Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Popular for both its intimate yet boisterous atmosphere and affordable yet authentic bistro fare, Bar Bouchée has become a gathering place where “neighbors act neighborly, friends encounter old friends and make new ones.” The zinc bar—imported from France—not only makes a statement, but is packed with regulars enjoying the unique cocktails, great wines, and lively conversation. Recognized for its authentic bistro décor, Bar Bouchee “feels like it’s been around for ages”. The result? Truly a place you can call your own.
Bustling French bistro serving classic Gallic dishes in a dining room with a Parisian accent.
Hours
| Thursday | 4–9 PM |
| Friday | 4–9:30 PM |
| Saturday | 4–9:30 PM |
| Sunday | 4–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
Address and Contact Information
Address: 8 Scotland Ave, Madison, CT 06443
Phone: (203) 318-8004
Website: http://www.barbouchee.com/
Menu Photos
Order and Reservations
Reservations: barbouchee.com
Photo Gallery
Related Web Results
Bar Bouchée French Bistro – Restaurant & Bar – Madison, CT
Bar Bouchée Restaurant features French bistro classics in the heart of Madison, Connecticut. Outdoor Dining & Takeout Now Available.
Reservations – Bar Bouchée French Bistro & Bar in Madison, CT
Bar Bouchée offers a unique, convivial atmosphere to host a special dinner or private party with customized menus. We arrange buyouts with a pre-planned …
Menu – Bar Bouchée French Bistro & Bar in Madison, CT
The Bar Bouchee menu features authentic French bistro classics with prices that are as comforting as the food. Seasonal patio dining available.
Reviews
HonestExplorer
Discovered Bar Bouchée after Le Petit Cafe in Branford closed. This is now our favorite French restaurant to celebrate special occasions. The atmosphere is quaint, and love the staff. Our visit in September we ordered the Classic Escargots, Coq Au Vin, Gratin Dauphinois, and the Fricassée Of Local Mushrooms. Recommend making reservations for inside the main building instead of the attached expansion tent area. The kitchen has an open window which is lovely to see the kitchen flow and preparations. Food is fabulous and they staff have staff are kind.
… moreTania H
Bar Bouchée is a hidden gem in Madison. It is on the pricey side, so we come here for special occasions or for date nights. You can’t go wrong with any of their appetizers, our favorites are the escargots and beef tartare. Service is very attentive and friendly and the atmosphere is just right, not too quiet or too noisy. You do need a reservation because they get booked up. Highly recommend!
… moreCarl Friedrich
This is a tricky review; I love this little gem of a restaurant but the quality of the food can be inconsistent, especially considering that the prices are rather elevated. Having said that some dishes are very good and service is definitely top notch. Reservations are a must and I do recommend getting a table inside this small but cozy place.
… moreJulia Pelletier
The food is incredible — fresh, flavorful, and clearly made with care. Every dish we tried was a hit. The crème brûlée is hands down the best I’ve ever had and I order it every time I dine in!!
The staff is warm, friendly, and really knowledgeable about the menu. We came for our anniversary last year and again this year (this past weekend), as well as my birthday last summer, and Chef Guillaume and his team always go above and beyond to make it a memorable dining experience. We just had Nigel as our waiter this past weekend and he was fantastic!
The atmosphere is cozy and intimate in the best way. It’s a smaller space, but beautifully designed — modern and contemporary while still feeling relaxed and special.
This place is a true gem in CT and I can’t wait to go back very soon!!!
… moreThe staff is warm, friendly, and really knowledgeable about the menu. We came for our anniversary last year and again this year (this past weekend), as well as my birthday last summer, and Chef Guillaume and his team always go above and beyond to make it a memorable dining experience. We just had Nigel as our waiter this past weekend and he was fantastic!
The atmosphere is cozy and intimate in the best way. It’s a smaller space, but beautifully designed — modern and contemporary while still feeling relaxed and special.
This place is a true gem in CT and I can’t wait to go back very soon!!!
Jay Kot
We ate outside in a heated tent. Which was fine. Service was wonderful and i hate to give a negative review for that alone. I forget her name, she spoke french fluently. Very nice.
What wasnt nice was the gristly meat you served. It is supposed to be flank and the white collagen trimmed off. It was 50% that. At 45 dollars and claiming 8 oz of steak i was deeply disappointed. Unimpressive for a luxe restaurant. Maybe claim 4 oz and id have been less irritated.
… moreWhat wasnt nice was the gristly meat you served. It is supposed to be flank and the white collagen trimmed off. It was 50% that. At 45 dollars and claiming 8 oz of steak i was deeply disappointed. Unimpressive for a luxe restaurant. Maybe claim 4 oz and id have been less irritated.
