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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Base Camp is a farm-forward bistro and cider house in downtown Port Angeles. We serve seasonal meals made with local ingredients and small-batch cider from Olympic Bluffs. Whether you’re craving smoked salmon chowder, fresh Dungeness crab, or a vegan flatbread, our rotating menu has something for every eater. Stop in for elevated comfort food, exceptional cider flights, hyper local craft beers, and a taste of the Olympic Peninsula.
Address and Contact Information
Address: 117 1/2 W 1st St, Port Angeles, WA 98362
Phone: (360) 797-9783
Website: https://basecamppa.com/
Menu Photos
Order and Reservations
Reservations: toasttab.com
Order: Order online
Related Web Results
Base Camp Bistro & Cider House | Port Angeles, WA – Fresh …
Base Camp is a cozy, cider-forward bistro in downtown Port Angeles, serving scratch-made food rooted in local farms and seasonal harvests. We believe good …
Menu: Base Camp Bistro & Cider House | Port Angeles, WA
Our draft and wine menus rotate often. Check back for new releases! Boards & Flatbreads. Fennel & Sausage Flatbread – $16. Fennel, sausage, peppers, mozzarella …
Basecamp | Port Angeles WA – Facebook
Basecamp , Port Angeles. 401 likes · 15 talking about this · 17 were here. From Olympic Bluffs Cidery and the Owner/Chef of The Goat and Radish, comes…
Reviews
Kenny Ray
This is a nice little restaurant. We enjoyed our meal. We got the tomato bisque soup, which came in a to-go cup. We thought that was a bit strange so we asked about it we’re told that’s just how they do it. No big deal. The soup was good but could have been hotter. We also got the flat bread and it was delicious. However it was more like a thin crust pizza than a flat bread. We really enjoyed it though! Overall a great experience! Definitely give them a try!
… morePragnya Sheelam
The food was absolutely amazing! We came in as a large group of 10, and while most nearby restaurants turned us away—even when we were fine with splitting into two tables—Izzy went above and beyond to accommodate us comfortably. She thoughtfully adjusted the menu to suit the kids and even brought out paper and sketches to keep them entertained, which isn’t something the restaurant normally offers. That extra care made the experience so enjoyable for everyone. Between the warm hospitality and the delicious food, this place truly deserves five stars!
Highly recommend…
… moreHighly recommend…
Ellyn Doig
A great new restaurant in Port Angeles that has interesting menu choices and healthy foods has arrived. The spicy fig flatbread has wonderful flavors and just the right amount of heat. I can’t wait to go back to try the crab melt and arugula and beet salad!
The ambience is really cool and it is definitely a nice date night spot serving great hard ciders from a local cidery.
… moreThe ambience is really cool and it is definitely a nice date night spot serving great hard ciders from a local cidery.
Karen W.
Stumbled across this little gem of a place while hunting for dinner. We had the fennel and sausage flatbread, the Drag it thru the Garden sandwich and the roast beef toasty. All the food was wonderful and all of it was eaten. All the food was fresh and locally sourced.
… moreKeith Derito
The atmosphere was great, music awesome, timeless of the food was spot on… the staff was not on their game with our order. We ordered a cob salad and it came without the turkey meat or egg, mentioned it to the waiter and he apologized and took two dollars off the bill (no sweat and all good on our part)…additionally he asked me if I wanted a refill on my half drank ice tea and charged me for two full ice teas, I was shocked and assume staff had an off day… we all do and all deserve a second try. Additionally, Management reached out and apologized too (that was awesome and so appreciated).
… moreLucy McQueen
Stopped in Port Angeles and Base camp for the lunch menu. Such a warm welcome, excellent and fast service. We got two flatbreads and cider flights. Ciders were good variety and all local (loved). The flatbreads had GF and vegan options. We shared one veggie mushroom and one prosciutto & goats cheese. Both were so good! Would come again!
… moreDebbie Hodgkin
We enjoyed a fresh and flavorful lunch today. The Storm King was delicious with its tender beef, caramelized onion, microgreens, and horseradish sauce. The beet, goat cheese, bacon crepe was the perfect amount of everything. Our fig and brie flatbread was perfection. We will be back soon.
… moreKollaya Triggs
Everything was absolutely amazing. The atmosphere, the decor, the vibe, the service and friendliness, the fresh food was second to none! Very highly recommended.
… moreJohnny Apples
Great food and atmosphere. Good selection ciders available. I love the idea of sourcing the ingredients locally. Had the pleasure of meeting the owner and she was very kind and attentive. I will definitely be coming back!
… moreNancy McHenry
Flippin’ awesome! Easily 5 stars.
New eatery in Port Angeles is a great option for locally sourced food in a fresh, calm bistro environment. We had a local cider/beer flight and chicken dumpling pot pies… yummy! Looking forward to trying other great options.
Thank you for bring excellent options for locals & tourists.
… moreNew eatery in Port Angeles is a great option for locally sourced food in a fresh, calm bistro environment. We had a local cider/beer flight and chicken dumpling pot pies… yummy! Looking forward to trying other great options.
Thank you for bring excellent options for locals & tourists.