4.0 – 64 reviews • Restaurant
The bb.q in our name stands for Best of the Best Quality, and that’s exactly what you can expect from every one of our restaurants. Our Korean fried chicken is crispier, juicier, and more tender than anything you’ve tasted before, and our sauces provide an eclectic mix of flavor. Every dish is the result of both longstanding Korean tradition and modern research and development from our very own Chicken University. It’s a tremendous amount of work, but it’s all worth it when you take that first bite.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Reviews
Josh
I have heard lots of good things about this place so I am so excited one opened near me. Staff was very nice and helpful and the utensils are self-service (including napkins and gloves), which is great!
For me the only minor issue I had was that the wings didnt have as much sauce as I prefer and some wings had more sauce than others. Still an excellent place for KFC if youre in the mood.
Update: I came back recently and I was pleasantly auprised by the wings. I felt like they. Were definitely a bit more generous with thee sauce this time and I appreciated it.
… moreChungha Sung
When they opened first the food was not perfect. However, I see they are trying to change and improve. Chickens taste much better than when they opened and service is better. I think the latest one I ordered were perfect. They were a whole chicken half and half and a rose toekbokki.
I hope this place keeps improving and share many great chickens with the community. Thus I am leaving 5 stars.
… moreBill Young
Good food and service. Had a Kimchi Rice Bowl with cheese with a side of Cheesling fries. The rice bowl was pretty good. Came with a nice over-easy egg, so the yolk was great to mix with the rice. It came with a side of awesome pickled daikon radish.
The Cheesling Fries were interesting. Never had anything like it. The cheese powder has a nice sharp funk to it and went well with the sweet sauce that was also lightly applied to the top of the fries.
… moreJoyce
This place opened a couple days ago and I thought it was going to be like any other fried chicken place, but their chicken wasn’t dry at all, the texture of the pasta wasn’t soggy (like every place around the area), and their flavours were pretty good! The texture of the fries were crispy on the outside and fluffy on the inside, onion rings were also crispy. I really appreciate that everything was freshly made to order. Would come back again for sure!
… moreInkyung Jung
The fried chicken is crispy, and the seasoned chicken isn’t too salty — the flavor is just right.
I ordered a half-and-half boneless chicken, and each piece is a good size. The price is reasonable, too.
The fried chicken has a clean, light color, which makes it seem like they use fresh oil. It tastes great and I’m very satisfied.
… moreAlexis Schassberger
My son picked this place for his birthday dinner and it did not disappoint. Their fried chicken was AMAZING. We tried 5 flavors of boneless wings which were seasoned perfectly and super juicy. Soy garlic, honey garlic, and spicy galbi were our favorites. The cheese flavor was delicious too, and even the plain original un-sauced had good flavor which I didn’t expect. We tried a bunch of other menu items and loved everything. We will definitely be back. The owner and staff were very nice too.
… moreEJ
I ordered Golden original half wings, Secret sauce half wings and chicken alfredo pasta. They all exceeded my expectation. They tasted just like the BBQ chicken I had in Korea. The pasta was also korean-oriented and tasty that I felt I need to come back every week to try all the other menu that are not chickens. One thing, the golden original has 1 level of spicy and you may want to order non-spicy chicken if you have little kids. So glad they finally opened in Dublin! 🙂
… moreCee Rose Photography
Went on for a pick up order. Clean place, the staff greeted. Brought the chicken home. Has the Galbi, absolute no flavor. Tasted like when I had covid and lost my senses.
Cheese wings didn’t look like the picture at all. We both rated it on the same level or worse as KFC.
And of course…the short black hair on my wings. Disgusting.
… moreMalarie Brownlee
Food was good for sure recommend the kimchi rice. Atmosphere was open had tvs but was only a korean music group playing in background for background noise. The reason for 4stars the young staff members were not customer service oriented. Since it was our first time we had questions on ordering and we got the vibe as we were bothering them. Didnt get a hello welcome in thank u or your welcome when we said thank u as they delivered food to our table. The food came out pretty fast and had some good flavors though.
… moreArun Nayar
Wow – very poor ownership and customer service, merely being carried by their food. I came here for a birthday lunch with a few friends and we were treated with one of the most poor customer service experiences. There was confusion within the staff and I witnessed the chef yelling at the cashier (Jennifer) about misunderstanding an order, the cashier did not hear my order correctly and then proceeded to blame me about it/indicating that I was lying to her, a batch of fries came out severely undercooked and they did not care, and they forgot one order which we had to remind them about.
As a party we easily gave them $300+ worth of business, and they did not show one ounce of care to make sure we were accommodated.
All in all, this restaurant has potential, but they are clearly not equipped to handle a semi-large party or are trained with basic customer service 101 skills.
… more … View more