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Korean eatery serving tofu dishes, bulgogi & soups in a small, brick-accented strip-mall venue.
Address and Contact Information
Address: 5140 W Colonial Dr, Orlando, FL 32808
Phone: (407) 723-8299
Website: http://www.bbb-tofuhouse.com/
Menu Photos
bbbtofuhouseorlando.kwickmenu.com
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Authentic Korean Restaurant in Orlando | BBB Tofu House – Order …
Experience the true taste of Korea at BBB Tofu House! We offer authentic, made-to-order dishes like tofu soup and Korean BBQ in a casual Orlando setting.
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Check out the menu at BBB Tofu House for delicious, casual Korean food in Orlando. We’ve got all your favorites, like Tofu Soup, Bibimbap, and more!
BBB Tofu House – Korean BBQ – Orlando, FL
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Reviews
Faaria A
One of the best meals I’ve had in a while! The food is incredible and flavourful. We had the Mandu, the Galbi, and the Assorted Sundubu, and everything was delicious. All the staff were very kind and friendly. Multiple people checked on us, and made sure we had everything we needed. Would HIGHLY recommend if you’re craving some great quality Korean food, and a nice ambiance! ✨️
… moreChristopher Atkinson
A couple times a year, I get absolutely dumbstruck and shocked with how far a place blows my expectations out of the water. BBB Tofu House left me absolutely speechless and wanting to order much more than we did, and we actually ordered a ton of food for only two people.
The outside ambiance of this place is very unsuspecting. It’s in a poorly lit strip mall in the Pine Hills area of town. Various furniture stores and other Asian restaurants and questionable wellness spas dot the mall, but inside, this place was beautiful. It was like a ruby encrusted coy pond, gently playing K-pop in the background. Very cozy.
The service was incredible. These folks were so nice and patient with me as I asked them questions about many menu items, wanting to make sure I ordered the right things. The food came out at a very reasonable pace, too. Everything was hot and fresh and delicious.
And the food, it was wow. Absolutely exquisite.
Started off with the Bulgogi Mandu (Beef; 5 Pieces). These are a fried Korean dumplings, and the thing about mandu is that they are probably the dumpling with the most filling packed into it. A massive amount of delicious beef filling, a crispy wrapper with a fun little crimping for texture, and a nice, subtle sesame-type sauce. Very good.
I also had the Tteok-bokki, my favorite Korean appetizer. It is a chewy, cylinder-shaped rice cakes (tteok) simmered in a spicy, sweet, and savory sauce. And it was delicious. It was also the largest serving I’ve ever encountered, so it got kind of one-note. I recommend paying the upcharge for the Add Cheese.
Then onto the Seafood Pancake. Look at this dang thing in my picture. One of the best things man has ever created. An intricately crispy outer layer of some sort of dough, containing within a cheesy blend of seafoods, all sliced up like a pizza and coming with that same sesame sauce for dipping. This was Super Bowl food, my goodness.
I got the Galbi (BBQ Short Ribs), which is another Korean staple. Very mainstream, but for good reason. These short ribs are sliced crosswise, slicing up those muscle fibers, and leaving behind thin layers of delicious, tender beef. Being sliced so thinly also lends itself well to soaking up the marinade very good. So delicious.
I finished off with the, here we go, the main event, Dolpan Kimchi Bokkeum Bap (Kimchi Fried Rice) (Kimchi, Beef, Peas, Corn, Carrots and Onion topped with Cheese). They’ll ask you if you want the egg. Say yes. This magnificent creature comes to you as a mound of rice in a screaming hot stone bowl, with the cheese kept away from it.
Tableside, the man cracks an egg on the whole thing, and then mixes the heck out of all of it, allowing the egg to cook and the cheese to melt. He then spreads it all out against the stone bowl, maximizing touched surface area, creating a crispy cheesy rice crust along the bottom of the bowl, making every bite amazing.
You read all that right. And it was one of the best meals of my life not at a Michelin restaurant. I’m actually going to petition this place as a Bib Gourmand. It was that high quality. I’m in love.
… moreThe outside ambiance of this place is very unsuspecting. It’s in a poorly lit strip mall in the Pine Hills area of town. Various furniture stores and other Asian restaurants and questionable wellness spas dot the mall, but inside, this place was beautiful. It was like a ruby encrusted coy pond, gently playing K-pop in the background. Very cozy.
The service was incredible. These folks were so nice and patient with me as I asked them questions about many menu items, wanting to make sure I ordered the right things. The food came out at a very reasonable pace, too. Everything was hot and fresh and delicious.
And the food, it was wow. Absolutely exquisite.
Started off with the Bulgogi Mandu (Beef; 5 Pieces). These are a fried Korean dumplings, and the thing about mandu is that they are probably the dumpling with the most filling packed into it. A massive amount of delicious beef filling, a crispy wrapper with a fun little crimping for texture, and a nice, subtle sesame-type sauce. Very good.
I also had the Tteok-bokki, my favorite Korean appetizer. It is a chewy, cylinder-shaped rice cakes (tteok) simmered in a spicy, sweet, and savory sauce. And it was delicious. It was also the largest serving I’ve ever encountered, so it got kind of one-note. I recommend paying the upcharge for the Add Cheese.
Then onto the Seafood Pancake. Look at this dang thing in my picture. One of the best things man has ever created. An intricately crispy outer layer of some sort of dough, containing within a cheesy blend of seafoods, all sliced up like a pizza and coming with that same sesame sauce for dipping. This was Super Bowl food, my goodness.
