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BellaBrava: New World Trattoria was born in 2005 in downtown Saint Petersburg, where our Tuscan dreams have come alive! New World Trattoria: Less formal than a ristorante, our service is casual, our prices remain low, and our emphasis is on a steady clientele rather than haute cuisine. Old world flavor mingles with new world flair here. From seafood to traditional pasta, pizzas, and more, we are positive everyone will find something delicious to savor! Our unique Woodstone ovens cook delicious flatbreads, pizzas, and calzones. Our ingredients are fresh, often locally sourced, and evoke the flavors of Tuscany and other delicious cuisines from Italy. With friendly staff, we aim to make BellaBrava your casual dining spot.
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 16722 Focus Lp, Land O’ Lakes, FL 34638
Phone: (813) 489-4890
Website: https://bellabravabexley.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
BellaBrava Bexley – Land O Lakes, FL
A restaurant that blends Italian cuisine with the modern bustle of a New World urban lifestyle. Read More about us Order online Pick up your favorite food.
BellaBrava – Landing Page
BellaBrava – Landing Page · WHICH BELLABRAVA LOCATION WOULD YOU LIKE TO VISIT? · BELLABRAVA SAINT PETERSBURG · BELLABRAVA TAMPA · BELLABRAVA BEXLEY LAND O’LAKES.
BellaBrava Bexley Restaurant – Land O’ Lakes, FL | OpenTable
Book now at BellaBrava Bexley in Land O’ Lakes, FL. Explore menu, see photos and read 664 reviews: “Max was a great server and was on top of his game.
Reviews
Steve Kennedy
We love this place! The food never disappoints and their pasta noodles are all made in-house. Their honey pepperoni pizza and Pasta Brava are ! I do think their pre-meal foccocia bread is just OK and the service can be slow at times so don’t come in a hurry. Cocktails are very well made and have a clever variety.
… moreIlene Disch
I was very impressed with the place, it looks great. The food is average. Big portions but not a lot of flavor. I had the chicken with peas and ham, it was good. Not great. The Caesar salad was great! My friend had the sausage pie thingy. The crust was disappointing. Needed to be crisper. The inside was ok. It’s just average but the atmosphere is nice. I’ll go back and give them another chance. Hopefully it will be better.
… moreMichael Sprofero
What a wonderful dinner with my wife and family! Our server was great; her name was Aliya (forgive me if I spelled it wrong, lol). Our first time going, and we will absolutely be back again soon. The food was amazing. Everything came out perfect! Taste, presentation, and portions were great. Pricing was reasonable for the quality of food and how much we received. Cocktails were very good, a little high-priced, but very good.
We highly recommend this for a date night, double date, family night out with or without the kids, or just a meet-up at the bar for cocktails and apps.
… moreWe highly recommend this for a date night, double date, family night out with or without the kids, or just a meet-up at the bar for cocktails and apps.
Ana Daniels
My husband surprised me for my birthday and took me to this restaurant for the first time. The place was very nice. And the service even nicer or waitress was Kayla (the one with the blue hair) and she was amazing. Answered all our questions and was very attentive and explained everything. When we got our food we tried the bruechetta and it was delish… it could have used some balsamic glaze but none the less was great, my husband had the shrimp scampi pasta and I the short ribs both were amazingly delightful. We loved it so much we are going back tomorrow with the family for part 2 of my birthday weekend. There isn’t a dressed but somehow I felt undressed (I was wearing a sweatsuit outfit) because others were dressed with casual attire. Later I seen others come in with jeans then I felt at ease. Lol I would recommend this restaurant to everyone.
