Arirang Restaurant

  4.4 – 454 reviews  $$ • Korean restaurant

✔️ Dine-in ✔️ Takeout ✔️ Delivery Arirang Restaurant 32536


Saturday11 AM–9:30 PM
Sunday11 AM–8 PM
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9:30 PM

Address and Contact Information

Address: 172 Woodruff Ave E, Crestview, FL 32536

Phone: (850) 398-8903


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Melissa Evans
I want to try more menu items before I officially rate the restaurant but the food we did have was great! The service was wonderful (Jessica was our bartender)! Excited to come back and try more.
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Lala Snoogans
They have an order online option for those of you who like to order ahead. A rather extensive menu for a small place. An almost guarantee on something for anyone. The portions are pretty good-sized for the price. For the beef bulgogi to go portion, the rice is in a separate container, which is nice because it leaves more room for the beef. I wish they would add more veggies to the bulgogi and add Broccoli to it though. The bulgogi fries were good for the most part; the flavor was there, but I wish there was a tad more sauce on the beef because the lack of more sauce left them feeling a tad more dry than I’d like. Their BBQ roll was good. Had a nice creamy taste and feel to it. They have a bar in a separate area with a jukebox and tvs. They have lots of alcohol to choose from. Whiskey, rum, vodka, cognac, you name it. They can make pretty much anything you request in the range of mix drinks like martinis, old fashioned, negroni, sidecar, sazerac, etc. They can’t do frozen ones though, that’s cool though still, chilled still gets the job done. There is an outside seating area for those who enjoy the fresh air, it has an awning for the outside seating area as well. Lots of good here, I’d say worth a visit and a try, but I have one little thing I want to mention, professionalism. I understand the want of an employer to let an employee dress how they want, but a certain look is usually expected of certain workers. Waiters should be dressed in at least a moderately presentable or polished look. A nice collared shirt, perhaps maybe a tie if they like. A manager should uphold a standard for their employees that they want to represent their restaurant. If it seems like you don’t care about employee appearance then it could appear as though you don’t care about other qualities.
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Michael Espeseth
We have gone to this restaurant several times and have always been happy and impressed with the food here! They give all the typical Korean sides in addition to authentic, great meals. Probably one of our favorite places to eat as it is a great value for the money and the portions including the sides leave you feeling full.
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Hope Coker
My husband and I hadn’t been here in over a year so we decided to give it a try. I was very displeased with the quality of the Nigri. It was very fishy and did not taste fresh. The sushi preparation was messy and tasted as good as it looked. Management was helpful at correcting my meal. I definitely do not recommend ordering any raw fish from this restaurant!
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Benjamin Kidd
Delicious Korean, great presentation of the food as well. Get the hot stone dish!
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Tom W.
This was my first time having Korean food.
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Marie Thoris
Wow! Seriously blown away. This place is soo good. My husband and I are always looking for good Korean food and this place takes the cake! Highly recommend. Everything’s we had was delicious. I forgot to take a picture of the flying crunchy shrimp roll because we ate it too fast. Service is good and the restaurant is well kept and very cute. Highly recommend!
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Bryan Taylor
Great food and options. We didn’t try the sushi so not sure how that is. The Korean side dishes that come with the dinners are the best part. The heat/spiciness is a little lacking so ask for it a little spicier than you like.
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Beachy Geeg
Blown away! Fast and happy service here. We stopped in and started with edamame and the Chefs selection of sashimi. We enjoyed the Dolsot Bibimbop and the lunch Beef Bulgogi so much, we ended up mixing them all together by the end. Delicious!!
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Tony C
1-Not explicitly Korean food aficionado..
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