I got the Galbi (BBQ Short Ribs), which is another Korean staple. Very mainstream, but for good reason. These short ribs are sliced crosswise, slicing up those muscle fibers, and leaving behind thin layers of delicious, tender beef. Being sliced so thinly also lends itself well to soaking up the marinade very good. So delicious.
I finished off with the, here we go, the main event, Dolpan Kimchi Bokkeum Bap (Kimchi Fried Rice) (Kimchi, Beef, Peas, Corn, Carrots and Onion topped with Cheese). They’ll ask you if you want the egg. Say yes. This magnificent creature comes to you as a mound of rice in a screaming hot stone bowl, with the cheese kept away from it.
Tableside, the man cracks an egg on the whole thing, and then mixes the heck out of all of it, allowing the egg to cook and the cheese to melt. He then spreads it all out against the stone bowl, maximizing touched surface area, creating a crispy cheesy rice crust along the bottom of the bowl, making every bite amazing.
You read all that right. And it was one of the best meals of my life not at a Michelin restaurant. I’m actually going to petition this place as a Bib Gourmand. It was that high quality. I’m in love.
Mark Wilson
Kevin the server was the most polite mannered server I’ve encountered yet! Made the dining experience even better. The food was exceptionally delicious. Me and girlfriend came over rock paper and scissors and I won which this restaurant was my choice. It was definitely a double win at this restaurant!
… moreJericho Lopez
BBB Tofu House is absolutely amazing! The food here is some of the best I’ve ever had. The sundubu is incredibly flavorful, rich, and perfectly cooked comforting and delicious in every bite. Everything on the menu tastes fresh and well-prepared, and you can really tell they put care into their food.
The service is just as great as the food. The staff is friendly, welcoming, and attentive, making the whole experience even better. The atmosphere is warm and comfortable, and everything feels just right.
Overall, everything is perfect from the food to the service. I highly recommend BBB Tofu House and will definitely be coming back again!
… moreThe service is just as great as the food. The staff is friendly, welcoming, and attentive, making the whole experience even better. The atmosphere is warm and comfortable, and everything feels just right.
Overall, everything is perfect from the food to the service. I highly recommend BBB Tofu House and will definitely be coming back again!
Richard Wang
This is one of the best non AYCE Korean restaurants in Orlando. I’ve been going since it opened and can attest that the food tastes even better with second ownership. They have a unique seafood pancake that’s addicting. Their grilled meats are always tasty and kimchi stew is packed with flavor. I personally think their side dishes, especially the kimchi is best in town.
… morejing chen
This place is amazing! The food is excellent and this is my new favorite go-to place for sundubu. Not only is the stew here great, but many of the menu items have amazing flavor. I think the best part of this establishment is that the owners are so friendly and hospitable and genuinely care about the customer’s dining experience. I highly recommend going to this restaurant if you’re looking for a nice family owned establishment to dine at. It’s worth becoming a regular not only for the tasty food, but to support the wholesome staff at the restaurant.
… moreN Z
One of the worst dining experiences I’ve had.
The server brought bulgogi instead of the tteokbokki (bokki) I clearly ordered for my daughter. When I asked about it, she didn’t apologize — she argued with me and insisted I ordered something I did not. Completely unprofessional.
We didn’t touch the bulgogi since it wasn’t ours. The server then took the full plate back into the kitchen, which honestly made me question whether it would be served to someone else. That is very concerning.
To make things worse, I witnessed staff using a mop to clean tables and even wipe chairs. That is extremely unhygienic and unacceptable in any restaurant.
Poor service, no accountability, and questionable sanitation practices. Management seriously needs to address these issues.
I will not be returning, even I came here years ago. But how, without the owner onsite, everything changed.
… moreThe server brought bulgogi instead of the tteokbokki (bokki) I clearly ordered for my daughter. When I asked about it, she didn’t apologize — she argued with me and insisted I ordered something I did not. Completely unprofessional.
We didn’t touch the bulgogi since it wasn’t ours. The server then took the full plate back into the kitchen, which honestly made me question whether it would be served to someone else. That is very concerning.
To make things worse, I witnessed staff using a mop to clean tables and even wipe chairs. That is extremely unhygienic and unacceptable in any restaurant.
Poor service, no accountability, and questionable sanitation practices. Management seriously needs to address these issues.
I will not be returning, even I came here years ago. But how, without the owner onsite, everything changed.
Xander Vega
I don’t review pretty much anywhere! But this place was 10/10 in every regard. Some of the best food I’ve had in a while. Every one of the staff was so friendly and polite. This will most likely be my regular Korean spot.
… moreIbrahim Itani
A really tasty bite worth trying. We got the Korean fried chicken and the cheesy chicken tteokbokki, both really delicious options. Would recommend getting a couple of entrees and sharing because everything this place has to offer needs a try. Cozy atmosphere and the staff are extremely hospitable. Expect to spend $15-$20 per person. Will be coming here again, definitely satisfies all cravings.
… moreanisa ward
Ordered the chicken cilantro dumpling sundubu and it tasted so good and yummy. However be SUPER careful about the spice level you ask for. I love spicy food through and through, but most places I’ve been to have not been able to reach my level of success for a spice level. They use a tasty and flavorful hybrid pepper blends to reach an insane level. If you are affected poorly from spice please be careful. This is the only place that can be trusted to surpass the everyday level of boring spice. This is nowhere near a level of hot sauce you find at the grocery store. It was a fantastic experience and would 100% come back.
… more