Contemporary Asian-influenced pick with wood-fired eats offering steaks & sushi plus sweeping views.
Address and Contact Information
Address: 10400 NE 4th St Ste 3100, Bellevue, WA 98004
Phone: (425) 625-2080
Website: https://ascendprime.com/
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Order and Reservations
Reservations: tripleseat.com
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Reviews
All the food was good, and the restaurant is located on a high floor with a partial view of the city’s nightscape, which made the environment quite nice. However, we wouldn’t order that huge and expensive steak again next time. Although it was good, it just wasn’t very delicious to us.
Overall, it’s a restaurant worth recommending for gatherings or dates with friends, and in general, it was a good experience.
They even brought out a special dry-ice birthday dessert at the end, which we thought was fantastic.
The sushi was fresh and beautifully presented, the burger was juicy and flavorful, and the dessert was so creative and fun. Everything tasted amazing.
Our server was fast, attentive, and very easy to communicate with, which made the evening even better.
Definitely on the pricier side, but worth it for a special night out. We’ll be back
The views are absolutely phenomenal and easily one of the best parts of dining here. The curated drinks are well done, and I really enjoy their special events like Fourth of July and New Year’s Eve, which always feel thoughtfully planned and festive.
The brunch menu is solid, and I appreciate that it includes juices and tea, which makes it feel like a more complete experience. Food wise, the sushi stands out more than the steak, and the desserts are visually stunning.
That said, while everything looks beautiful, some of the entrées and desserts could use a bit more depth in flavor to truly match the presentation and price point.
Customer service is consistently phenomenal. The staff is polished, attentive, and professional, which goes a long way in making the experience enjoyable.
Overall, Ascend is a great choice for the views, service, drinks, and special occasions, with a few areas where the food could be elevated even further.
We made sure to grab a reservation ahead of time, and if you’re a couple, you might get lucky with one of the tables right by the massive windows. The panoramic views of the city skyline and Lake Washington are absolutely breathtaking and instantly set the mood.
The Cloud Nine cocktail was the perfect start—amazing!
We decided to try the blend of steak and sushi. The sushi tacos were a fun, delicious surprise—a definite must-order (we didn’t care much for the complimentary bread basket, but those tacos made up for it!).
For my main dish, I had the Hamachi Truffle Roll. The flavor was fantastic and I’d order it again in a heartbeat, though I’ll admit I wished there was a little more shaved truffle on top. My husband went for the Cap of the Ribeye Steak, and he absolutely loved it—cooked perfectly, tender, and intensely flavorful. The side of foraged mushrooms was also a great complement.
To top off the night, the Halo dessert was presented beautifully, a perfect showstopper for a birthday celebration.
Restaurant offers a dedicated plant based menu for vegetarian and vegan customers
Atmosphere: We had a west facing view and the sunset over the city was fantastic. I wished I brought sunglasses in, but only for a bit before the sun went down. The views of Lake Washington and the Bellevue Square were amazing to see from so high up. Also welcome to go out to the patio, so we got a picture out there too.
Service: Thomas was our head server and was friendly, knowledgeable, told us about things we didn’t even think to ask, and very attentive. He and his team were on top of it all night, food came out faster than we thought it might and our drinks (soda) were filled before they were even half gone. They made incredible recommendations too, explaining the menu and giving both their personal opinions and what is commonly ordered.
Food: I expected the food to be amazing. A price tag like that for dinner wouldn’t be sustainable if it wasn’t. We both had an American Wagyu cut that was fabulous! The potatoes were good, but didn’t wow us. We also ordered mushrooms, fantastic blend of different varieties. The bread service at the beginning was unique, pork belly appetizer was so good too. For desserts, we got two and the presentation is very meticulously planned – they tasted amazing too, but this place is combining taste with presence and make for a memorable experience!
Overall, as far as catered dinners go, it was very good. I mean, there is a hard limit to how good a catered menu can be, since you have to prepare a lot of food in advance to be served in a relatively short period of time, so food will sit around in a warming box or something.
However Ascend did a great job and I enjoyed it all.
That said, I suspect that their truly spectacular meals are off the main menu, so I’ll have to try those before really knowing how this place is.