/gyoza, crab rangoon, edamame and clear soup (which was recommended to us). Everything was very yummy. My mom especially liked the sauce that was served with the gyoza. Would definitely recommend checking this spot out.