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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Chef Gilbert brings his culinary training to Simi Valley after working in some of the most prestigious kitchens in Beverly Hills where he learned the skill of bringing a fine dining experience to all who walk through his door. The restaurant’s intimate setting also adds an additional flair and elegance to any person’s dining experience.
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 2325 Kuehner Dr #128, Simi Valley, CA 93063
Phone: (805) 578-1568
Website: https://betosbistro.com/
Menu Photos
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Reviews
Kathy B
I had the grilled salmon for dinner. It was excellent and delicious. On a Sunday evening the restaurant was filled so the service was a bit slow. The table/ booth we sat in was not level and someone had to come and “fix” it. My guests enjoyed the lasagna and chicken Parmesan.
… moreFernando Velazquez
The food was very good, the atmosphere is pleasant, and the price is reasonable. Just be careful with the plates as they are very hot. Overall my wife and I had a very enjoyable time!
… moreADRIANA AGUILERA
I want to thank Beto’s Bistro for Cater my Event.
My Birthday Party was so special, you and your crew did an amazing job from beginning to end, everything was perfect!.
Unfortunately I don’t have all pictures of the buffer to show, but I will began to mention few of things why my event was a success.
1- Beto’s crew arrived on time
2- Beto’s crew dressed professionally
3- Everything was clean and organized
4- At all time keep me informed of any little changes.
5- The fish was so tender, juicy and quality!
6- All food on the buffet was hot and cooked to perfection, specifically the sauces.
7- Presentation was absolutely amazing
8- All guest were coming to say how delicious food was.
I will attached my menu what we order, but food was beyond my expectations.
I highly recommend this Restaurant for any occasions, catering, delivery, pickup or dine in you will be in good hands!
I personally want to thank Gilbert Rangel for elevate my Birthday Party to the next level! Thank you very much.
… moreMy Birthday Party was so special, you and your crew did an amazing job from beginning to end, everything was perfect!.
Unfortunately I don’t have all pictures of the buffer to show, but I will began to mention few of things why my event was a success.
1- Beto’s crew arrived on time
2- Beto’s crew dressed professionally
3- Everything was clean and organized
4- At all time keep me informed of any little changes.
5- The fish was so tender, juicy and quality!
6- All food on the buffet was hot and cooked to perfection, specifically the sauces.
7- Presentation was absolutely amazing
8- All guest were coming to say how delicious food was.
I will attached my menu what we order, but food was beyond my expectations.
I highly recommend this Restaurant for any occasions, catering, delivery, pickup or dine in you will be in good hands!
I personally want to thank Gilbert Rangel for elevate my Birthday Party to the next level! Thank you very much.
April Lief
This was my 1st time eating here my good friend knows I love cioppino and saw that they offer it on their menu so he brought me here to try it out… I must say it was absolutely delicious and there was plenty of seafood in it. I also requested to have them make the broth a bit spicy and they accommodated me with no problem. The service was excellent & the atmosphere was great! I will definitely be back in the future for more Cioppino!
… moreMichael McDermott
Talk about a fun place to have some yummy Italian food and entertainment! When my wife and I visited, we were greeted by respectful and welcoming staff and a musician preparing to perform live music. The interior of the restaurant is beautifully decorated and gives off a clean, refined appearance. The food was quite good as well! We got veal ravioli as an appetizer, which had a very rich flavor to it. My wife got the mushroom risotto, tasted heavenly. I got the chicken parm, which tasted good, but the chicken parm could’ve used another minute to get the nice golden look and crunch to it. Only complaint we had was that the oil at the table tasted very odd, almost like canola or vegetable oil rather than olive oil. The oil was very off putting especially since the bread tasted so good. Overall, great place to have a nice meal and enjoy some live music when it’s there, just avoid the oil!
… moreDavid Higbee
We really enjoyed it. The food was good. My wife says she would try something different off the menu other than the Penne, however I liked it.
… moreJ Renggli
Great dining experience! My go to place to take clients for lunch and family/friends for dinner! Lunch time Must haves are are chicken piccata, chicken or eggplant parmigiana, grilled veggie sandwich and the chicken pallard! Dinner must haves Chilean Sea Bass, Double cut Pork Chop and the Filet Mignon. Mske sure you save room for dessert! Looking forward to trying more menu items, this place is a gem!
… moreJamie Comer
Went to a baby shower off hours here. It was buffet style and was very good!!! I’m not usually a buffet kinda girl, but it was great!
… moreGonzalo Macias
I had a business meeting with the owners of a company that the staff knew about. The service was outstanding as well as the food. They are allowed us to conduct our conversations with minor interruptions, just to check to see if we needed anything else. Highly recommend this restaurant.
… moreKristin
Nice clean armostphere. Did have a reservation but went early to avoid crowd. Food was good had the grilled chicken rigatoni but not impressed with chicken. Kinda tough & dry not sure if it was actially grilled. Sausage & peppers was yummy as well as the chesse ravioli. Chicken piccata was good but chicken wasn’t.
Nice wine selection as well as refills on Shirley Temples. Staff very nice & accommidating
… moreNice wine selection as well as refills on Shirley Temples. Staff very nice & accommidating