Atlantica Restaurant

  3.7 – 417 reviews   • New American restaurant

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The Atlantica is Allegria Hotel’s signature restaurant, operating alongside L’Onda Bar. Treat yourself to a delicious breakfast, lunch, or dinner in a serene setting at our oceanfront restaurant. Dine on delicious seafood and gourmet cuisine curated by our in-house chef, and explore a wide range of beverages as you enjoy stunning views of the Atlantic Ocean.

Ocean views, luxe decor & seasonal menus draw locals to this sleek, chic New American restaurant.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Atlantica Restaurant 11561

Hours

Friday7–11 AM, 12:30–4 PM, 5–9 PM
Saturday7–11 AM, 12:30–4 PM, 5–9 PM
Sunday7–11 AM, 12:30–4 PM, 5–9 PM
Monday7–11 AM, 12:30–4 PM, 5–9 PM
Tuesday7–11 AM, 12:30–4 PM, 5–9 PM
Wednesday7–11 AM, 12:30–4 PM, 5–9 PM
Thursday7–11 AM, 12:30–4 PM, 5–9 PM

Address and Contact Information

Address: 80 W Broadway, Long Beach, NY 11561

Phone: (516) 889-1300

Website: https://www.allegriahotelny.com/dining

Menu Photos

Order and Reservations

Reservations: opentable.com

allegriahotelny.com

Photo Gallery

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Reviews

Nalini S
This restaurant is so bad. The food is terrible. You can tell it is warmed up because they don’t fully warm it up. The duck was practically raw when it came out. Why would you think that is appropriate to serve ? The codfish was plain accompanied with poorly done udon. The flatbread is good. Maybe stick to bar food ? Service excellent, atmosphere excellent food is absolutely terrible.
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Diana Lomonte
This place is amazing! It’s one of our favorite places to eat in Long Beach. First of all, the place itself is decorated beautifully inside. But then it’s also the only restaurant that’s right on the water, so you have a beautiful view of the beach.

The food has also always been good. The last time we went, everyone at the table, got burgers, and loved them. We’ve also had the pizza here, and it’s also delicious.

The last time we went, Lois was our waitress. She was really sweet, and took great care of us. She let us know in advance that they were down a couple of servers that day, because everyone had the flu. But we were patient, and she did the best she could, and made sure that we felt like we were being taken care of. Thank you, Lois!
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Laetitia Alger
From the beginning ✨️ THANK YOU to a wonderful welcome from the hostess PATTI who sat us with a wonderful table with a beautiful view.
To continue with a 5 stars waiter “HUSS” who is just a genuine gentleman with attention to details and a fantastic personality. All the recommendations were spot on the best ! We will return and enjoy the decor, the food and the service with a sunset for sure. We are looking forward to see you again Huss ! Merci pour tout !
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Adam Stern
Had the most wonderful Valentine’s day dinner tonight at the Atlantica Restaurant in the hotel. The food was spectacular as always. The service blew me away. Our server, Patrick, took fantastic care of us. Also, the manager, Jeff, went out of his way to make sure our experience was second to none. He was such a great guy to talk to and it is apparent he really cares about everyone who takes the time out of their days to dine with them. I will definitely become a regular there and suggest you do the same!
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S A
I don’t know why the negative reviews for this place, we had a lovely breakfast. Gorgous views from inside, food was delicious. Our waitress Veronica went above and beyond. Our son has food allergies and she was so helpful in getting him something he can have. We told her we were in a hurry as we had to check out by a certain time, she made sure food was delivered promptly. Kudos also to Maria, who was also helping out and was very efficient.
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Larry Rapoport
On Wednesday evenings they have a special promotion that is unbelievable. Salad, pasta and main dish for 4 people served family style for $59 total. The food was very good. The portions were plentiful. We ordered an extra appetizer which was unnecessary. We also upgraded the pasta to Bolognese for $3 which was delicious. With drinks and tip it came to $60 per couple. You can’t beat it.
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Lorne Birch
This is the second time we’ve come to this establishment and noticed that the overall service and management was very disorganized. The ambiance and overall decor is quite stunning with a beautiful ocean view. The food is quite delicious and diverse so no complaints there however it was served cold. We noticed the burners (this was a thanskgiving day buffet) were not turned on and when my wife made a comment to management about this, he told her directly that she was wrong. Everything seemed disorganized as if no one really knew what was going on. We paid 20% gratuity when we booked this dinner but we were confused as to where the tip went since our server was only there to help with drinks which we did not order. Also, the AC was on pretty high which is not necessary when it’s 35 degrees outside and an open buffet. Food was replenished a bit slowly but definitely hotter by the end of the evening unfortunately. I really do hope management can fulfill the potential of this restaurant.
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Silvana Diaz
I celebrated this past Mother’s Day with my son and sister here for brunch. I was really excited, as I had always wanted to try this place. Unfortunately, I was disappointed by the food, and the service left much to be desired.

Since it was our first time, we didn’t realize there were two separate dining areas—one that required reservations and another near the bar where seating was first come, first served. After a few minutes of figuring that out, we eventually found a table.

It was clear the restaurant was overwhelmed and likely understaffed due to the Mother’s Day crowd. We had already looked over the menu near the counter while waiting for service, so we were ready to order right away.

When our food arrived, we were excited—the presentation was beautiful, as you can see from the photo. We ordered one chicken and waffles and two French toasts. My sister finished her chicken and waffles but mentioned it lacked flavor. My son and I, unfortunately, couldn’t finish our French toast—the flavor was off, almost unpleasant. We were surprised, as we often make French toast at home and know how simple and delicious it can be. The 2 stars for service are for the very nice young man.

Overall, it was a disappointing experience—especially at a price of $82. 🙁
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michael rabiner
My wife and I decided to enjoy the warm January day and stroll the boardwalk in Long Beach. Since we were hungry, we decided to grab a bite at the Atlantic Hotels restaurant. Usually I’m a bit leery of hotel restaurants. The food tends to be so so and overpriced.

I was pleasantly surprised by the excellent food and service. I came in with my baby stroller and they immediately found us seating to accommodate it. The staff was friendly and attentive, refilling our drinks without us having to ask. My hamburger was perfect and delicious. My wife loved her chicken wrap and the French fries were fantastic. Just the right crunch and salt.

I’d eat there again.
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Lee Gee
This restaurant is sooo pretty! The food is very good as far as quality and there are many different choices and selections on the menu. You most definitely cannot beat the view! Overlooking the ocean in beautiful Long Beach, Long Island, NY directly situated on the Boardwalk. Whether you like to people watch or watch the sunset this place covers it all.
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