Kelly Sterling
Had some chicken and sausage. The food was decent. Sausage wasn’t original to the “company” bought from company local. They were not able to specify the type of wood used to smoke the food which is unusual for a pit master. Just said they use pecan and “wood”. Food was tasty, the collards were good. Would give it another chance…
… moreLesie Brooks
The ribs were old and very very dry. They have have been cooked yesterday. I will never come back nor will I recommend anyone to come to this establishment. You much know how to take pride in your product and cook with your heart. A one knows how to cook pork and beans
Sorry not close to good
… moreGerald Nales Jr
Good morning don’t have nothing bad to say about the ladies business, but wasn’t satisfied with the food while waiting on the food customers we’re complaining about about the price if you can afford it buy it but in the meantime, I will be keeping an eye on the views before returning back to the place of business,
… moreTommago Bell
The sausage was boil the side have no love the bake beans taste straight out the can omg not good at all but the only thing save them was the ribs falling off the bone
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