Beijing House Restaurant

  4.0 – 250 reviews  $$ • Chinese restaurant

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✔️ Dine-in ✔️ Takeout ✔️ Delivery Beijing House Restaurant 02061

Hours

Monday
(Labor Day)
12:30–9:30 PM
Hours might differ
Tuesday12:30–9:30 PM
Wednesday12:30–9:30 PM
Thursday12:30–9:30 PM
Friday11:30 AM–9:30 PM
Saturday11:30 AM–9:30 PM
Sunday12–8:30 PM

Address and Contact Information

Address: 456 Washington St, Norwell, MA 02061

Phone: (781) 659-8188

Website:

Order and Reservations

Reservations: beijinghouserestaurant.com

beijinghouserestaurant.com

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Reviews

Vanessa
We’ve come a few times over the past two years and it’s a great experience everytime. The food is delicious. The service is quick & professional. The drinks are made very good. The fish tank is beautiful. The atmosphere is comfortable and welcoming. It’s one of our favorite places to go for a nice night out.
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Angela Cortese
We got take out and we ordered the veggie dumplings, and I BIT DOWN ON A STAPLE. My wife and I were so grossed out and honestly worried to eat the rest of the food because of such gross negligence. I called to refund the whole order and they refunded just the dumplings. Then, they told me it’s store policy to bring the food back to the restaurant in order to get the full refund for the entire order. what kind of business does that? I have gotten sick from the food the last two times I’ve eaten here. Never going here again.
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Bob Paine
Very disappointed just about every dish we ordered was poorly done, the boneless spare ribs were like eating beef jerky, they need to get their act together. We might as well taken our $112.00 and thrown it in the trash.
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Munire Nilson
Kungpao chicken wasn’t flavorful at all, the chicken was chewy, the veggie in it was all celery, no other veggie. We asked the lady for extra peanuts, there were hardly any peanuts in it. My daughter ordered the sweet & sour chicken combination and she only got chicken with a bizarre batter. The garlic & chive wonton looked like they just dumped a spoon of mushy dumplings into a container. The lady who answered the phone was impatient maybe wanted to answer another call but we felt rushed. Unfortunately our 1st. experience was dissapointing.
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BIG ARMADEOOO
I ordered some spicy noodles (I forget the name) but there WAS A STAPLE IN MY NOODLES! I called to let them know and the woman on the phone just said “oh you have to be careful” I will NEVER give this place my business again.
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Erica G
Ordered today vegetable lo main from here. Absolutely not one vegetable in it all noodles. Will not order this again
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Cara Sacchetti
This used to be my favorite Chinese restaurant and was my go-to place for take out or dining in for years. I even had my birthday dinner here. In the past year or 2, though, the quality has really gone downhill. I am not sure what happened and I’m really disappointed about it. The chicken, beef, or pork comes out tough with no flavor and tastes of old, low quality meat. The rice was dry and the soup was extremely salty. They used to have the best food and am sad to see what happened.
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Melanie Drozdowski
A buffet only on Fridays…was offered NO SOUP…
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Brian
Was here for lunch. Saw a sign on rte 3 and we decided to check itnout. Very clean. Food was great and fresh.
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Julie Abril
Came here for a Friday lunch date with my husband. I hadn’t been in years and was so happy we made a return! It was 12/30 so they were clearly preparing for NYE and the menu was limited and large orders only. We ordered crab rangoon, eggrolls & chicken fingers to start. Then we had pork fried rice and general tsao’s chicken. Everything was SO delicious. All appetizers were fresh & hot but the eggrolls were the so good – one of my fav items but hard to find good ones lately! General tsao’s is not usually my go-to item because it is often too sweet, but my husband loves it. This one has me craving it! The chicken was fresh & all white meat, and the sauce was everything it should be – a bit sweet, sticky, and with a hint of spice and tang. I liked the addition of the vegetables (a bit of celery, baby corn & mushrooms). The fried rice was perfect – dark and full of chunks of pork, onions and bean sprouts. I can’t wait to return.
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