Theresa Hoban
You will feel like you are in Paris in this lovely bistro with amazing French cuisine. We had the special pork shoulder and filet of sole with Swiss chard. Amazing and the delicious. Rodney our server was super professional. The escargot was tasty and the dessert divine. Atmosphere and decor was authentic to the name. I just cannot rave enough about this gem. You will need a reservation because it’s a local favorite but well worth it.
… morePhilip Parcak
Went the day before Valentines Day.
Less pretentious, more relaxed . Food was comfort food with a classic French emphasis. We enjoyed both our meals. Service was spot on and noninvasive. Be prepared to spend a bit but worth it. . Engaged in light conversation with other diners.
Enclosed patio area is heated and mild swings in temp added to the atmosphere. A very nice experience.
… moreLess pretentious, more relaxed . Food was comfort food with a classic French emphasis. We enjoyed both our meals. Service was spot on and noninvasive. Be prepared to spend a bit but worth it. . Engaged in light conversation with other diners.
Enclosed patio area is heated and mild swings in temp added to the atmosphere. A very nice experience.
John Mann
There aren’t enough stars for this gem! This is a cozy, intimate restaurant with a small outdoor covered patio. The cocktails are lovingly, hand crafted. It was difficult to choose what to order to eat because each choice sounded as delectable as the last. Order a bit of every course but save room for dessert! We were vacationing, but we’d go out of our way to get back here!
… moreLena Conway
What a wonderful dining experience! I was immediately greeted by the hostess Sage and the bartender Gina. They were both so welcoming and kind. The drinks were fabulous from the bar and the food was to die for! The scallops were perfectly seared and the daily special soup and brussels sprout salad were phenomenal! John, the head chef, is a fantastic asset to this establishment. I can’t wait to dine again!
… moreMarch Mallows
We visited Bar Bouchée in Madison, Connecticut for our wedding anniversary. This restaurant offers a delightful fusion of French Polynesian cuisine that takes your taste buds on a captivating journey. From start to finish, our dining experience was nothing short of exceptional.
To begin, the classic escargot was a standout dish, served with a rich garlic butter sauce that complemented the tender snails perfectly. My husband had the hanger steak and I had the pan-seared trout. Both were cooked to perfection, boasting incredible flavors that showcased the chef’s expertise. The dishes were beautifully presented, demonstrating the restaurant’s dedication to both taste and aesthetics.
The watermelon cocktail special was a refreshing revelation, with its sweet and tangy notes, making it an ideal accompaniment to the meal. The staff’s friendly demeanor and attentiveness further enhanced our dining experience. Notably, when we got caught in the rain, they went above and beyond by providing us with a towel, which truly demonstrated their commitment to customer care.
Now, let’s talk about the crème brûlée—this dessert was the perfect finale to an already outstanding meal. The silky smooth custard topped with a perfectly caramelized sugar crust left us wanting more. It’s not too sweet and just perfectly right.
Apart from the delectable food, the atmosphere is captivating. The ambiance exudes a charming blend of elements, creating a relaxing and inviting environment for guests. The attentive and welcoming hostesses further added to the warm and cozy vibe of the restaurant.
This restaurant provides a truly memorable dining journey. A must-visit for any food enthusiast or those seeking an extraordinary gastronomic adventure.
… moreTo begin, the classic escargot was a standout dish, served with a rich garlic butter sauce that complemented the tender snails perfectly. My husband had the hanger steak and I had the pan-seared trout. Both were cooked to perfection, boasting incredible flavors that showcased the chef’s expertise. The dishes were beautifully presented, demonstrating the restaurant’s dedication to both taste and aesthetics.
The watermelon cocktail special was a refreshing revelation, with its sweet and tangy notes, making it an ideal accompaniment to the meal. The staff’s friendly demeanor and attentiveness further enhanced our dining experience. Notably, when we got caught in the rain, they went above and beyond by providing us with a towel, which truly demonstrated their commitment to customer care.
Now, let’s talk about the crème brûlée—this dessert was the perfect finale to an already outstanding meal. The silky smooth custard topped with a perfectly caramelized sugar crust left us wanting more. It’s not too sweet and just perfectly right.
Apart from the delectable food, the atmosphere is captivating. The ambiance exudes a charming blend of elements, creating a relaxing and inviting environment for guests. The attentive and welcoming hostesses further added to the warm and cozy vibe of the restaurant.
This restaurant provides a truly memorable dining journey. A must-visit for any food enthusiast or those seeking an extraordinary gastronomic adventure.