Nic Harcourt
My girlfriend and I had our Valentine’s Day dinner here. The atmosphere was nice and casual. We ordered several items, and they were all delicious. The highlight was the bacon wrapped goat cheese stuffed dates. They were heavenly! I had never had paella, and it was very good! Our waiter was kind and attentive, and we had a very pleasant meal. We’ll definitely return!
… moreBailey Pabst
Lunch with my family. 10/10 experience. Wish I had taken pictures of the food but we were too busy eating it. Fantastic tapas, gazpacho, and incredible Barca bowls. You can tell all the food is made with love, dedication, fresh ingredients, and skill. Staff was amazing, professional and friendly. Warm, clean atmosphere. Would recommend to everyone and will come again!!
… moreOluwatuyi Olowoyeye
Absolutely delightful, it was my first time experiencing Spanish food
Croquetas, Empanadas de Espinaca, Paella Valenciana, Chocolate Ganache cake.
Would try it again
… moreKathryn Saulle
We ended up here because of the Clayton Restaurants week. We will definitely return. The food was fantastic. Everything paired nicely and Jessica’s wine suggestion made it even better. The star of the show were the mussels in the amazing red sauce( could have eaten a pot of it). Jessica made the evening enjoyable by being what a fantastic server should be, attentive, knowledgeable but not intrusive. Thanks for a wonderful evening.
… moreBen Shakman
I’ve been here numerous times. Moving reviews over from Yelp now. This was originally published 9/10/17:
Revisited this place since we were at the Art Fair and I wasn’t really into most of what was available for food. I’m upping my previous review to 4 stars for a few reasons:
1. Visiting during CRW was apparently a mistake. You would think they would try to put their best foot forward for that week but apparently not.
2. Sitting outside and watching the people go to and fro reminded me of eating tapas in Spain. Much more reminiscent than the experience of sitting inside their very loud restaurant.
3. Gazpacho absolutely hit the spot on a warm afternoon! I loved the little bit of zip to it as well as the pure freshness of the tomatoes used to make the stuff. I really need to learn to make this at home!
4. Fried artichoke hearts were a perfect counterpoint to the gazpacho and execution was flawless.
5. Service was pretty good even though they were about 75% full.
Sadly, Modesto is no more. That really only leave Barcelona and Sanctuaria for tapas unless I’m missing some hidden gem. Sanctuaria can be hit-or-miss so I think that means we will be back when the tapas itch needs to be scratched next time. Good showing!
… moreKyler Williams
Everything was fantastic, I only took a food star away since the steak was undercooked my wife did Mid well ( I know a waste) it was mid-rare to mid ( perfect for me). Otherwise perfect, the artichoke was amazing
… moreCarlos Florez
People were nice. Ambiance was all wrong. The music and vibe did not say Barcelona. My fault, not sure why I decided that going to Spanish tapas bar in Missouri was a good idea. Should of done BBQ. The meat was barely cooked and so I sent it back. (Had not done that in a decade) The Sangria is not allowed to ferment so its just wine with fruit added 30 seconds from being served. The patatas brava had what seemed to be tomato paste. Could not taste any garlic, paprika, or cayenne. The bar tender was cool but didn’t see any passion for the food in the chef/cooks. Honest review.
… moreRachel Lee
We ordered 4 items and they were all just ok. Not bad by any means, but no wow factor. Anything that hit the grill seemed overly charred. My wife missed the bread that came with the goat cheese dish at their old location. Great service though.
… moreEllie Crane
Chef Frank and Chef Edy handled a rush catering order for us. Food was exquisite, customer service top notch, and pricing reasonable.
We will be back!
… moreCharlie Will
The location is really nice. They have the out door patio to enjoy the good weather. We order the seafood rice, it tasted nice. The banana bread is also good. The waitress is really friendly and nice. She gives lots of good recommendations on food!
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