Established in 2016, Trattoria Biagio is the latest culinary venture of chef Biagio Iuliano and his wife, Carmela Arale. Specializing in authentic Italian cuisine, the trattoria, which is located next to Biagio’s Bakery, offers diners a diverse, seasonally-changing menu of appetizers, entrees and desserts served in an elegant, yet comfortable, setting. Trattoria Biagio is open for dinner from Wednesday through Saturday from 5:00 p.m. to 9:00 p.m. For reservations, please call 908-350-8064
Hours
| Sunday | 8 AM–1:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 8 AM–6 PM |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Alison
If you have the opportunity to go here, you won’t be disappointed. This is our favorite sport for so many things – bread (the panella and the cranberry walnut), chicken cutlet sandwiches, the donuts (!!), great coffee, Italian cookies The owners and staff are lovely. Don’t miss it – this place is a hidden gem!
… moreConnor Fortenbacker
I ordered a sandwich on gluten free bread. After waiting for about 25 mins the owner asked what I was waiting for and I told her and she told me that the kitchen never got the order and they would be making it now. After getting home I realized this wasn’t gluten free bread. When I called them back they said they probably ran out of gluten free bread and just put it on regular bread. Im not one to write reviews but when you have a gluten allergy and the establishment says that the bread is gluten free, it should be gluten free. Definitely won’t be going back here and would advise anyone else to if they have a gluten allergy.
… moreSean Turner
Love love love! Currently a hidden gem, their restaurant has been around for a while now so I would expect that this won’t be the case forever. It’s a BYO or they’ve partnered with a local vineyard to resell a selection. The dishes were fantastic, and a good value.
… moreROsie Price
The food at the restaurant and deli are SO VERY GOOD!
… morePeter Ossowski
Large portions of great food. You’ll have plenty to take home for lunch the next day. Remember to BYOB.
… moreSimona Brinkman
Second time i was there with family and friends. Good food and excellent service. Different from the first time. Missing the love that was in the making of the food before COVID. Will come back again. Hopefully the love comes back…
… moreMaryanne
I had a very nice dinner at Biagios. The owner went above and beyond, was very kind, friendly, and welcoming. Pretty much what I look for when I go out to eat. The food was amazing too. I ordered chicken cutlet and it was prepared well. They also have a pastry section with a great selection of Italian desserts. Id definitely recommend Biagios
… moreRobert Quinn
Pastries and desserts are so good. Nice lunch menu with lots of tasty sandwiches and salads. I had the Chicken Parm but the Biagio sloppy Joe looked so good, I’ll get that next time. I’m looking forward to having dinner there. It’s BYOB and the dining room seems nice.
… moreZyon Christante
Family enjoyed the delicious gluten-free, organic selections, and the warm and welcoming hospitality. The pumpkin cheesecake was outrageous and the bread is just divine. Thank you Carmela and Biagio, this is Definitely our go to café going forward!!
… moreGregory Chew
I can’t speak for the pastries or other available foods, but their bakery products are nice and fresh. They have baguettes, bruschetta and such that I normally purchase to complement my dinner meals at home with family.
… more