***Part 2
The next day, Part 2 of my birthday celebration twe came back to Bella Brava on Saturday with the family. The food was great but this time around we were a party of 8 and the service was not great this time around. Our opinion was that the server possibly was not experienced enough to handle a group of this size and maybe management need to do more training or assign more than one person to a table with this many persons, because at first it was nice and pleasant they put a nice birthday card for me o. The table signed by the team on staff. But then ee had to call the waiter to take our drink orders, we were not served bread while we waited for our drinks, then we got our drinks and then again had to call waiter to take our appetizer orders, he left then again had to call for him to take our dinner orders, and then while we were waiting for our dinners was when my son asked the waiter if we can get some bre a d and then it was brought out, but by this time our dinners were out too. Then after we were done eating we had to wait to find the waiter to check us out, and the checks were wrong the waiter had to change them 3 times. It was a nice surprise of the desert they gave me for my birthday how ever again i say the place is great and food is really good. I just think some servers are not cut out for bigger parties and only good with 2 people or less. Our server was great with the people sitting next to us that had 2 women only
… more***Part 2
The next day, Part 2 of my birthday celebration twe came back to Bella Brava on Saturday with the family. The food was great but this time around we were a party of 8 and the service was not great this time around. Our opinion was that the server possibly was not experienced enough to handle a group of this size and maybe management need to do more training or assign more than one person to a table with this many persons, because at first it was nice and pleasant they put a nice birthday card for me o. The table signed by the team on staff. But then ee had to call the waiter to take our drink orders, we were not served bread while we waited for our drinks, then we got our drinks and then again had to call waiter to take our appetizer orders, he left then again had to call for him to take our dinner orders, and then while we were waiting for our dinners was when my son asked the waiter if we can get some bre a d and then it was brought out, but by this time our dinners were out too. Then after we were done eating we had to wait to find the waiter to check us out, and the checks were wrong the waiter had to change them 3 times. It was a nice surprise of the desert they gave me for my birthday how ever again i say the place is great and food is really good. I just think some servers are not cut out for bigger parties and only good with 2 people or less. Our server was great with the people sitting next to us that had 2 women only
Stephanie Stanina
It’s a fancy pasta place that has a lot of pretense. This is second time at this location in Lutz, and my daughter and I went for an early dinner (430pm) SPECIFICALLY to avoid the crowds and noise. This place is open seating and it can get very loud.
We enjoyed the first 15 minutes of our dinner until the hostess sat a very loud party of six right next to us. Why would they do this when the restaurant was still very empty? I literally could not hear my daughter talking because the people next to us were so loud. The manager came over at one point to see how we were doing and literally could not read the room – seemed like he was only speaking to us out of obligation and clueless to the lack of consideration on the seating.
I was not impressed with my meal – But even less so because of the atmosphere. Seriously why would you sit a loud party of six next to two quiet people when there was ample room?! Made the $125 check a lot less palatable.
… moreWe enjoyed the first 15 minutes of our dinner until the hostess sat a very loud party of six right next to us. Why would they do this when the restaurant was still very empty? I literally could not hear my daughter talking because the people next to us were so loud. The manager came over at one point to see how we were doing and literally could not read the room – seemed like he was only speaking to us out of obligation and clueless to the lack of consideration on the seating.
I was not impressed with my meal – But even less so because of the atmosphere. Seriously why would you sit a loud party of six next to two quiet people when there was ample room?! Made the $125 check a lot less palatable.
Sebastian Bolivar
Carlos is a phenomenal waiter! Gave excellent suggestions, the food was fantastic, the General Manager came to check on us also and the whole staff was welcoming and kind.
The meatballs and chicken Parmesan are my favorite dishes; but this time we customized the pasta you see below, and it was incredible! Added Vodka sauce and chicken; and you could tell the chicken was properly seasoned and cooked before being added to the dish. Lots of flavor, nothing was dry or tough, thoroughly enjoyed this visit and every time we eat here
… moreThe meatballs and chicken Parmesan are my favorite dishes; but this time we customized the pasta you see below, and it was incredible! Added Vodka sauce and chicken; and you could tell the chicken was properly seasoned and cooked before being added to the dish. Lots of flavor, nothing was dry or tough, thoroughly enjoyed this visit and every time we eat here
Ashley Salas Santiago
Amazing experience! Carlos provided excellent service—friendly, attentive, and professional. The food was exquisite from start to finish. We had pasta and pizza as appetizers, both full of flavor and perfectly prepared. The tiramisu dessert was absolutely amazing and a must-try. We also enjoyed the espresso martinis (tiramisu and white chocolate), which were delicious and well crafted. Highly recommend this restaurant for great food and outstanding service!
… moreKelly Aiken
Our family loves this place ❤️
The parm crusted salmon, the hot honey pep pizza, the burgers and the gnocchi are all great. The bread is amazing.
Staff is great. Location and environment are
Kudos to ownership and management. AAA+++
… moreThe parm crusted salmon, the hot honey pep pizza, the burgers and the gnocchi are all great. The bread is amazing.
Staff is great. Location and environment are
Kudos to ownership and management. AAA+++
Julia Shvaikovska
I had an absolutely outstanding experience at BellaBrava. From the moment I walked in, the atmosphere made me feel like I’d stepped right into a little corner of Italy.
