Arugula Spring Lake

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  4.0 – 381 reviews   • Restaurant

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You’ll only find lunch and dinner made with the best ingredients from the farmers market at Arugula. We don’t work with vendors, our chef travels to the local market constantly to buy food to cook with for a day or two. At Arugula in Spring Lake, NJ, you’ll find: Daily specials | Gluten-free options | Vegetarian dishes | Unforgettable cuisine Although we don’t have a bar, we do offer wine and encourage guests to bring their own alcohol. We also offer a full catering menu and host private events. Our staff can take care of every part of the cuisine at your event, including bartending, serving and cleaning up. Call with any questions about event catering.

Seaside American eatery serving familiar dishes in relaxed surrounds with an outside patio.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Arugula Spring Lake 07762

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Reservations: arugulaspringlake.com

Order: Order online

arugulaspringlake.com

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Reviews

cristopher
The food was great! Really big nice portions! Went for restaurant week 4/5/25! The waitress was extremely friendly and very accommodating! Will come back again. We loved the lamb. The appetizers were incredible. Coconut shrimp and eggplant tower.
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Andy Skokos
It was our first time. I brought our family of 8. It was so cozy and beautiful inside with all the little white lights. We all had different dinners. Each of us said they never had such delicious food. The garlic bread had a creamy sauce, my 23 year old grandson licked the dish. He had a chicken dish with white chocolate, so terrific. I had Lemongello
Eggplant, Wow! Going back again this Sunday. Chicken wings were in a soupy sauce with little sliced onions, carrots and celery. Wow again! The owner gave us a slice of bread pudding to try. That sealed the deal. Owner was so hospital, his name is George. We give it a 10 plus rating!!
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Jessica Parkhurst
Very nice, cozy place decorated for the holidays. French music and twinkle lights. I came for restaurant week and had meatball parm for an appetizer. It was very good. For dinner I had a slow roasted pork tenderloin with sweet potatoes and string beans. Everyone I was with enjoyed their meals as well.
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Chris Harris
This is a small nice restaurant with a good ambiance. The food was great. The only negative was that the lettuce was a little soggy, but the taste was good. My blackened fish salad was excellent. The garlic bread is a real treat as well.
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Dana Spagnola
Absolutely amazing! Some did the pre fix and a few ordered from the menu. Delicious!
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Robert Schneider
This place is amazing. We brought George some fresh Striper Bass and he made three of the best fish dishes that I have ever had. Ambiance is also great. Looking forward to going again for many years.
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Robert Ott
Took Mona to Arugula for her birthday. Very charming. Very reasonable. George and Jean were great… we felt as if they were family. This place is a hidden gem.
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Steve Green
Excellent food and service, good size portions. Good wines. Good value.
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Karen Natal
Our dinners were delicious! Fresh Ahi and the tiger shrimp pomadora was soo tasty. Loved the salad dressing so much, we bought a 1/2 pint to go
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Lawrence Fried
The best restaurant in Spring Lake. We dined on a Sunday night and started with the Calamari. WOW! Absolutely crisp and fresh. My wife had the Bolognese pasta, (terrific), and I had one of the specials which turned out to be the best eggplant dish I’d ever had. The salads were fresh, and for desert I had the cappuccino gelato . Our waitress Jean was extremely helpful, and George, the owner, a delight to meet. It’s a must visit.
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