Bagel Kitchen Gaslight

  4.6 – 104 reviews   • Bakery

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Bagel Kitchen Gaslight 49506

Hours

Tuesday6:30 AM–1 PM
Wednesday6:30 AM–1 PM
Thursday6:30 AM–1 PM
Friday6:30 AM–1 PM
Saturday7:30 AM–1 PM
Sunday7:30 AM–1 PM
Monday6:30 AM–1 PM

Address and Contact Information

Address: 2228 Wealthy St SE, Grand Rapids, MI 49506

Phone: (616) 805-3842

Website: http://www.bagelkitchengr.com/

Menu Photos

Order and Reservations

Order: Order online

bagelkitchengr.com

Photo Gallery

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Reviews

Kayla Fuka
I’ve been wanting to try this bagel place for a while and it was a good experience! I ordered the bellclaire on a plain bagel. I wanted the vegan turkey sausage on it but they were out of that so I ordered it with ham. This was the only downside to my experience. The cashier was kind and the other staff made my order quickly. the inside of the bagel shop is cute and trendy with nice decor. I will be coming back soon to try something else on the menu. Definitely a great spot on east GR!
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B Jay
I’ve been to this bagel place around 10-12 times because it’s the most conveniently located to my house. They have legitimately made my order wrong 50% of the time. I always ask for a toasted bagel, I never want a bagel that’s not toasted. For some reason this simple instruction evades the employees abilities. I’ve never had issues with simple order instructions at Bagel Beanery or Big Apple Bagels.
I was even convinced to give Bagel kitchen another chance after year of going other places. They still managed to give me a raw untoasted bagel even after I reminded them twice to toast my bagel. Truly wild. I will never be back.
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Leah Kloostra
absolutely phenomenal!! the honey lavender latte is honestly some of the best coffee i’ve ever had. all the workers are incredibly kind and the belleclaire sandwich is SO GOOD!! highly recommend. such a great study spot, too!
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Alfons Müller
Popped in today, sunday, for a quick breakfast and got way more than just bagels. The team here is seriously friendly, with four staff involved in the orchestration of two bagels and two coffees. Overstaffed? Perhaps, but hey, that’s a management detail.

The cheese-crusted bagel was top-notch – crunchy, savory, exactly what you want. The coffee? Surprisingly smooth, even with four shots of espresso – not a hint of bitterness.

The atmosphere is maybe a little bit to bright and les cozy for a coffee shop, but also very modern and designed.

Solid place, good vibes. If you’re around, it’s worth the stop.”
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Hassan Saleh
Okay bagels. I’ve been here twice now.
This last time I got the rosemary salt with herb schmear. The bagel was a little chewy and the schmear wasn’t that great.
Oddly my wife got a garlic bagel with chive soread and her bagel was amazing. Not chewy and good taste.
The bagels are certainly the smallest I’ve ever had from a bagel shop, I venture to say mini bagels.
Worth a try for something different.
Overall, consider trying
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Samantha Alvesteffer
The London Fog is perfect! Not too sweet, just right! I also got the cheddar bagel with chive cream cheese. Amazing crunch on the outside but pillowy soft inside. Perfect amount of cream cheese, the chives were crisp. I was able to get this delicious breakfast for less than $10. Not to mention I had my meal in 2 minutes! Highly recommend!
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Ryan Gajewski
Very good bagels at reasonable prices, friendly staff, and overall a great part of the Gaslight neighborhood. The standard breakfast bagel on cheddar is an easy choice.
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Beth Perez
Went in to get a quick breakfast bagel! My bagel was delicious, friendly services, and although I got my bagel to go the atmosphere was very down home. ❤️
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Stacy Roelofs
Decided to stop by on a Sunday morning and loved the vibe of this place. They have jazz music playing and the staff was very friendly. I ordered a Bellclaire bagel sandwich and a caramel latte and good lord it was so good!! The first bite just melted in your mouth. My sister ended up ordering another bagel because we loved it so much! They make everything fresh so whatever is left from the morning is what is available.

Highly recommend checking this place out!
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Mickey Sattler
When a New Yorker hears about a new bagel joint opening up you KNOW a visit is happening!

Bagel Kitchen, in the Wealthy Street foodie enclave, is a bright, cheery space with tin roof tiles exactly like Yonah Shimmel’s knish bakery.

The 0640 smell of fresh bagels is just the greeting I needed, and the daily brew (this morning, Peak of Andes) is enough to get me through the menu.

Sadly, no Nova Scotia lox nor capers to be found; this is a different clientele. (Lots of kids from the nearby high school come by.) Rather than an omelette on a bagel, I opt to go basic – it’s all about free bagels, after all.

The open-faced everything bagel, toasted well, with chive schemer that arrives (very quickly) is GREAT! Strong flavors, crispy on the outside and soft, chewy, and seasoned inside.

I’m savoring the coffee as I write this, and as it cools there absolutely no bitter tang at all; drinkable down to the bottom. Thank you, brewers.

Would I prefer the music be NYC local AM station, several copies of the Times be lying around, and lox, capers, Bermuda onions, and herring salad be here too? Of course, but this works too.

Highly recommended for morning wake up, and if’n you need a PB&J bagel, the afternoons too!
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