Iris Limardo
I recently celebrated my daughter’s mile stone birthday at Armando’s. We were all so very pleased with the service attentiveness of the staff. The food was outstanding and my daughter was extremely happy. Thank you for making this such a pleasant experience for her and my guests.
… morePatricia Foisy
I ate here a week ago. The service was horrible!!! The staff did not come back after they delivered our food. I had to refill my own water, grab a glass and plate off another table. The waiter finally came by to see if we needed anything when we were almost done with our meal. I called after I left to inform the owner how disappointed I was. She informed me that “I’ll review the cameras and get back to you.” Wow.. that’s a first. She did call me back to informed me that we were assigned to another waitress due to them breaking down a party. Unfortunately, they never followed through. “I’m sorry it happened and it will never happened again.” After explaining the situation to her again, her response was “I don’t know what you want me to say. I said it will never happen again.” This IS NOT the response I should have received. This whole experience was less than satisfactory and I was so disrespected by the owner/management. I will never eat here again and I will be sharing this story as well.
… moreElle
Very good Italian food. The shrimp cocktail were freshly made and delicious. The chicken parmigiana was delicious. I rarely clean my plate. The capellini was done al dente. The wine pour was good. Prices are similar to other Italian restaurants but the food was great. My only negative is the bread wasn’t warm. The pizza is average. I wouldn’t get pizza there. But for a meal definitely worth stopping in.
… moreHeather Braker
The food is ok- it isn’t memorable, but it isn’t bad, either. I had Chicken Francese with broccoli, my hubs had Chicken Paisano, our daughter had the special- Shrimp & Scallops in a white wine sauce over pasta. They also shared a tiramisu. The Paisano was the best dish on the table- the rest of it was again, just ok. We met for a family dinner, and it was nice to do so in a corner where we could talk, and the service was excellent, which was the best part of the evening. Our server was wonderful and she had help taking care of our table from other servers as well. As we were visiting from out of state, I know we won’t be able to go again, but hopefully they will look into bringing the food up to par with the dining atmosphere and experience.
… moreJim Bigham
Terrific food. I had penne broccoli rabe. Tartufo for dessert. Friendly, attentive staff.
… morePege Payne
What a great evening…. From when we walked in.. Until we left… We felt at home. Clams casino to start… They were just right. Then salads, nice and fresh. Chicken dish was outstanding. Then a Carmel custard to top it all off.
… moresassinoro
We had our daughter’s Sweet Sixteen party there and the staff ensured everything was the way I wanted. Delicious food.
… moreTina Titus
I went there for an event. The staff was friendly and the restaurant was clean. Food and service could have been better. There was no room on tables for the food they brought. The junior waitstaff lacked training. The chicken and green beans were overcooked.
… moreNunya Business
The overall atmosphere of the place is nice and friendly, the staff are all amazing.
Unfortunately, the food isn’t much to go for; the fried calamari didn’t have much taste to it. It was bland and chewy. The sauce really was the better part of the calamari.
The Eggplant Rollatini was pretty great, honestly; cheesy deliciousness that was rightly seasoned.
The Fetuccinni Alfredo w/ shrimp and broccoli was honestly something you’d give to your grandmother with dementia; the shrimp was larger than expected and was sliced in a way that looked like they had been crucified. In this pasta, you can individually taste each ingredient: pasta, sauce, broccoli, and shrimp. NO SEASONING. it was so bland that when I took a bite, I apologized to my girlfriend for experiencing such torture.
Last but not least, for dessert, we had a cannoli. The experience of eating this cannoli was akin to eating cereal. The cannoli cream tasted like the leftover milk after eating lucky charms.
Overall rating – 10/10 – will not eat again.
TLDR; The majority of the meal was very bland, and the cannoli tasted like cereal milk.
Edit: Lowered to 2 stars due to the Eggplant Rollatini saving it
… moreMarco Illescas
The place was nice and comfortable. This is a great place to come for coffee or dinner it is not loud so is a great place to have nice conversations. The food was great I had their seafood special with diablo sauce which was awesome! It was not spicy but had just the right kick. Next time I am in the area I would definitely be stopping by and trying their zuppa di pesce…and will updade this review.
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