Bell Street Burritos

  4.2 – 677 reviews   • Burrito restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bell Street Burritos 30307

Hours

SundayClosed
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday10 AM–10 PM

Address and Contact Information

Address: 112 Krog St NE #1A, Atlanta, GA 30307

Phone: (678) 732-9122

Website: https://www.bellstreetburritos.com/

Menu Photos

Order and Reservations

Order: Order online

bellstreetburritos.com

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Related Web Results

Bell Street Burritos

Bell Street is closed on Sundays, but we look forward to seeing you tomorrow! In the meantime, click that “X” in the corner and check out our menu.

Bell Street Burritos | Atlanta GA – Facebook

112 Krog St NE, Suite 1A, Atlanta, GA, United States, 30307. Links. . bellstreetburritos.com. Services. . Specialties. In-store pickup · Curbside pickup …

Bell Street Burritos (@bellstreetburritos) · Atlanta, GA – Instagram

7.7K+ followers · 1.6K+ posts · BEST BURRITO IN ATL contact #BellStreetBurritos.

Reviews

Emma J
Bell Street Burritos is a pretty solid spot, but I don’t think it needs all the hype it gets in ATL. A lot of people absolutely love it here, and while the burrito I got was definitely flavorful, the menu felt a little limited—especially when it comes to bean options and customization.

The service was fine, but not super warm. The person at the register didn’t greet me or make any small talk; they just asked what I wanted. Not a huge deal, but it did make the experience feel a bit flat.

Overall, it’s good and worth trying, but not a mind-blowing burrito spot for me.
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Zoë Pappas
I have been coming here regularly for years, and after today, it’s time for me to stop.
I write this post because this area has so many incredible restaurants with remarkable staff and servers and they deserve business over a place that allows profoundly disrespectful behavior.
I ordered guacamole on my burrito and it was left off-which of course happens. I told the cashier, and they told me to bring the receipt, I obliged. After looking at the receipt, the cashier told me to go open up the burrito and look for it. I said that I had already done this, and the cashier became incredibly rude. I went back and looked through the burrito again. When I came back to ask for the guacamole that was definitely not there, the cashier asked me to bring her said burrito which I did.
The cashier then searched my burrito with bare hands to verify that I was not attempting to – I suppose, steal extra guacamole. This was done prominently in front of the entire restaurant and was intentionally disrespectful and belittling.
There are too many better options, for this behavior to be endured.
I encourage folks to try the other restaurants nearby because this neighborhood truly has an incredible food and dining scene, and choosing somewhere other than Bell Street to eat not protects regulars and visitors experience, but also, the reputation of this neighborhood’s food service industry.
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Mark Middleton
I don’t know what exactly happened at Bell Street Burritos, but I walked in a man and walked out a believer. I ordered the extra-large pulled pork burrito, and let me tell you, it was so big it had its own gravitational field. I briefly considered naming it and claiming it as a dependent on my taxes.

The pork? Tender enough to bring a tear to your eye. The tortilla? A warm, fluffy hug from the carb gods. Every bite was like a mariachi band doing a celebratory solo in my mouth. I didn’t eat this burrito—I survived it. I emerged from the other side of this experience stronger, wiser, and in need of a nap.

The staff was chill, the place had good vibes, and despite the fact that I looked like a construction worker trying to eat lunch in a wind tunnel (shredded pork everywhere), no one judged me. A+ for burritos, A+ for atmosphere, and A++ for helping me finally understand what burrito-induced bliss feels like.

Go. Eat. But maybe cancel your afternoon plans—you’re gonna need time to emotionally recover.
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Lisa Schreiber
We’ve been fans of Bell Street for many, many years. The cheese dip is the best in town and everything we eat here is consistently fantastic. I had to rave about all the incredibly kind and welcoming people at the Krog St. location tonight because they all went above and beyond. Just the nicest people around! Food was spot-on, as always.
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Desiree Brown
Safe to say, I won’t be going here again. I just ordered take out from here an hour ago. And when I got home I was so disappointed. The portion size should be called a “burrito cup!” Less than a scoop of rice under mushy toppings. And I paid almost $20 for this foolishness. The steak was seasoned well. Whoever put this cup together should be ashamed.
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Jason Orme
One of my favorite regular spots to visit. I just had lunch here. I always get the smoked pork! goes great on nachos, or quesadilla, or a burrito. Always fantastic. and the cheese dip is the best. Unstoppable.
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Casey Smith
Just had a wonderful experience at Bell Street, the staff there are so kind including the woman who was working behind the cashier. She was so hospitable and welcoming and just a wonderful human. Bell Street loves dogs too, so very conducive to stopping by with a dog.
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Karina Mikhalchuk
Got hungry while walking around the historic district and came across this place. The food overall was pretty good but the prices and sizes are weird. Like the regular size burrito is super tiny more fitting for a kids menu. X-large was more like a regular size burrito.
The burritos come with basic things like rice, beans, cheese and everything else is extra. And because it’s stuffed with so much basic there’s not much room for the meat that you choose, so that’s why I wasn’t a fan. But again overall it tasted fine just not perfect for the price.

It was cool that there was AC inside downstairs. Also there’s a patio outside.
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Chase Johnson
Worst burrito bowl I have ever had.

Ordered the brisket bowl and received an over-beaned, greasy, extremely fatty (and low quantity) brisket concoction. I can pay less at the chipotle down the street for a much better bowl with much more customization. Would not recommend!
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Joel Markwell
I was a regular at Tortillas in the ’90’s just a couple of blocks from my house. Bell Street ( at Krog) is a good, non-corporate/chain restaurant successor to Tortillas and the food is consistently good and on time. Keeps the spirit and the menu!
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