A huge thank you to Manager Mike, who was incredibly welcoming and made me feel truly at home. His warm hospitality set the tone for a perfect evening. My server, Anna, was exceptional — knowledgeable, attentive, and genuinely kind. She guided me through the menu with ease and made the experience even more special.
The food was phenomenal — everything arrived quickly, beautifully presented, and bursting with authentic flavor. Every bite was pure perfection.
This place is a true gem. Exceptional service, incredible food, and a warm, inviting atmosphere. I can’t wait to come back!
… moreA huge thank you to Manager Mike, who was incredibly welcoming and made me feel truly at home. His warm hospitality set the tone for a perfect evening. My server, Anna, was exceptional — knowledgeable, attentive, and genuinely kind. She guided me through the menu with ease and made the experience even more special.
The food was phenomenal — everything arrived quickly, beautifully presented, and bursting with authentic flavor. Every bite was pure perfection.
This place is a true gem. Exceptional service, incredible food, and a warm, inviting atmosphere. I can’t wait to come back!
Lee Scites
The absolute BEST restaurant experience I’ve had in a LONG time.
It started off with actual straws. Its the little details that matter.
We started off with some appetizers – some meatballs and Focaccia. Nothing amazing, but a solid start 8/10.
My family ordered the Short Rib Ragu, a stone-fired Margherita pizza and I ordered the American waygu burger. The burger was amazing – and had REAL bacon. Not pre-cooked, refrigerated strips of fat… real, honest bacon. The burger itself was ridiculously good. Per my wife and daughter, the Short Rib Ragu was a 12 out of 10. They both absolutely loved their dishes. My son ordered the pizza. Its big enough for 2 ‘normal people’, or one (very picky, chicken-nuggets-only) 13 y/o boy.
I asked for some garlic powder for my fires. A simple request. Daniil, our waiter brought back freshly diced garlic. To say the taste was only slightly less than a religious experience would not be an understatement. This was by far the best garlic I’ve had in YEARS – and I’m one of the American Fat-guy statistics. I know its “just garlic”, but WOW…
Last up was the Tiramisu – I generally don’t dig into these sweets, but this at least had to be tested / tasted. Again, a 12/10 with crushed lady-fingers covering the dish. I’ve not had food of this caliber in several years.
Our waiter Daniil, treated us very well and was awesome. I felt it only right to buy the kitchen a round of beers. The Manager stopped by to check on us and I let him have it. He’s probably still wondering why someone was so impressed with “just garlic”. Its the little things. Real straws (yet still compostable), and Garlic. and EVERYTHING else in between.
The restaurant was very clean and even had a very clean, ‘airy’ smell, if there is such a thing. We will definitely be back. Its our new Go-To for Italian and other food when we’re in the area.
… moreIt started off with actual straws. Its the little details that matter.
We started off with some appetizers – some meatballs and Focaccia. Nothing amazing, but a solid start 8/10.
My family ordered the Short Rib Ragu, a stone-fired Margherita pizza and I ordered the American waygu burger. The burger was amazing – and had REAL bacon. Not pre-cooked, refrigerated strips of fat… real, honest bacon. The burger itself was ridiculously good. Per my wife and daughter, the Short Rib Ragu was a 12 out of 10. They both absolutely loved their dishes. My son ordered the pizza. Its big enough for 2 ‘normal people’, or one (very picky, chicken-nuggets-only) 13 y/o boy.
I asked for some garlic powder for my fires. A simple request. Daniil, our waiter brought back freshly diced garlic. To say the taste was only slightly less than a religious experience would not be an understatement. This was by far the best garlic I’ve had in YEARS – and I’m one of the American Fat-guy statistics. I know its “just garlic”, but WOW…
Last up was the Tiramisu – I generally don’t dig into these sweets, but this at least had to be tested / tasted. Again, a 12/10 with crushed lady-fingers covering the dish. I’ve not had food of this caliber in several years.
Our waiter Daniil, treated us very well and was awesome. I felt it only right to buy the kitchen a round of beers. The Manager stopped by to check on us and I let him have it. He’s probably still wondering why someone was so impressed with “just garlic”. Its the little things. Real straws (yet still compostable), and Garlic. and EVERYTHING else in between.
The restaurant was very clean and even had a very clean, ‘airy’ smell, if there is such a thing. We will definitely be back. Its our new Go-To for Italian and other food when we’re in the area.